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Portions and preparation · USDA nutrition

Fruit and vegetable smoothie calories per cup: 130–186 across all 6 named USDA examples

Across all 6 named USDA examples, a cup contains 130–186 calories. Their listed weights span 216–248 g, so each calorie value is calculated from that example's own gram weight and published calories per 100 g.

Portion calculator

Estimate your portion

Choose a source measure or enter the weight you ate.

Preparation and portion

Named measures come from this exact source record.

Estimated for 324 g

279calories

Fruit and vegetable smoothie, added protein

Protein
24.3 g
Carbs
39.5 g
Fat
2.5 g

These values scale the selected reference food by weight. Ingredients, preparation, and portion size can change your meal’s estimate.

FoodData Central Survey Foods (FNDDS) · FDC 2710147 Full nutrition profile →

Compare all 6 food records, nutrition tables and USDA sources

The 6 exact records in this guide report 131–279 calories in the records' own listed source servings and 53–86 calories per 100 grams. Those are observations from named database records—not a universal range or an estimate of an unseen plate.

Match my meal

Start with the description closest to what you ate

For Fruit and vegetable smoothie, begin by separating “Fruit and vegetable smoothie, added protein” from “Fruit and vegetable smoothie, with dairy.” Choosing a card filters this source set; it does not infer the portion or fill in ingredients the chosen description does not name.

Showing all 6 linked records.

Equal-weight view

How fruit and vegetable smoothie records compare at 100 grams

Five rank landmarks are shown from all 6 cited records: minimum, 25th-ranked, median-ranked, 75th-ranked, and maximum. Weight is held at 100 grams; source-serving weights are listed in the table.

  1. Minimum: Fruit and vegetable smoothie, bottled 53 kcal
    53 kcal
  2. 25th-ranked landmark: Fruit and vegetable smoothie, non-dairy 60 kcal
    60 kcal
  3. Median-ranked landmark: Fruit and vegetable smoothie, no dairy 63 kcal
    63 kcal
  4. 75th-ranked landmark: Fruit and vegetable smoothie, with dairy 64 kcal
    64 kcal
  5. Maximum: Fruit and vegetable smoothie, added protein 86 kcal
    86 kcal

Shared basis: 100 g · kilocalories

What this page compares

Named source records, not one universal meal

This guide keeps 6 named USDA records in view: 6 direct matches. All sit within “Smoothies and grain drinks.” The exact descriptions remain the unit of comparison; the familiar heading is only the doorway into the evidence.

Why these records appear together: The deterministic grouping rule “normalized first description segment” placed these 6 records together under the exact grouping key “fruit and vegetable smoothie.” That rule determines membership before any nutrition result is read.

For Fruit and vegetable smoothie, this page can compare 6 named records from FDC 2710147 through FDC 2710146. It cannot observe which preparation was eaten, recover unnamed additions, or supply the eaten grams.

Read the shared calculation, provenance, and uncertainty method →

Editor’s decision brief

The three facts to carry into the table

Carry the denominator, exact identity, and strongest observed contrast into every number below.

Portion

248–324 g before composition

The largest source amount is 1.3× the smallest. Read per-serving calorie differences with that mass gap in view.

Composition

33 kcal separates the fixed-weight endpoints

The lower endpoint is “bottled”; the higher is “added protein.” This isolates density, not ingredient causation.

Discriminator

6.9 g protein gap per 100 g

Of protein, fiber, and sodium, the strongest normalized contrast is between “bottled” (0.6 g) and “added protein” (7.5 g).

Observed source examples

Three landmarks inside this source set—not universal endpoints

The cards are ordered by calories in each record's listed serving. Serving weights differ, so use per-100-gram values to compare composition. These selected records do not define a calorie range for every fruit and vegetable smoothie.

Important: “Lower” begins with Fruit and vegetable smoothie, bottled; “higher” ends with Fruit and vegetable smoothie, added protein, using each record’s own source amount. Those labels order this selected set only—they are not endpoints for every fruit and vegetable smoothie meal.

Full comparison

Compare every selected FNDDS record

For Fruit and vegetable smoothie, serving columns preserve each record’s own listed amount, while calories per 100 g hold weight constant. A dash means the cited record does not supply that field; it does not mean the nutrient is absent.

On smaller screens, focus the table and scroll horizontally to read every column.

USDA records selected for the Fruit and vegetable smoothie nutrition guide
Exact source record Match Source amount Calories kcal / 100 g Protein Fiber Sodium USDA
Fruit and vegetable smoothie, added protein Direct name match 324 gUSDA reference amount 279 kcal 86 24.3 g 3.6 g 117 mg FDC 2710147 ↗
Fruit and vegetable smoothie, bottled Direct name match 248 gUSDA reference amount 131 kcal 53 1.5 g 1.7 g 15 mg FDC 2710150 ↗
Fruit and vegetable smoothie, no dairy Direct name match 324 gUSDA reference amount 204 kcal 63 3.5 g 3.2 g 62 mg FDC 2710151 ↗
Fruit and vegetable smoothie, non-dairy Direct name match 324 gUSDA reference amount 194 kcal 60 3.8 g 3.2 g 91 mg FDC 2710148 ↗
Fruit and vegetable smoothie, non-dairy, added protein Direct name match 324 gUSDA reference amount 269 kcal 83 23 g 3.9 g 123 mg FDC 2710149 ↗
Fruit and vegetable smoothie, with dairy Direct name match 324 gUSDA reference amount 207 kcal 64 5.2 g 3.2 g 84 mg FDC 2710146 ↗

Portion analysis

Serving total and calorie density answer different questions

The listed source amounts run from 248 to 324 grams—a 76-gram gap before composition enters the comparison. Their own source servings run from 131 calories for “bottled” to 279 for “added protein.” At a fixed 100 grams, “bottled” is 53 calories and “added protein” is 86—a fixed-weight separation of 33 calories. For Fruit and vegetable smoothie, the serving view answers “how much is in the database portion?”; the 100-gram view answers “how concentrated is the matched record?” Neither reveals how many grams were actually eaten.

The scaling rule: multiply a per-100-gram value by eaten grams ÷ 100. The arithmetic is exact; the result is only as defensible as the record match and portion estimate.

Preparation analysis

The long description carries the evidence

The published descriptions distinguish forms such as “added protein”, “bottled”, “non-dairy”, “non-dairy, added protein”, and “with dairy”. The source formulations contain 7 distinct ingredient codes; examples that appear in only part of the set include bananas, ripe and slightly ripe, raw, orange juice, 100%, nfs, spinach, baby, and beverages, protein powder whey based. On this Fruit and vegetable smoothie page, those rows make the records inspectable, but they are not a controlled experiment: they cannot tell us that one named input, by itself, caused a nutrient difference.

Database precision is not meal certainty. Retain the exact description beside the number so later corrections remain possible.

What changes the comparison

Four drivers worth checking before choosing a record

The family label “Fruit and vegetable smoothie” cannot resolve the differences between Fruit and vegetable smoothie, added protein and Fruit and vegetable smoothie, with dairy. The four checks below identify the record wording, source weight, and formulation evidence that can.

  1. 01

    Source weight before serving calories

    The source amounts span 248–324 grams. Compare per 100 grams before reading a serving-calorie gap as a composition gap.

  2. 02

    The words that split the family

    Representative record-level distinctions include “added protein”, “bottled”, “non-dairy”, “non-dairy, added protein”, and “with dairy”. Those phrases are evidence for choosing a record, not decorative subtitle text.

  3. 03

    Formulation evidence, with limits

    7 source-input codes appear across the selected records. Their presence and listed weights describe USDA formulations, not finished plated proportions.

  4. 04

    The unresolved plate

    Even “Fruit and vegetable smoothie, added protein” leaves the eaten grams and unnamed oils, sauces, toppings, substitutions, or leftovers unresolved. Preserve those Fruit and vegetable smoothie unknowns for correction instead of converting them into false precision.

Record matching

Match identity first; scale quantity second

Read the source name as a sequence of decisions. First confirm that fruit and vegetable smoothie is the right meal family. Then resolve the phrases that actually separate this set—“added protein”, “no dairy”, “non-dairy”, and “with dairy”—before comparing gram weight. If a package, menu, or known recipe provides a closer first-party description, prefer it and keep this USDA record as a transparent fallback.

A practical matching checklist

  1. Read the complete Fruit and vegetable smoothie source description, including preparation and additions.
  2. Compare the listed source weight with the amount actually eaten.
  3. Prefer a current package or restaurant source when a specific branded item is known.
  4. Record toppings, sauces, cooking fat, sides, and substitutions that the selected description does not name.

Decision support from the exact records on this page

Turn source data into a better next decision

These conclusions and reading paths are computed from 6 exact records behind Fruit and vegetable smoothie source-record guide. Links are chosen by record identity, controlled contrast, formulation input, nutrient spread, or serving context—not by loose keyword similarity.

Equal-weight result

Fruit and vegetable smoothie, added protein is higher in protein per 100 g

Fruit and vegetable smoothie, added protein reports 7.5 g versus 0.6 g for Fruit and vegetable smoothie, bottled: a 6.9 g difference when both are normalized to 100 g.

Inspect the underlying evidence

Check the weight before comparing serving totals

Source amounts span 248–324 g

Fruit and vegetable smoothie, bottled uses USDA source amount (248 g), while Fruit and vegetable smoothie, with dairy uses USDA source amount (324 g). Use per 100 g for equal-weight composition; use the serving column only when those named source amounts answer your question.

Record identity is part of the estimate

Distinguish “Fruit and vegetable smoothie, added protein” from “Fruit and vegetable smoothie, with dairy”

These are separate USDA records with separate formulations or survey descriptions. Match preparation, additions, and the named household amount before borrowing either record’s nutrients.

Inspect the underlying evidence

Contextual knowledge graph

Follow the relationship that matches your question

For Fruit and vegetable smoothie source-record guide, each path states why the destination belongs here, so you can distinguish a true evidentiary connection from a merely similar label.

Best next guide for this exact record Smoothie

Fruit and vegetable smoothie, non-dairy and Fruit and vegetable smoothie, no dairy are explicitly linked in this guide, which separates direct name matches from contextual variants.

Follow this evidence path 6 context records in this source topic Smoothies and grain drinks

Fruit and vegetable smoothie, added protein and Fruit and vegetable smoothie, bottled belong to this USDA source-category collection. Its displayed ranges and complete exact-record catalog provide the peer set for a manual comparison; the destination does not preselect this page’s record.

Follow this evidence path A formulation detail that separates records Bananas, ripe and slightly ripe, raw

USDA input 9040 appears in 5 of 6 context records; its summed listed input weight spans 118–118 g across those source formulations. These are source-formulation input weights, not plated or serving weights. Follow the code to inspect every represented occurrence.

Follow this evidence path A formulation detail that separates records Spinach, baby

USDA input 100260 appears in 5 of 6 context records; its summed listed input weight spans 50–50 g across those source formulations. These are source-formulation input weights, not plated or serving weights. Follow the code to inspect every represented occurrence.

Follow this evidence path Put the observed spread in corpus context Protein: density and serving context

In this page’s records, protein runs from 0.6 g in Fruit and vegetable smoothie, bottled to 7.5 g in Fruit and vegetable smoothie, added protein, all per 100 g.

Follow this evidence path Put the observed spread in corpus context Calcium: density and serving context

In this page’s records, calcium runs from 11 mg in Fruit and vegetable smoothie, bottled to 89 mg in Fruit and vegetable smoothie, non-dairy, added protein, all per 100 g.

Follow this evidence path Inspect an exact record Fruit and vegetable smoothie, added protein

Open the full nutrient table, household measures, formulation inputs, and FoodData Central 2710147 citation for this exact record—not a name-level average.

Follow this evidence path