Energy
upper quarter71 kcalthis record per 100 g
- Corpus median
- 32 kcal
- Middle 50%
- 16–57 kcal
Based on 106 records reporting energy.
Beveragesmoderate variability
Coffee, bottled/canned calories: 242 per 1 bottle/can (341 g)
This exact USDA record reports 242 calories for 1 bottle/can (341 g). That answer belongs to this description and weight; it is not a universal value for every meal that shares the name.
Quick facts
1 bottle/can · 341 g
- Calories
- 242 kcal
- Protein
- 6.8 g
- Carbohydrate
- 43 g
- Total fat
- 4.7 g
- Fiber
- 0 g
- Sodium
- 89 mg
Portion calculator
Estimate your portion
Choose a source measure or enter the weight you ate.
Estimated for 1 bottle/can (11 fl oz) · 341 g
242calories
Coffee, bottled/canned
- Protein
- 6.8 g
- Carbs
- 43 g
- Fat
- 4.7 g
— means the source has no value available.
These values scale the selected reference food by weight. Ingredients, preparation, and portion size can change your meal’s estimate.
Nutrition facts, household measures, preparation notes and USDA sources
The editorial read
The useful answer has a weight, a composition, and an identity
Portion: the cited record reports about 242 calories for 1 bottle/can at 341 grams. On a fixed-weight basis, the same record contains 71 calories per 100 grams. The first number answers a portion question; the second answers a concentration question.
Composition: that source amount also reports 6.8 g protein, 0 g fiber, and 89 mg sodium. Read those values together: a calorie total by itself cannot describe the nutrient profile.
Identity: the largest listed formulation input is beverages, coffee, ready to drink, milk based, sweetened, representing 100% of the record’s listed input weight. These are provenance for a standardized calculation, not a recipe for your plate.
The source calls its underlying survey portion “Quantity not specified,” but it separately lists 1 bottle/can at the identical weight. We use the familiar household label here without changing the source calculation.
The household measures attached to this record span roughly 22–330 calories across the listed portions. That is a set of scaled examples—not a confidence interval, a recommendation, or a claim about the full universe of recipes.
Calculated from the smallest and largest usable household measures listed by USDA for this exact FNDDS record; not a confidence interval.
Record-specific decision brief
What the numbers say—and what choice still belongs to you
This analysis belongs to USDA FDC 2710478: “Coffee, bottled/canned.” It separates gram-weight arithmetic, corpus context, label signals, and record selection so one number does not have to answer four different questions.
01 · Portion arithmetic
Three weights, one fixed composition
For FDC 2710478, each row multiplies the published per-100-gram values by its stated weight. “1 fl oz” through “1 bottle/can (15 fl oz)” are weight scenarios: named measures come from USDA, while percentage labels are transparent arithmetic.
| Scenario | Weight | Energy | Protein | Fiber | Sodium |
|---|---|---|---|---|---|
| 1 fl ozUSDA-listed household measure | 31 g | 22 kcal | 0.6 g | 0 g | 8 mg |
| 1 bottle/can (11 fl oz)USDA-listed household measure | 341 g | 242 kcal | 6.8 g | 0 g | 89 mg |
| 1 bottle/can (15 fl oz)USDA-listed household measure | 465 g | 330 kcal | 9.2 g | 0 g | 121 mg |
02 · Fixed-weight context
Where 100 grams sits inside Coffee
The comparison set contains 106 exact records in the Coffee USDA category. Here, “upper quarter” describes FDC 2710478’s energy position in that corpus—not nutritional quality, desirability, or a health rating.
Protein
upper quarter2 gthis record per 100 g
- Corpus median
- 1.1 g
- Middle 50%
- 0.2–1.7 g
Based on 106 records reporting protein.
Dietary fiber
middle half0 gthis record per 100 g
- Corpus median
- 0 g
- Middle 50%
- 0–0 g
Based on 106 records reporting dietary fiber.
Sodium
middle half26 mgthis record per 100 g
- Corpus median
- 24 mg
- Middle 50%
- 7–35 mg
Based on 106 records reporting sodium.
03 · FDA label lens
The strongest strength-side and tradeoff-side signals
At FDC 2710478’s 341 g reference weight, the largest strength-side percentage among the nutrients evaluated here is Calcium; the larger tradeoff-side percentage is Sodium. Percentages use FDA label Daily Values, whose general “high” guide begins at 20% Daily Value. This is not an overall score or a personalized target.
Strength-side signals
Calcium252 mg
≈ 19% DV. This does not cross the FDA’s 20% ‘high’ guide.
Potassium597 mg
≈ 13% DV. This does not cross the FDA’s 20% ‘high’ guide.
Tradeoff-side signals
Sodium89 mg
≈ 4% DV. This does not cross the FDA’s 20% ‘high’ guide.
04 · Highest-impact checks
The three levers most worth resolving first
For “Coffee, bottled/canned,” the first-pass checks follow the evidence actually published: its named weights, the FDC 2710479 alternative, and its source-formulation identity.
- 01
Listed portion span: 1 fl oz to 1 bottle/can (15 fl oz)
USDA assigns those measures 31 g and 465 g. At this record’s fixed composition, scaled energy moves from 22 kcal to 330 kcal.
- 02
Record choice: compare with FDC 2710479
At an equal 100 g, this record has 6.7 g more carbohydrate than “Coffee, bottled/canned, light.” That is a record-level contrast; it does not identify which ingredient caused the difference.
- 03
Single listed source: Beverages, coffee, ready to drink, milk based, sweetened
USDA derives this record from one listed source-input row at 100 g. Real preparations can still differ in water, cooking state, brand, and served weight.
05 · Exact-record choice
Select by literal evidence, not the shortest name
Keep this record when “bottled/canned” fits. Inspect FDC 2710479 when “bottled/canned; light” is the more literal description of the food and preparation.
Keep this profile when these fields fit
Coffee, bottled/canned
- Exact source wording
- “Coffee, bottled/canned”
- Source identity
- USDA FDC 2710478 · FNDDS 92171000
- Named qualifiers
- bottled/canned
- Source inputs unique in this pair
- Beverages, coffee, ready to drink, milk based, sweetened
Inspect this alternative when its fields fit better
Coffee, bottled/canned, light
- Exact source wording
- “Coffee, bottled/canned, light”
- Source identity
- USDA FDC 2710479 · FNDDS 92171010
- Named qualifiers
- bottled/canned · light
- Source inputs unique in this pair
- Beverages, coffee, brewed, prepared with tap water · Milk, reduced fat, fluid, 2% milkfat, with added vitamin A and vitamin D · Sugars, granulated
Choose the closest description
Which USDA record fits your meal?
Treat the long description as data. The phrases doing the most work here are “bottled/canned”. Match those details first; then compare the database weight with the amount you mean.
On smaller screens, focus a nutrition table and scroll horizontally to read every column.
| Exact record | Source serving | Calories / 100 g | Protein / 100 g | Fat / 100 g | Fiber / 100 g | Sodium / 100 g |
|---|---|---|---|---|---|---|
| This recordCoffee, bottled/canned | 341 g242 kcal | 71 kcal | 2 g | 1.4 g | 0 g | 26 mg |
| Coffee, bottled/canned, light | 330 g116 kcal | 35 kcal | 1.3 g | 0.7 g | 0 g | 15 mg |
| Coffee, Latte | 360 g155 kcal | 43 kcal | 2.8 g | 1.6 g | 0 g | 35 mg |
| Coffee, Cuban | 372 g126 kcal | 34 kcal | 0.1 g | 0.2 g | 0 g | 13 mg |
| Frozen coffee drink | 372 g253 kcal | 68 kcal | 1.6 g | 0.9 g | 0 g | 21 mg |
| Coffee, Turkish | 372 g100 kcal | 27 kcal | 0.1 g | 0 g | 0 g | 2 mg |
| Coffee, Cappuccino | 360 g97 kcal | 27 kcal | 1.7 g | 1 g | 0 g | 23 mg |
How to compare FDC 2710478: its source amount is 341 g; every 100-gram column removes portion size from the record-to-record comparison. Neither denominator determines your plate’s weight or recipe.
Household measures
Compare listed portions
For FDC 2710478, the 5 displayed measures scale the same source composition by gram weight; rounding changes presentation, not the underlying ratio.
1 fl oz
22 kcal
31 g
1 bottle/can (6.5 fl oz)
143 kcal
202 g
1 bottle/can (9.5 fl oz)
209 kcal
295 g
1 bottle/can (11 fl oz)
242 kcal
341 g
1 bottle/can (15 fl oz)
330 kcal
465 g
At a glance
Nutrient signals in the source amount
For FDC 2710478, Calcium is the largest displayed non-protein Daily Value signal. Read the set as label context—not a personalized score.
Calcium
252.3 mg≈ 19% Daily ValueCarbohydrate
43 g≈ 16% Daily ValueThe percentages above apply to FDC 2710478’s 341 g reference amount. FDA Daily Values are general label references, not individualized energy or medical targets. Read the FDA explanation ↗
Why FDC 2710478 has no protein percentage here: Feast reports 6.8 g, but does not present grams divided by 50 as FDA protein %DV; applicable label rules account for protein quality and regulatory context.
Nutrition facts
Compare the source serving with 100 grams
Values are rounded for readability. The source serving is 341 g.
| Nutrient | Amount | Approx. % Daily Value |
|---|---|---|
| Calories | 242 kcal 71 kcal | Not established Not established |
| Protein | 6.8 g 2 g | Not shown Not shown |
| Carbohydrate | 43 g 12.6 g | 16% 5% |
| Total fat | 4.7 g 1.4 g | 6% 2% |
| Dietary fiber | 0 g 0 g | 0% 0% |
| Sugars | 36.5 g 10.7 g | Not established Not established |
| Sodium | 88.7 mg 26 mg | 4% 1% |
| Saturated fat | 0 g 0 g | 0% 0% |
| Monounsaturated Fat | 1 g 0.3 g | Not established Not established |
| Polyunsaturated Fat | 0.1 g 0 g | Not established Not established |
| Cholesterol | 17.1 mg 5 mg | 6% 2% |
| Potassium | 596.8 mg 175 mg | 13% 4% |
| Calcium | 252.3 mg 74 mg | 19% 6% |
| Iron | 0.1 mg 0 mg | 1% 0% |
| Magnesium | 30.7 mg 9 mg | 7% 2% |
| Vitamin C | 0 mg 0 mg | 0% 0% |
| Vitamin D | 0 µg 0 µg | 0% 0% |
| Vitamin A | 0 µg 0 µg | 0% 0% |
| Caffeine | 95.5 mg 28 mg | Not established Not established |
| Alcohol | 0 g 0 g | Not established Not established |
| Water | 285.1 g 83.6 g | Not established Not established |
For FDC 2710478, approximate percentages divide the displayed 341 g amount by FDA label Daily Values; they are not personalized targets. “Not established” means FDA sets no Daily Value for that row. Protein %DV remains unshown because adult-label use depends on regulatory context.
Inside the source record
Source formulation behind this USDA record
USDA links FDC 2710478 to one source input totaling 100 g in its standardized formulation. Publishing that exact provenance makes “Coffee, bottled/canned” inspectable beside similarly named records.
How to read this
A single-source formulation
Beverages, coffee, ready to drink, milk based, sweetened is the only listed source input for this record. That does not mean every real-world version is identical; brands, preparation, water content, and portion weight can still differ.
100 g total listed input weight across the formulation.
| # | USDA input | Listed amount | Input weight | Share of listed input weight |
|---|---|---|---|---|
| 1 | Beverages, coffee, ready to drink, milk based, sweetenedUSDA ingredient 14179 | 100 GM | 100 g | 100% |
Exact-record context
What makes this USDA record distinct?
For FDC 2710478, the close-record rule searches the USDA “Coffee” category for shared description terms or source inputs. Any surviving pair is compared per 100 grams, so unlike source-serving sizes cannot manufacture the nutrient difference.
This record
Coffee, bottled/canned
- USDA category
- Coffee
- FDC ID
- 2710478
- FNDDS code
- 92171000
Closest inspectable record
Coffee, bottled/canned, light
- USDA category
- Coffee
- FDC ID
- 2710479
- FNDDS code
- 92171010
| Nutrient | This record | Comparison record | Difference |
|---|---|---|---|
| Calories | 71 kcal | 35 kcal | +36 kcal |
| Protein | 2 g | 1.3 g | +0.7 g |
| Carbohydrate | 12.6 g | 5.9 g | +6.7 g |
| Total fat | 1.4 g | 0.7 g | +0.7 g |
| Dietary fiber | 0 g | 0 g | Same listed value |
| Sodium | 26 mg | 15 mg | +11 mg |
Plain-English read
At the fixed 100-gram basis, this record lists 36 more calories and 6.7 g more carbohydrate than “Coffee, bottled/canned, light.”
Only this record lists Beverages, coffee, ready to drink, milk based, sweetened. Only the comparison record lists Beverages, coffee, brewed, prepared with tap water; Milk, reduced fat, fluid, 2% milkfat, with added vitamin A and vitamin D; Sugars, granulated. Those formulation rows identify different source records; they do not prove which input caused a nutrient difference.
2 of the six displayed differences clear the documented materiality screen. It is a reading aid, not a health rating.
Formulation evidence
The listed formulations differ
The formulation rows differ, but the source data do not isolate which component caused any nutrient difference. Input weights describe the standardized formulation—not final plated proportions.
Listed only in this record: Beverages, coffee, ready to drink, milk based, sweetened.
Listed only in the comparison: Beverages, coffee, brewed, prepared with tap water; Milk, reduced fat, fluid, 2% milkfat, with added vitamin A and vitamin D; Sugars, granulated.
Portion evidence
The listed portion sets differ
This record’s reference amount is 341 g; a familiar listed measure is 1 bottle/can (341 g).
The comparison record’s reference amount is 330 g; a familiar listed measure is 1 bottle/can (330 g).
Use the 100-gram row to compare FDC 2710478 with FDC 2710479 at equal mass; use their 341 g and 330 g source amounts only for portion matching.
Evidence boundary: FDC 2710478 versus FDC 2710479 is a comparison of standardized source records—not a measurement of your meal, an overall food-quality rank, or proof that one input caused a difference.
Review the full coffee source category → Read the calculation and selection methodology →
Deep comparisons
Controlled comparisons that include this exact record
FDC 2710478 appears in 1 pair page that passed semantic, material-difference, source-evidence, and diversity gates. Each preserves a 100-gram denominator and both primary records.
From record to familiar meal
Guides that use this exact USDA record
These 1 guide place “Coffee, bottled/canned” beside explicitly linked source records; use them to compare preparations without turning FDC 2710478 into a universal recipe.
Uncertainty, made actionable
What can change this estimate?
This is a standardized USDA survey-food profile, not a measurement of every preparation. Actual nutrition can change with drink size, recipe or formulation, milk or cream, sweeteners and add-ins.
For “Coffee, bottled/canned,” resolve drink size first, then move through the remaining 3 published levers. Unknowns should remain visible rather than expanding every assumption at once.
- 01
drink size
Resolve drink size only when the meal or its source gives you evidence. If it is unknown, leave the uncertainty visible instead of choosing the most convenient variant.
- 02
recipe or formulation
Prefer a package, menu, or known recipe when it identifies the food more precisely. Otherwise preserve the generic record as an explicit approximation.
- 03
milk or cream
Identify the liquid base and fat level when you can. Dairy, plant-based beverages, cream, and water are different record choices—not interchangeable volume adjustments.
- 04
sweeteners and add-ins
Use a label or known recipe when available, because sweetness does not reveal dose. Keep syrups, sugars, and concentrated add-ins separate when the base record does not name them.
How we estimated this
The arithmetic is simple; the provenance is the point
FDC 2710478 comes from FoodData Central Survey Foods (FNDDS). Its 71 kcal per 100 g becomes 242 kcal at 341 g through nutrient per portion = nutrient per 100 g × portion grams ÷ 100; this page adds no second nutrition estimate.
About the serving label: USDA describes the underlying survey portion as “Quantity not specified.” The separately listed 1 bottle/can has the same gram weight, so the familiar label can be shown without changing the calculation.
Data cycle: 2021–2023, published October 31, 2024
FoodData Central ID: 2710478
FNDDS food code: 92171000
The scaling for FDC 2710478 can be exact while the match to “Coffee, bottled/canned” is wrong. That is why this profile keeps its 341 g weight, 1-row source formulation, and selection uncertainty beside the arithmetic.
Source release October 31, 2024. Review USDA’s data-type documentation ↗ · Read Feast’s full nutrition methodology.