Energy
middle half47 kcalthis record per 100 g
- Corpus median
- 33 kcal
- Middle 50%
- 5–54 kcal
Based on 271 records reporting energy.
This exact USDA record reports 117 calories for 248 g. That answer belongs to this description and weight; it is not a universal value for every meal that shares the name.
Quick facts
USDA reference amount · 248 g
Portion calculator
Choose a source measure or enter the weight you ate.
Estimated for 248 g
117calories
Orange juice, 100%, canned, bottled or in a carton
— means the source has no value available.
These values scale the selected reference food by weight. Ingredients, preparation, and portion size can change your meal’s estimate.
The editorial read
Portion: the cited record reports about 117 calories for USDA reference amount at 248 grams. On a fixed-weight basis, the same record contains 47 calories per 100 grams. The first number answers a portion question; the second answers a concentration question.
Composition: that source amount also reports 1.9 g protein, 0.7 g fiber, and 5 mg sodium. Read those values together: a calorie total by itself cannot describe the nutrient profile.
Identity: the largest listed formulation input is orange juice, no pulp, not fortified, from concentrate, refrigerated, representing 50% of the record’s listed input weight. The record contains 2 source-input rows in all. These are provenance for a standardized calculation, not a recipe for your plate.
The reference amount and 1 juice box/pouch answer different portion questions. Their values are scaled independently from the same per-100-gram source record.
The household measures attached to this record span roughly 11–233 calories across the listed portions. That is a set of scaled examples—not a confidence interval, a recommendation, or a claim about the full universe of recipes.
Calculated from the smallest and largest usable household measures listed by USDA for this exact FNDDS record; not a confidence interval.
Record-specific decision brief
This analysis belongs to USDA FDC 2709188: “Orange juice, 100%, canned, bottled or in a carton.” It separates gram-weight arithmetic, corpus context, label signals, and record selection so one number does not have to answer four different questions.
01 · Portion arithmetic
For FDC 2709188, each row multiplies the published per-100-gram values by its stated weight. “1 fl oz (with ice)” through “1 bottle (16 fl oz)” are weight scenarios: named measures come from USDA, while percentage labels are transparent arithmetic.
| Scenario | Weight | Energy | Protein | Fiber | Sodium |
|---|---|---|---|---|---|
| 1 fl oz (with ice)USDA-listed household measure | 23 g | 11 kcal | 0.2 g | 0.1 g | 0 mg |
| 1 juice box/pouch (6.75 fl oz)USDA-listed household measure | 209 g | 98 kcal | 1.6 g | 0.6 g | 4 mg |
| 1 bottle (16 fl oz)USDA-listed household measure | 496 g | 233 kcal | 3.8 g | 1.5 g | 10 mg |
02 · Fixed-weight context
The comparison set contains 271 exact records in Feast’s broader Beverages category. Here, “middle half” describes FDC 2709188’s energy position in that corpus—not nutritional quality, desirability, or a health rating.
Energy
middle half47 kcalthis record per 100 g
Based on 271 records reporting energy.
Protein
middle half0.8 gthis record per 100 g
Based on 271 records reporting protein.
Dietary fiber
upper quarter0.3 gthis record per 100 g
Based on 271 records reporting dietary fiber.
Sodium
lower quarter2 mgthis record per 100 g
Based on 271 records reporting sodium.
03 · FDA label lens
At FDC 2709188’s 248 g reference weight, the largest strength-side percentage among the nutrients evaluated here is Vitamin C; the larger tradeoff-side percentage is Sodium. Percentages use FDA label Daily Values, whose general “high” guide begins at 20% Daily Value. This is not an overall score or a personalized target.
Vitamin C71 mg
≈ 79% DV. This crosses the FDA’s 20% ‘high’ guide.
Potassium451 mg
≈ 10% DV. This does not cross the FDA’s 20% ‘high’ guide.
Sodium5 mg
≈ 0% DV. This does not cross the FDA’s 20% ‘high’ guide.
Saturated fat0 g
≈ 0% DV. This does not cross the FDA’s 20% ‘high’ guide.
04 · Highest-impact checks
For “Orange juice, 100%, canned, bottled or in a carton,” the first-pass checks follow the evidence actually published: its named weights, the FDC 2709189 alternative, and its source-formulation identity.
USDA assigns those measures 23 g and 496 g. At this record’s fixed composition, scaled energy moves from 11 kcal to 233 kcal.
At an equal 100 g, this record has calories than “Orange juice, 100%, with calcium added, canned, bottled or in a carton.” That is a record-level contrast; it does not identify which ingredient caused the difference.
The source formulation has 2 input rows; Orange juice, no pulp, not fortified, from concentrate, refrigerated supplies 50% of listed input weight. Those are standardized formulation inputs, not final plated percentages.
05 · Exact-record choice
Keep this record when “100%; canned; bottled or in a carton” fits. Inspect FDC 2709189 when “100%; with calcium added; canned; bottled or in a carton” is the more literal description of the food and preparation.
Keep this profile when these fields fit
Inspect this alternative when its fields fit better
Choose the closest description
Treat the long description as data. The phrases doing the most work here are “100%”, “canned”, and “bottled or in a carton”. Match those details first; then compare the database weight with the amount you mean.
On smaller screens, focus a nutrition table and scroll horizontally to read every column.
| Exact record | Source serving | Calories / 100 g | Protein / 100 g | Fat / 100 g | Fiber / 100 g | Sodium / 100 g |
|---|---|---|---|---|---|---|
| This recordOrange juice, 100%, canned, bottled or in a carton | 248 g117 kcal | 47 kcal | 0.8 g | 0.3 g | 0.3 g | 2 mg |
| Orange juice, 100%, with calcium added, canned, bottled or in a carton | 248 g117 kcal | 47 kcal | 0.8 g | 0.3 g | 0.3 g | 2 mg |
| Orange juice, 100%, freshly squeezed | 248 g117 kcal | 47 kcal | 0.8 g | 0.4 g | 0.3 g | 0 mg |
| Orange juice, 100%, frozen, not reconstituted | 71 g105 kcal | 148 kcal | 2.4 g | 0.3 g | 1 g | 7 mg |
| Grapefruit juice, 100%, freshly squeezed | 248 g97 kcal | 39 kcal | 0.5 g | 0.1 g | 0.1 g | 1 mg |
How to compare FDC 2709188: its source amount is 248 g; every 100-gram column removes portion size from the record-to-record comparison. Neither denominator determines your plate’s weight or recipe.
Household measures
For FDC 2709188, the 6 displayed measures scale the same source composition by gram weight; rounding changes presentation, not the underlying ratio.
15 kcal
31 g
11 kcal
23 g
15 kcal
31 g
62 kcal
131 g
98 kcal
209 g
58 kcal
124 g
A source measure below uses USDA shorthand; the full glossary appears with the source formulation.
At a glance
For FDC 2709188, Vitamin C is the largest displayed non-protein Daily Value signal. Read the set as label context—not a personalized score.
Vitamin C
71.2 mg≈ 79% Daily ValuePotassium
451.4 mg≈ 10% Daily ValueCarbohydrate
25.3 g≈ 9% Daily ValueThe percentages above apply to FDC 2709188’s 248 g reference amount. FDA Daily Values are general label references, not individualized energy or medical targets. Read the FDA explanation ↗
Nutrition facts
Values are rounded for readability. The source serving is 248 g.
| Nutrient | Amount | Approx. % Daily Value |
|---|---|---|
| Calories | 117 kcal 47 kcal | Not established Not established |
| Protein | 1.9 g 0.8 g | Not shown Not shown |
| Carbohydrate | 25.3 g 10.2 g | 9% 4% |
| Total fat | 0.8 g 0.3 g | 1% 0% |
| Dietary fiber | 0.7 g 0.3 g | 3% 1% |
| Sugars | 20.3 g 8.2 g | Not established Not established |
| Sodium | 5 mg 2 mg | 0% 0% |
| Saturated fat | 0 g 0 g | 0% 0% |
| Monounsaturated Fat | 0.1 g 0 g | Not established Not established |
| Polyunsaturated Fat | 0.1 g 0 g | Not established Not established |
| Cholesterol | 0 mg 0 mg | 0% 0% |
| Potassium | 451.4 mg 182 mg | 10% 4% |
| Calcium | 27.3 mg 11 mg | 2% 1% |
| Iron | 0.1 mg 0.1 mg | 1% 0% |
| Magnesium | 24.8 mg 10 mg | 6% 2% |
| Vitamin C | 71.2 mg 28.7 mg | 79% 32% |
| Vitamin D | 0 µg 0 µg | 0% 0% |
| Vitamin A | 5 µg 2 µg | 1% 0% |
| Caffeine | 0 mg 0 mg | Not established Not established |
| Alcohol | 0 g 0 g | Not established Not established |
| Water | 219.2 g 88.4 g | Not established Not established |
For FDC 2709188, approximate percentages divide the displayed 248 g amount by FDA label Daily Values; they are not personalized targets. “Not established” means FDA sets no Daily Value for that row. Protein %DV remains unshown because adult-label use depends on regulatory context.
Inside the source record
USDA links FDC 2709188 to 2 source inputs totaling 100 g in its standardized formulation. Publishing that exact provenance makes “Orange juice, 100%, canned, bottled or in a carton” inspectable beside similarly named records.
How to read this
The largest listed inputs by source weight are Orange juice, no pulp, not fortified, from concentrate, refrigerated, Orange juice, no pulp, not fortified, not from concentrate, refrigerated. The order and weights below come from the standardized USDA formulation, so they offer context for this exact database entry.
100 g total listed input weight across the formulation.
| # | USDA input | Listed amount | Input weight | Share of listed input weight |
|---|---|---|---|---|
| 1 | Orange juice, no pulp, not fortified, from concentrate, refrigeratedUSDA ingredient 9209 | 50 GM | 50 g | 50% |
| 2 | Orange juice, no pulp, not fortified, not from concentrate, refrigeratedUSDA ingredient 9206 | 50 GM | 50 g | 50% |
Exact-record context
For FDC 2709188, the close-record rule searches the USDA “Citrus juice” category for shared description terms or source inputs. Any surviving pair is compared per 100 grams, so unlike source-serving sizes cannot manufacture the nutrient difference.
This record
Closest inspectable record
| Nutrient | This record | Comparison record | Difference |
|---|---|---|---|
| Calories | 47 kcal | 47 kcal | Same listed value |
| Protein | 0.8 g | 0.8 g | Same listed value |
| Carbohydrate | 10.2 g | 10.2 g | Same listed value |
| Total fat | 0.3 g | 0.3 g | Same listed value |
| Dietary fiber | 0.3 g | 0.3 g | Same listed value |
| Sodium | 2 mg | 2 mg | Same listed value |
Plain-English read
The six displayed nutrient values are close under a conservative materiality screen. Small differences remain exact source values, not evidence that one food is preferable.
Only this record lists Orange juice, no pulp, not fortified, from concentrate, refrigerated; Orange juice, no pulp, not fortified, not from concentrate, refrigerated. Only the comparison record lists Orange juice, 100%, canned, bottled or in a carton; Calcium as ingredient; Vitamin D as ingredient. Those formulation rows identify different source records; they do not prove which input caused a nutrient difference.
Formulation evidence
The formulation rows differ, but the source data do not isolate which component caused any nutrient difference. Input weights describe the standardized formulation—not final plated proportions.
Listed only in this record: Orange juice, no pulp, not fortified, from concentrate, refrigerated; Orange juice, no pulp, not fortified, not from concentrate, refrigerated.
Listed only in the comparison: Orange juice, 100%, canned, bottled or in a carton; Calcium as ingredient; Vitamin D as ingredient.
Portion evidence
This record’s reference amount is 248 g; a familiar listed measure is 1 juice box/pouch (209 g).
The comparison record’s reference amount is 248 g; a familiar listed measure is 1 bottle (248 g).
Use the 100-gram row to compare FDC 2709188 with FDC 2709189 at equal mass; use their 248 g and 248 g source amounts only for portion matching.
Evidence boundary: FDC 2709188 versus FDC 2709189 is a comparison of standardized source records—not a measurement of your meal, an overall food-quality rank, or proof that one input caused a difference.
From record to familiar meal
These 1 guide place “Orange juice, 100%, canned, bottled or in a carton” beside explicitly linked source records; use them to compare preparations without turning FDC 2709188 into a universal recipe.
Uncertainty, made actionable
This is a standardized USDA survey-food profile, not a measurement of every preparation. Actual nutrition can change with drink size, recipe or formulation, milk or cream, sweeteners and add-ins.
For “Orange juice, 100%, canned, bottled or in a carton,” resolve drink size first, then move through the remaining 3 published levers. Unknowns should remain visible rather than expanding every assumption at once.
Resolve drink size only when the meal or its source gives you evidence. If it is unknown, leave the uncertainty visible instead of choosing the most convenient variant.
Prefer a package, menu, or known recipe when it identifies the food more precisely. Otherwise preserve the generic record as an explicit approximation.
Identify the liquid base and fat level when you can. Dairy, plant-based beverages, cream, and water are different record choices—not interchangeable volume adjustments.
Use a label or known recipe when available, because sweetness does not reveal dose. Keep syrups, sugars, and concentrated add-ins separate when the base record does not name them.
How we estimated this
FDC 2709188 comes from FoodData Central Survey Foods (FNDDS). Its 47 kcal per 100 g becomes 117 kcal at 248 g through nutrient per portion = nutrient per 100 g × portion grams ÷ 100; this page adds no second nutrition estimate.
About the serving label: USDA describes the underlying survey portion as “Quantity not specified.” We display it as a USDA reference amount because it is a database comparison point—not a suggested portion or a claim about what most people should eat.
Data cycle: 2021–2023, published October 31, 2024
FoodData Central ID: 2709188
FNDDS food code: 61210220
The scaling for FDC 2709188 can be exact while the match to “Orange juice, 100%, canned, bottled or in a carton” is wrong. That is why this profile keeps its 248 g weight, 2-row source formulation, and selection uncertainty beside the arithmetic.
Source release October 31, 2024. Review USDA’s data-type documentation ↗ · Read Feast’s full nutrition methodology.