Energy
middle half389 kcalthis record per 100 g
- Corpus median
- 229 kcal
- Middle 50%
- 126–418 kcal
Based on 136 records reporting energy.
This exact USDA record reports 19 calories for 5 g. That answer belongs to this description and weight; it is not a universal value for every meal that shares the name.
Quick facts
USDA reference amount · 5 g
Portion calculator
Choose a source measure or enter the weight you ate.
Estimated for 5 g
19calories
Sugar, white, confectioner's, powdered
— means the source has no value available.
These values scale the selected reference food by weight. Ingredients, preparation, and portion size can change your meal’s estimate.
The editorial read
Portion: the cited record reports about 19 calories for USDA reference amount at 5 grams. On a fixed-weight basis, the same record contains 389 calories per 100 grams. The first number answers a portion question; the second answers a concentration question.
Composition: that source amount also reports 0 g protein, 0 g fiber, and 0 mg sodium. Read those values together: a calorie total by itself cannot describe the nutrient profile.
Identity: the largest listed formulation input is sugars, powdered, representing 100% of the record’s listed input weight. These are provenance for a standardized calculation, not a recipe for your plate.
The reference amount and 1 teaspoon answer different portion questions. Their values are scaled independently from the same per-100-gram source record.
The household measures attached to this record span roughly 10–467 calories across the listed portions. That is a set of scaled examples—not a confidence interval, a recommendation, or a claim about the full universe of recipes.
Calculated from the smallest and largest usable household measures listed by USDA for this exact FNDDS record; not a confidence interval.
Record-specific decision brief
This analysis belongs to USDA FDC 2710259: “Sugar, white, confectioner's, powdered.” It separates gram-weight arithmetic, corpus context, label signals, and record selection so one number does not have to answer four different questions.
01 · Portion arithmetic
For FDC 2710259, each row multiplies the published per-100-gram values by its stated weight. “1 teaspoon” through “1 cup” are weight scenarios: named measures come from USDA, while percentage labels are transparent arithmetic.
| Scenario | Weight | Energy | Protein | Fiber | Sodium |
|---|---|---|---|---|---|
| 1 teaspoonUSDA-listed household measure | 2.5 g | 10 kcal | 0 g | 0 g | 0 mg |
| USDA reference amountExact record reference weight | 5 g | 19 kcal | 0 g | 0 g | 0 mg |
| 1 cupUSDA-listed household measure | 120 g | 467 kcal | 0 g | 0 g | 2 mg |
02 · Fixed-weight context
The comparison set contains 136 exact records in Feast’s broader Sauces, fats & condiments category. Here, “middle half” describes FDC 2710259’s energy position in that corpus—not nutritional quality, desirability, or a health rating.
Energy
middle half389 kcalthis record per 100 g
Based on 136 records reporting energy.
Protein
lower quarter0 gthis record per 100 g
Based on 136 records reporting protein.
Dietary fiber
middle half0 gthis record per 100 g
Based on 136 records reporting dietary fiber.
Sodium
lower quarter2 mgthis record per 100 g
Based on 136 records reporting sodium.
03 · FDA label lens
At FDC 2710259’s 5 g reference weight, none of the compatible strength-side nutrients evaluated here reaches 5% Daily Value; the larger tradeoff-side percentage is Sodium. Percentages use FDA label Daily Values, whose general “high” guide begins at 20% Daily Value. This is not an overall score or a personalized target.
No compatible strength-side nutrient evaluated here reaches 5% DV at this reference weight, so this page does not manufacture a “strength” from a negligible percentage.
Sodium0 mg
≈ 0% DV. This does not cross the FDA’s 20% ‘high’ guide.
04 · Highest-impact checks
For “Sugar, white, confectioner's, powdered,” the first-pass checks follow the evidence actually published: its named weights, the FDC 2710258 alternative, and its source-formulation identity.
USDA assigns those measures 2.5 g and 120 g. At this record’s fixed composition, scaled energy moves from 10 kcal to 467 kcal.
At an equal 100 g, this record has 0.3 g less total fat than “Sugar, white, granulated or lump.” That is a record-level contrast; it does not identify which ingredient caused the difference.
USDA derives this record from one listed source-input row at 100 g. Real preparations can still differ in water, cooking state, brand, and served weight.
05 · Exact-record choice
Keep this record when “white; confectioner's; powdered” fits. Inspect FDC 2710258 when “white; granulated or lump” is the more literal description of the food and preparation.
Keep this profile when these fields fit
Inspect this alternative when its fields fit better
Choose the closest description
Treat the long description as data. The phrases doing the most work here are “white”, “confectioner's”, and “powdered”. Match those details first; then compare the database weight with the amount you mean.
On smaller screens, focus a nutrition table and scroll horizontally to read every column.
| Exact record | Source serving | Calories / 100 g | Protein / 100 g | Fat / 100 g | Fiber / 100 g | Sodium / 100 g |
|---|---|---|---|---|---|---|
| This recordSugar, white, confectioner's, powdered | 5 g19 kcal | 389 kcal | 0 g | 0 g | 0 g | 2 mg |
| Sugar, white, granulated or lump | 8 g32 kcal | 401 kcal | 0 g | 0.3 g | 0 g | 1 mg |
| Sugar, cinnamon | 8 g31 kcal | 390 kcal | 0.3 g | 0.4 g | 3.7 g | 2 mg |
| Sugar, brown | 9 g34 kcal | 380 kcal | 0.1 g | 0 g | 0 g | 28 mg |
How to compare FDC 2710259: its source amount is 5 g; every 100-gram column removes portion size from the record-to-record comparison. Neither denominator determines your plate’s weight or recipe.
Household measures
For FDC 2710259, the 2 displayed measures scale the same source composition by gram weight; rounding changes presentation, not the underlying ratio.
467 kcal
120 g
10 kcal
3 g
At a glance
For FDC 2710259, Carbohydrate is the largest displayed non-protein Daily Value signal. Read the set as label context—not a personalized score.
Carbohydrate
5 g≈ 2% Daily ValueCalcium
0.1 mg≈ 0% Daily ValueIron
0 mg≈ 0% Daily ValueThe percentages above apply to FDC 2710259’s 5 g reference amount. FDA Daily Values are general label references, not individualized energy or medical targets. Read the FDA explanation ↗
Nutrition facts
Values are rounded for readability. The source serving is 5 g.
| Nutrient | Amount | Approx. % Daily Value |
|---|---|---|
| Calories | 19 kcal 389 kcal | Not established Not established |
| Protein | 0 g 0 g | Not shown Not shown |
| Carbohydrate | 5 g 99.8 g | 2% 36% |
| Total fat | 0 g 0 g | 0% 0% |
| Dietary fiber | 0 g 0 g | 0% 0% |
| Sugars | 4.9 g 97.8 g | Not established Not established |
| Sodium | 0.1 mg 2 mg | 0% 0% |
| Saturated fat | 0 g 0 g | 0% 0% |
| Monounsaturated Fat | 0 g 0 g | Not established Not established |
| Polyunsaturated Fat | 0 g 0 g | Not established Not established |
| Cholesterol | 0 mg 0 mg | 0% 0% |
| Potassium | 0.1 mg 2 mg | 0% 0% |
| Calcium | 0.1 mg 1 mg | 0% 0% |
| Iron | 0 mg 0.1 mg | 0% 0% |
| Magnesium | 0 mg 0 mg | 0% 0% |
| Vitamin C | 0 mg 0 mg | 0% 0% |
| Vitamin D | 0 µg 0 µg | 0% 0% |
| Vitamin A | 0 µg 0 µg | 0% 0% |
| Caffeine | 0 mg 0 mg | Not established Not established |
| Alcohol | 0 g 0 g | Not established Not established |
| Water | 0 g 0.2 g | Not established Not established |
For FDC 2710259, approximate percentages divide the displayed 5 g amount by FDA label Daily Values; they are not personalized targets. “Not established” means FDA sets no Daily Value for that row. Protein %DV remains unshown because adult-label use depends on regulatory context.
Inside the source record
USDA links FDC 2710259 to one source input totaling 100 g in its standardized formulation. Publishing that exact provenance makes “Sugar, white, confectioner's, powdered” inspectable beside similarly named records.
How to read this
Sugars, powdered is the only listed source input for this record. That does not mean every real-world version is identical; brands, preparation, water content, and portion weight can still differ.
100 g total listed input weight across the formulation.
| # | USDA input | Listed amount | Input weight | Share of listed input weight |
|---|---|---|---|---|
| 1 | Sugars, powderedUSDA ingredient 19336 · encyclopedia page available | 100 GM | 100 g | 100% |
Exact-record context
For FDC 2710259, the close-record rule searches the USDA “Sugars and honey” category for shared description terms or source inputs. Any surviving pair is compared per 100 grams, so unlike source-serving sizes cannot manufacture the nutrient difference.
This record
Closest inspectable record
| Nutrient | This record | Comparison record | Difference |
|---|---|---|---|
| Calories | 389 kcal | 401 kcal | −12 kcal |
| Protein | 0 g | 0 g | Same listed value |
| Carbohydrate | 99.8 g | 99.6 g | +0.2 g |
| Total fat | 0 g | 0.3 g | −0.3 g |
| Dietary fiber | 0 g | 0 g | Same listed value |
| Sodium | 2 mg | 1 mg | +1 mg |
Plain-English read
The six displayed nutrient values are close under a conservative materiality screen. Small differences remain exact source values, not evidence that one food is preferable.
Only this record lists Sugars, powdered. Only the comparison record lists Sugars, granulated. Those formulation rows identify different source records; they do not prove which input caused a nutrient difference.
Formulation evidence
The formulation rows differ, but the source data do not isolate which component caused any nutrient difference. Input weights describe the standardized formulation—not final plated proportions.
Listed only in this record: Sugars, powdered.
Listed only in the comparison: Sugars, granulated.
Portion evidence
This record’s reference amount is 5 g; a familiar listed measure is 1 teaspoon (3 g).
The comparison record’s reference amount is 8 g; a familiar listed measure is 1 teaspoon (4 g).
Use the 100-gram row to compare FDC 2710259 with FDC 2710258 at equal mass; use their 5 g and 8 g source amounts only for portion matching.
Evidence boundary: FDC 2710259 versus FDC 2710258 is a comparison of standardized source records—not a measurement of your meal, an overall food-quality rank, or proof that one input caused a difference.
From record to familiar meal
These 1 guide place “Sugar, white, confectioner's, powdered” beside explicitly linked source records; use them to compare preparations without turning FDC 2710259 into a universal recipe.
Uncertainty, made actionable
This is a standardized USDA survey-food profile, not a measurement of every preparation. Actual nutrition can change with amount used, recipe or brand, concentration, oil, sugar, and salt formulation.
For “Sugar, white, confectioner's, powdered,” resolve amount used first, then move through the remaining 3 published levers. Unknowns should remain visible rather than expanding every assumption at once.
When composition is held constant, nutrient totals scale directly with grams. A 20% weight correction produces the same 20% correction to the scaled totals.
Prefer a package, menu, or known recipe when it identifies the food more precisely. Otherwise preserve the generic record as an explicit approximation.
Estimate what was actually consumed, including liquid left behind. The same bowl volume can contain a different mass and solid-to-liquid balance.
Match the named cooking-fat state when possible. Fat used, retained, or left behind is preparation information that a dish name alone cannot recover.
How we estimated this
FDC 2710259 comes from FoodData Central Survey Foods (FNDDS). Its 389 kcal per 100 g becomes 19 kcal at 5 g through nutrient per portion = nutrient per 100 g × portion grams ÷ 100; this page adds no second nutrition estimate.
About the serving label: USDA describes the underlying survey portion as “Quantity not specified.” We display it as a USDA reference amount because it is a database comparison point—not a suggested portion or a claim about what most people should eat.
Data cycle: 2021–2023, published October 31, 2024
FoodData Central ID: 2710259
FNDDS food code: 91101020
The scaling for FDC 2710259 can be exact while the match to “Sugar, white, confectioner's, powdered” is wrong. That is why this profile keeps its 5 g weight, 1-row source formulation, and selection uncertainty beside the arithmetic.
Source release October 31, 2024. Review USDA’s data-type documentation ↗ · Read Feast’s full nutrition methodology.