Portions and preparation · USDA nutrition

Cheeseburger fast food 1 calories per cheeseburger: 344–628 across all 3 named USDA examples

Across all 3 named USDA examples, a cheeseburger contains 344–628 calories. Their listed weights span 115–210 g, so each calorie value is calculated from that example's own gram weight and published calories per 100 g.

Portion calculator

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Preparation and portion

Named measures come from this exact source record.

Estimated for 1 cheeseburger · 210 g

628calories

Cheeseburger, from fast food, 1 large patty

Protein
39.3 g
Carbs
32.1 g
Fat
37 g

These values scale the selected reference food by weight. Ingredients, preparation, and portion size can change your meal’s estimate.

FoodData Central Survey Foods (FNDDS) · FDC 2706909 Full nutrition profile →

Compare all 3 food records, nutrition tables and USDA sources

The 3 exact records in this guide report 344–628 calories in the records' own listed source servings and 296–299 calories per 100 grams. Those are observations from named database records—not a universal range or an estimate of an unseen plate.

Match my meal

Start with the description closest to what you ate

For Cheeseburger from fast food 1, begin by separating “Cheeseburger, from fast food, 1 large patty” from “Cheeseburger, from fast food, 1 small patty.” Choosing a card filters this source set; it does not infer the portion or fill in ingredients the chosen description does not name.

Showing all 3 linked records.

Equal-weight view

How cheeseburger from fast food 1 records compare at 100 grams

All 3 cited records are shown at the same 100-gram weight. The source servings may differ.

  1. 296 kcal
  2. 299 kcal
  3. 299 kcal

Shared basis: 100 g · kilocalories

What this page compares

Named source records, not one universal meal

This guide keeps 3 named USDA records in view: 3 direct matches. All sit within “Burgers.” The exact descriptions remain the unit of comparison; the familiar heading is only the doorway into the evidence.

Why these records appear together: The deterministic grouping rule “normalized first two description segments” placed these 3 records together under the exact grouping key “cheeseburger from fast food.” That rule determines membership before any nutrition result is read.

For Cheeseburger from fast food 1, this page can compare 3 named records from FDC 2706909 through FDC 2706889. It cannot observe which preparation was eaten, recover unnamed additions, or supply the eaten grams.

Read the shared calculation, provenance, and uncertainty method →

Editor’s decision brief

The three facts to carry into the table

Carry the denominator, exact identity, and strongest observed contrast into every number below.

Portion

115–210 g before composition

The largest source amount is 1.8× the smallest. Read per-serving calorie differences with that mass gap in view.

Composition

3 kcal separates the fixed-weight endpoints

The lower endpoint is “1 medium patty”; the higher is “1 small patty.” This isolates density, not ingredient causation.

Discriminator

72 mg sodium gap per 100 g

Of protein, fiber, and sodium, the strongest normalized contrast is between “1 medium patty” (438 mg) and “1 small patty” (510 mg).

Observed source examples

Three landmarks inside this source set—not universal endpoints

The cards are ordered by calories in each record's listed serving. Serving weights differ, so use per-100-gram values to compare composition. These selected records do not define a calorie range for every cheeseburger from fast food 1.

Important: “Lower” begins with Cheeseburger, from fast food, 1 small patty; “higher” ends with Cheeseburger, from fast food, 1 large patty, using each record’s own source amount. Those labels order this selected set only—they are not endpoints for every cheeseburger from fast food 1 meal.

Full comparison

Compare every selected FNDDS record

For Cheeseburger from fast food 1, serving columns preserve each record’s own listed amount, while calories per 100 g hold weight constant. A dash means the cited record does not supply that field; it does not mean the nutrient is absent.

On smaller screens, focus the table and scroll horizontally to read every column.

USDA records selected for the Cheeseburger from fast food 1 nutrition guide
Exact source record Match Source amount Calories kcal / 100 g Protein Fiber Sodium USDA
Cheeseburger, from fast food, 1 large patty Direct name match 210 gUSDA reference amount 628 kcal 299 39.3 g 1.1 g 951 mg FDC 2706909 ↗
Cheeseburger, from fast food, 1 medium patty Direct name match 165 gUSDA reference amount 488 kcal 296 29.5 g 1 g 723 mg FDC 2706897 ↗
Cheeseburger, from fast food, 1 small patty Direct name match 115 gUSDA reference amount 344 kcal 299 18.9 g 0.9 g 587 mg FDC 2706889 ↗

Portion analysis

Serving total and calorie density answer different questions

The listed source amounts run from 115 to 210 grams—a 95-gram gap before composition enters the comparison. Their own source servings run from 344 calories for “1 small patty” to 628 for “1 large patty.” At a fixed 100 grams, “1 medium patty” is 296 calories and “1 small patty” is 299—a fixed-weight separation of 3 calories. For Cheeseburger from fast food 1, the serving view answers “how much is in the database portion?”; the 100-gram view answers “how concentrated is the matched record?” Neither reveals how many grams were actually eaten.

The scaling rule: multiply a per-100-gram value by eaten grams ÷ 100. The arithmetic is exact; the result is only as defensible as the record match and portion estimate.

Preparation analysis

The long description carries the evidence

The published descriptions distinguish forms such as “from fast food, 1 large patty”, “from fast food, 1 medium patty”, and “from fast food, 1 small patty”. Across the source formulations, the shared backbone includes beef, ground, patties, frozen, cooked, broiled, cheese as ingredient in sandwiches, and rolls, hamburger or hotdog, plain. On this Cheeseburger from fast food 1 page, those rows make the records inspectable, but they are not a controlled experiment: they cannot tell us that one named input, by itself, caused a nutrient difference.

Database precision is not meal certainty. Retain the exact description beside the number so later corrections remain possible.

What changes the comparison

Four drivers worth checking before choosing a record

The family label “Cheeseburger from fast food 1” cannot resolve the differences between Cheeseburger, from fast food, 1 large patty and Cheeseburger, from fast food, 1 small patty. The four checks below identify the record wording, source weight, and formulation evidence that can.

  1. 01

    Source weight before serving calories

    The source amounts span 115–210 grams. Compare per 100 grams before reading a serving-calorie gap as a composition gap.

  2. 02

    The words that split the family

    Representative record-level distinctions include “from fast food, 1 large patty”, “from fast food, 1 medium patty”, and “from fast food, 1 small patty”. Those phrases are evidence for choosing a record, not decorative subtitle text.

  3. 03

    Formulation evidence, with limits

    Shared source rows include beef, ground, patties, frozen, cooked, broiled and cheese as ingredient in sandwiches. Presence is inspectable evidence, not proof of nutrient causation.

  4. 04

    The unresolved plate

    Even “Cheeseburger, from fast food, 1 large patty” leaves the eaten grams and unnamed oils, sauces, toppings, substitutions, or leftovers unresolved. Preserve those Cheeseburger from fast food 1 unknowns for correction instead of converting them into false precision.

Record matching

Match identity first; scale quantity second

Read the source name as a sequence of decisions. First confirm that cheeseburger from fast food 1 is the right meal family. Then resolve the phrases that actually separate this set—“from fast food, 1 large patty”, “from fast food, 1 medium patty”, and “from fast food, 1 small patty”—before comparing gram weight. If a package, menu, or known recipe provides a closer first-party description, prefer it and keep this USDA record as a transparent fallback.

A practical matching checklist

  1. Read the complete Cheeseburger from fast food 1 source description, including preparation and additions.
  2. Compare the listed source weight with the amount actually eaten.
  3. Prefer a current package or restaurant source when a specific branded item is known.
  4. Record toppings, sauces, cooking fat, sides, and substitutions that the selected description does not name.

Decision support from the exact records on this page

Turn source data into a better next decision

These conclusions and reading paths are computed from 3 exact records behind Cheeseburger from fast food 1 source-record guide. Links are chosen by record identity, controlled contrast, formulation input, nutrient spread, or serving context—not by loose keyword similarity.

Equal-weight result

Cheeseburger, from fast food, 1 small patty is higher in carbohydrate per 100 g

Cheeseburger, from fast food, 1 small patty reports 24 g versus 15.3 g for Cheeseburger, from fast food, 1 large patty: a 8.7 g difference when both are normalized to 100 g.

Inspect the underlying evidence

The denominator changes the answer

Cheeseburger, from fast food, 1 small patty is denser; Cheeseburger, from fast food, 1 medium patty is higher in its source amount

Cheeseburger, from fast food, 1 small patty reports 299 kcal per 100 g and 344 kcal in USDA source amount (115 g). Cheeseburger, from fast food, 1 medium patty reports a lower 296 kcal per 100 g but a higher 488 kcal in USDA source amount (165 g).

Record identity is part of the estimate

Distinguish “Cheeseburger, from fast food, 1 large patty” from “Cheeseburger, from fast food, 1 small patty”

These are separate USDA records with separate formulations or survey descriptions. Match preparation, additions, and the named household amount before borrowing either record’s nutrients.

Inspect the underlying evidence

Contextual knowledge graph

Follow the relationship that matches your question

For Cheeseburger from fast food 1 source-record guide, each path states why the destination belongs here, so you can distinguish a true evidentiary connection from a merely similar label.

3 context records in this source topic Burgers

Cheeseburger, from fast food, 1 large patty and Cheeseburger, from fast food, 1 medium patty belong to this USDA source-category collection. Its displayed ranges and complete exact-record catalog provide the peer set for a manual comparison; the destination does not preselect this page’s record.

Follow this evidence path
A shared source-formulation input Beef, ground, patties, frozen, cooked, broiled

USDA input 13317 appears in 3 of 3 context records; its summed listed input weight spans 40–115 g across those source formulations. These are source-formulation input weights, not plated or serving weights. Follow the code to inspect every represented occurrence.

Follow this evidence path
A shared source-formulation input Cheese as ingredient in sandwiches

USDA input 99991400 appears in 3 of 3 context records; its summed listed input weight spans 21–32 g across those source formulations. These are source-formulation input weights, not plated or serving weights. Follow the code to inspect every represented occurrence.

Follow this evidence path
Inspect an exact record Cheeseburger, from fast food, 1 large patty

Open the full nutrient table, household measures, formulation inputs, and FoodData Central 2706909 citation for this exact record—not a name-level average.

Follow this evidence path
Check another exact record Cheeseburger, from fast food, 1 medium patty

Open the full nutrient table, household measures, formulation inputs, and FoodData Central 2706897 citation for this exact record—not a name-level average.

Follow this evidence path
Put the observed spread in corpus context Dietary fiber: density and serving context

In this page’s records, dietary fiber runs from 0.5 g in Cheeseburger, from fast food, 1 large patty to 0.8 g in Cheeseburger, from fast food, 1 small patty, all per 100 g.

Follow this evidence path
Put the observed spread in corpus context Calcium: density and serving context

In this page’s records, calcium runs from 171 mg in Cheeseburger, from fast food, 1 medium patty to 237 mg in Cheeseburger, from fast food, 1 small patty, all per 100 g.

Follow this evidence path