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Portions and preparation · USDA nutrition

Pizza with meat other than pepperoni calories per surface inch: 14–23 across all 6 named USDA examples

Across all 6 named USDA examples, a surface inch contains 14–23 calories. Their listed weights span 5–8 g, so each calorie value is calculated from that example's own gram weight and published calories per 100 g.

Portion calculator

Estimate your portion

Choose a source measure or enter the weight you ate.

Preparation and portion

Named measures come from this exact source record.

Estimated for 204 g

549calories

Pizza with meat other than pepperoni, from frozen, medium crust

Protein
23.7 g
Carbs
55.7 g
Fat
25.5 g

These values scale the selected reference food by weight. Ingredients, preparation, and portion size can change your meal’s estimate.

FoodData Central Survey Foods (FNDDS) · FDC 2708647 Full nutrition profile →

Compare all 6 food records, nutrition tables and USDA sources

The 6 exact records in this guide report 518–852 calories in the records' own listed source servings and 267–282 calories per 100 grams. Those are observations from named database records—not a universal range or an estimate of an unseen plate.

Match my meal

Start with the description closest to what you ate

For Pizza with meat other than pepperoni, begin by separating “Pizza with meat other than pepperoni, from frozen, medium crust” from “Pizza with meat other than pepperoni, from restaurant or fast food, thin crust.” Choosing a card filters this source set; it does not infer the portion or fill in ingredients the chosen description does not name.

Showing all 6 linked records.

Equal-weight view

How pizza with meat other than pepperoni records compare at 100 grams

Five rank landmarks are shown from all 6 cited records: minimum, 25th-ranked, median-ranked, 75th-ranked, and maximum. Weight is held at 100 grams; source-serving weights are listed in the table.

  1. Minimum: Pizza with meat other than pepperoni, from frozen, thin crust 267 kcal
    267 kcal
  2. 25th-ranked landmark: Pizza with meat other than pepperoni, from frozen, medium crust 269 kcal
    269 kcal
  3. Median-ranked landmark: Pizza with meat other than pepperoni, from frozen, thick crust 270 kcal
    270 kcal
  4. 75th-ranked landmark: Pizza with meat other than pepperoni, from restaurant or fast food, medium crust 280 kcal
    280 kcal
  5. Maximum: Pizza with meat other than pepperoni, from restaurant or fast food, thick crust 282 kcal
    282 kcal

Shared basis: 100 g · kilocalories

What this page compares

Named source records, not one universal meal

This guide keeps 6 named USDA records in view: 6 direct matches. All sit within “Pizza.” The exact descriptions remain the unit of comparison; the familiar heading is only the doorway into the evidence.

Why these records appear together: The deterministic grouping rule “normalized first description segment” placed these 6 records together under the exact grouping key “pizza with meat other than pepperoni.” That rule determines membership before any nutrition result is read.

For Pizza with meat other than pepperoni, this page can compare 6 named records from FDC 2708647 through FDC 2708650. It cannot observe which preparation was eaten, recover unnamed additions, or supply the eaten grams.

Read the shared calculation, provenance, and uncertainty method →

Editor’s decision brief

The three facts to carry into the table

Carry the denominator, exact identity, and strongest observed contrast into every number below.

Portion

194–302 g before composition

The largest source amount is 1.6× the smallest. Read per-serving calorie differences with that mass gap in view.

Composition

15 kcal separates the fixed-weight endpoints

The lower endpoint is “from frozen, thin crust”; the higher is “from restaurant or fast food, thick crust.” This isolates density, not ingredient causation.

Discriminator

0.7 g fiber gap per 100 g

Of protein, fiber, and sodium, the strongest normalized contrast is between “from frozen, thick crust” (2.1 g) and “from frozen, thin crust” (2.8 g).

Observed source examples

Three landmarks inside this source set—not universal endpoints

The cards are ordered by calories in each record's listed serving. Serving weights differ, so use per-100-gram values to compare composition. These selected records do not define a calorie range for every pizza with meat other than pepperoni.

Important: “Lower” begins with Pizza with meat other than pepperoni, from frozen, thin crust; “higher” ends with Pizza with meat other than pepperoni, from restaurant or fast food, thick crust, using each record’s own source amount. Those labels order this selected set only—they are not endpoints for every pizza with meat other than pepperoni meal.

Full comparison

Compare every selected FNDDS record

For Pizza with meat other than pepperoni, serving columns preserve each record’s own listed amount, while calories per 100 g hold weight constant. A dash means the cited record does not supply that field; it does not mean the nutrient is absent.

On smaller screens, focus the table and scroll horizontally to read every column.

USDA records selected for the Pizza with meat other than pepperoni nutrition guide
Exact source record Match Source amount Calories kcal / 100 g Protein Fiber Sodium USDA
Pizza with meat other than pepperoni, from frozen, medium crust Direct name match 204 gUSDA reference amount 549 kcal 269 23.7 g 4.9 g 973 mg FDC 2708647 ↗
Pizza with meat other than pepperoni, from frozen, thick crust Direct name match 288 gUSDA reference amount 778 kcal 270 31.1 g 6 g 1,333 mg FDC 2708648 ↗
Pizza with meat other than pepperoni, from frozen, thin crust Direct name match 194 gUSDA reference amount 518 kcal 267 23.9 g 5.4 g 953 mg FDC 2708646 ↗
Pizza with meat other than pepperoni, from restaurant or fast food, medium crust Direct name match 276 gUSDA reference amount 773 kcal 280 31.7 g 6.3 g 1,573 mg FDC 2708651 ↗
Pizza with meat other than pepperoni, from restaurant or fast food, thick crust Direct name match 302 gUSDA reference amount 852 kcal 282 33.5 g 6.9 g 1,721 mg FDC 2708652 ↗
Pizza with meat other than pepperoni, from restaurant or fast food, thin crust Direct name match 208 gUSDA reference amount 582 kcal 280 23.9 g 4.8 g 1,186 mg FDC 2708650 ↗

Portion analysis

Serving total and calorie density answer different questions

The listed source amounts run from 194 to 302 grams—a 108-gram gap before composition enters the comparison. Their own source servings run from 518 calories for “from frozen, thin crust” to 852 for “from restaurant or fast food, thick crust.” At a fixed 100 grams, “from frozen, thin crust” is 267 calories and “from restaurant or fast food, thick crust” is 282—a fixed-weight separation of 15 calories. For Pizza with meat other than pepperoni, the serving view answers “how much is in the database portion?”; the 100-gram view answers “how concentrated is the matched record?” Neither reveals how many grams were actually eaten.

The scaling rule: multiply a per-100-gram value by eaten grams ÷ 100. The arithmetic is exact; the result is only as defensible as the record match and portion estimate.

Preparation analysis

The long description carries the evidence

The published descriptions distinguish forms such as “from frozen, medium crust”, “from frozen, thick crust”, “from restaurant or fast food, medium crust”, “from restaurant or fast food, thick crust”, and “from restaurant or fast food, thin crust”. The source formulations contain 7 distinct ingredient codes; examples that appear in only part of the set include fast food, pizza chain, 14" pizza, sausage topping, regular crust, sausage, italian, pork, mild, cooked, pan-fried, fast food, pizza chain, 14" pizza, sausage topping, thick crust, and pizza with meat other than pepperoni, from frozen, thick crust. On this Pizza with meat other than pepperoni page, those rows make the records inspectable, but they are not a controlled experiment: they cannot tell us that one named input, by itself, caused a nutrient difference.

Database precision is not meal certainty. Retain the exact description beside the number so later corrections remain possible.

What changes the comparison

Four drivers worth checking before choosing a record

The family label “Pizza with meat other than pepperoni” cannot resolve the differences between Pizza with meat other than pepperoni, from frozen, medium crust and Pizza with meat other than pepperoni, from restaurant or fast food, thin crust. The four checks below identify the record wording, source weight, and formulation evidence that can.

  1. 01

    Source weight before serving calories

    The source amounts span 194–302 grams. Compare per 100 grams before reading a serving-calorie gap as a composition gap.

  2. 02

    The words that split the family

    Representative record-level distinctions include “from frozen, medium crust”, “from frozen, thick crust”, “from restaurant or fast food, medium crust”, “from restaurant or fast food, thick crust”, and “from restaurant or fast food, thin crust”. Those phrases are evidence for choosing a record, not decorative subtitle text.

  3. 03

    Formulation evidence, with limits

    7 source-input codes appear across the selected records. Their presence and listed weights describe USDA formulations, not finished plated proportions.

  4. 04

    The unresolved plate

    Even “Pizza with meat other than pepperoni, from frozen, medium crust” leaves the eaten grams and unnamed oils, sauces, toppings, substitutions, or leftovers unresolved. Preserve those Pizza with meat other than pepperoni unknowns for correction instead of converting them into false precision.

Record matching

Match identity first; scale quantity second

Read the source name as a sequence of decisions. First confirm that pizza with meat other than pepperoni is the right meal family. Then resolve the phrases that actually separate this set—“from frozen, medium crust”, “from frozen, thin crust”, “from restaurant or fast food, medium crust”, and “from restaurant or fast food, thin crust”—before comparing gram weight. If a package, menu, or known recipe provides a closer first-party description, prefer it and keep this USDA record as a transparent fallback.

A practical matching checklist

  1. Read the complete Pizza with meat other than pepperoni source description, including preparation and additions.
  2. Compare the listed source weight with the amount actually eaten.
  3. Prefer a current package or restaurant source when a specific branded item is known.
  4. Record toppings, sauces, cooking fat, sides, and substitutions that the selected description does not name.

Decision support from the exact records on this page

Turn source data into a better next decision

These conclusions and reading paths are computed from 6 exact records behind Pizza with meat other than pepperoni source-record guide. Links are chosen by record identity, controlled contrast, formulation input, nutrient spread, or serving context—not by loose keyword similarity.

Equal-weight result

Pizza with meat other than pepperoni, from frozen, thin crust is higher in calcium per 100 g

Pizza with meat other than pepperoni, from frozen, thin crust reports 213 mg versus 143 mg for Pizza with meat other than pepperoni, from restaurant or fast food, thick crust: a 70 mg difference when both are normalized to 100 g.

Inspect the underlying evidence

The denominator changes the answer

Pizza with meat other than pepperoni, from restaurant or fast food, medium crust is denser; Pizza with meat other than pepperoni, from frozen, thick crust is higher in its source amount

Pizza with meat other than pepperoni, from restaurant or fast food, medium crust reports 280 kcal per 100 g and 773 kcal in USDA source amount (276 g). Pizza with meat other than pepperoni, from frozen, thick crust reports a lower 270 kcal per 100 g but a higher 778 kcal in USDA source amount (288 g).

Record identity is part of the estimate

Distinguish “Pizza with meat other than pepperoni, from frozen, medium crust” from “Pizza with meat other than pepperoni, from restaurant or fast food, thin crust”

These are separate USDA records with separate formulations or survey descriptions. Match preparation, additions, and the named household amount before borrowing either record’s nutrients.

Inspect the underlying evidence

Contextual knowledge graph

Follow the relationship that matches your question

For Pizza with meat other than pepperoni source-record guide, each path states why the destination belongs here, so you can distinguish a true evidentiary connection from a merely similar label.

6 context records in this source topic Pizza

Pizza with meat other than pepperoni, from frozen, medium crust and Pizza with meat other than pepperoni, from frozen, thick crust belong to this USDA source-category collection. Its displayed ranges and complete exact-record catalog provide the peer set for a manual comparison; the destination does not preselect this page’s record.

Follow this evidence path Test a nearby record choice Pizza with meat other than pepperoni, from frozen, medium crust vs Pizza, with meat other than pepperoni, from school lunch, thin crust

Pizza with meat other than pepperoni, from frozen, medium crust is held as one side of the comparison. The explicit record-description contrast is Source form: frozen versus No matching controlled term in the source name; it is a selection cue, not evidence of cause.

Follow this evidence path Test a nearby record choice Pizza with meat other than pepperoni, from frozen, thick crust vs Pizza, with meat other than pepperoni, from school lunch, thin crust

Pizza with meat other than pepperoni, from frozen, thick crust is held as one side of the comparison. The explicit record-description contrast is Source form: frozen versus No matching controlled term in the source name; it is a selection cue, not evidence of cause.

Follow this evidence path A formulation detail that separates records Sausage, Italian, pork, mild, cooked, pan-fried

USDA input 7089 appears in 2 of 6 context records; its summed listed input weight spans 75–75 g across those source formulations. These are source-formulation input weights, not plated or serving weights. Follow the code to inspect every represented occurrence.

Follow this evidence path A formulation detail that separates records Pizza, cheese topping, regular crust, frozen, cooked

USDA input 21224 appears in 1 of 6 context records; its summed listed input weight spans 1,425–1,425 g across those source formulations. These are source-formulation input weights, not plated or serving weights. Follow the code to inspect every represented occurrence.

Follow this evidence path Inspect an exact record Pizza with meat other than pepperoni, from frozen, medium crust

Open the full nutrient table, household measures, formulation inputs, and FoodData Central 2708647 citation for this exact record—not a name-level average.

Follow this evidence path 6 records share this broad food family Mixed dishes: broader category context

Pizza with meat other than pepperoni, from frozen, medium crust and Pizza with meat other than pepperoni, from frozen, thick crust, plus 4 more are assigned to Feast’s Mixed dishes editorial category. Use the category page to compare nearby foods at a broad level; keep the exact USDA descriptions on this page for record-level decisions.

Follow this evidence path