Sandwiches, burgers & wrapshigher variability

Ham salad sandwich on wheat calories: 434 per 1 sandwich (180 g)

This exact USDA record reports 434 calories for 1 sandwich (180 g). That answer belongs to this description and weight; it is not a universal value for every meal that shares the name.

Quick facts

1 sandwich · 180 g

Calories
434 kcal
Protein
22.7 g
Carbohydrate
30.6 g
Total fat
24.1 g
Fiber
3.8 g
Sodium
1,451 mg

Portion calculator

Estimate your portion

Choose a source measure or enter the weight you ate.

Preparation and portion

Named measures come from this exact source record.

Estimated for 1 sandwich, any size · 180 g

434calories

Ham salad sandwich on wheat

Protein
22.7 g
Carbs
30.6 g
Fat
24.1 g

These values scale the selected reference food by weight. Ingredients, preparation, and portion size can change your meal’s estimate.

FoodData Central Survey Foods (FNDDS) · FDC 2706972

Nutrition facts, household measures, preparation notes and USDA sources

The editorial read

The useful answer has a weight, a composition, and an identity

Portion: the cited record reports about 434 calories for 1 sandwich at 180 grams. On a fixed-weight basis, the same record contains 241 calories per 100 grams. The first number answers a portion question; the second answers a concentration question.

Composition: that source amount also reports 22.7 g protein, 3.8 g fiber, and 1,451 mg sodium. Read those values together: a calorie total by itself cannot describe the nutrient profile.

Identity: the largest listed formulation input is ham or pork salad, representing 66.7% of the record’s listed input weight. The record contains 2 source-input rows in all. These are provenance for a standardized calculation, not a recipe for your plate.

The source calls its underlying survey portion “Quantity not specified,” but it separately lists 1 sandwich at the identical weight. We use the familiar household label here without changing the source calculation.

Record-specific decision brief

What the numbers say—and what choice still belongs to you

This analysis belongs to USDA FDC 2706972: “Ham salad sandwich on wheat.” It separates gram-weight arithmetic, corpus context, label signals, and record selection so one number does not have to answer four different questions.

01 · Portion arithmetic

Three weights, one fixed composition

For FDC 2706972, each row multiplies the published per-100-gram values by its stated weight. “75% of the reference weight” through “125% of the reference weight” are weight scenarios: named measures come from USDA, while percentage labels are transparent arithmetic.

Three gram-weight scenarios calculated from this exact USDA nutrient record
ScenarioWeightEnergyProteinFiberSodium
75% of the reference weightArithmetic scenario from the reference weight 135 g 325 kcal 17 g 2.8 g 1,088 mg
1 sandwich, any sizeUSDA-listed household measure 180 g 434 kcal 22.7 g 3.8 g 1,451 mg
125% of the reference weightArithmetic scenario from the reference weight 225 g 542 kcal 28.4 g 4.7 g 1,814 mg

02 · Fixed-weight context

Where 100 grams sits inside Deli and cured meat sandwiches

The comparison set contains 61 exact records in the Deli and cured meat sandwiches USDA category. Here, “middle half” describes FDC 2706972’s energy position in that corpus—not nutritional quality, desirability, or a health rating.

Energy

middle half

241 kcalthis record per 100 g

Corpus median
219 kcal
Middle 50%
192–266 kcal

Based on 61 records reporting energy.

Protein

lower quarter

12.6 gthis record per 100 g

Corpus median
13.9 g
Middle 50%
13–14.9 g

Based on 61 records reporting protein.

Dietary fiber

middle half

2.1 gthis record per 100 g

Corpus median
1.2 g
Middle 50%
1–2.2 g

Based on 61 records reporting dietary fiber.

Sodium

upper quarter

806 mgthis record per 100 g

Corpus median
743 mg
Middle 50%
687–801 mg

Based on 61 records reporting sodium.

03 · FDA label lens

The strongest strength-side and tradeoff-side signals

At FDC 2706972’s 180 g reference weight, the largest strength-side percentage among the nutrients evaluated here is Iron; the larger tradeoff-side percentage is Sodium. Percentages use FDA label Daily Values, whose general “high” guide begins at 20% Daily Value. This is not an overall score or a personalized target.

Strength-side signals

Iron3 mg

≈ 14% DV. This does not cross the FDA’s 20% ‘high’ guide.

Dietary fiber3.8 g

≈ 14% DV. This does not cross the FDA’s 20% ‘high’ guide.

Tradeoff-side signals

Sodium1,451 mg

≈ 63% DV. This crosses the FDA’s 20% ‘high’ guide.

Saturated fat4.4 g

≈ 22% DV. This crosses the FDA’s 20% ‘high’ guide.

04 · Highest-impact checks

The three levers most worth resolving first

For “Ham salad sandwich on wheat,” the first-pass checks follow the evidence actually published: its named weights, the FDC 2706966 alternative, and its source-formulation identity.

  1. 01

    Portion sensitivity around 180 g

    A 25% weight move in either direction spans 135–225 g. When composition is held constant, those endpoints calculate to 325 kcal and 542 kcal.

  2. 02

    Record choice: compare with FDC 2706966

    At an equal 100 g, this record has 9.5 g more total fat than “Ham sandwich on wheat.” That is a record-level contrast; it does not identify which ingredient caused the difference.

  3. 03

    Formulation anchor: Ham or pork salad

    The source formulation has 2 input rows; Ham or pork salad supplies 66.7% of listed input weight. Those are standardized formulation inputs, not final plated percentages.

05 · Exact-record choice

Select by literal evidence, not the shortest name

Keep this record when the exact wording “Ham salad sandwich on wheat” fits. Inspect FDC 2706966 when the exact wording “Ham sandwich on wheat” is the more literal description of the food and preparation.

Keep this profile when these fields fit

Ham salad sandwich on wheat

Exact source wording
“Ham salad sandwich on wheat”
Source identity
USDA FDC 2706972 · FNDDS 27520345
Source inputs unique in this pair
Ham or pork salad

Inspect this alternative when its fields fit better

Ham sandwich on wheat

Exact source wording
“Ham sandwich on wheat”
Source identity
USDA FDC 2706966 · FNDDS 27520230
Source inputs unique in this pair
Ham, sliced, pre-packaged, deli meat (96%fat free, water added)

06 · Continue with purpose

The next pages answer different follow-up questions

Choose the closest description

Which USDA record fits your meal?

Begin with the exact USDA description, then compare preparation, additions, and gram weight. A nearby record is useful only when its identity is closer—not simply because its name sounds familiar.

On smaller screens, focus a nutrition table and scroll horizontally to read every column.

Nearby USDA records compared with this exact food description
Exact recordSource servingCalories / 100 gProtein / 100 gFat / 100 gFiber / 100 gSodium / 100 g
This recordHam salad sandwich on wheat 180 g434 kcal 241 kcal 12.6 g 13.4 g 2.1 g 806 mg
Ham sandwich on wheat 115 g213 kcal 185 kcal 14 g 3.9 g 2.8 g 657 mg
Ham salad sandwich on white 180 g436 kcal 242 kcal 12 g 13.3 g 1 g 809 mg
Ham sandwich on wheat, with cheese 135 g286 kcal 212 kcal 14.9 g 7.6 g 2.4 g 711 mg
Turkey and ham sandwich on wheat 145 g247 kcal 170 kcal 13.9 g 3.8 g 2.2 g 679 mg
Turkey and ham sandwich on wheat, with cheese 165 g320 kcal 194 kcal 14.8 g 7 g 2 g 721 mg
Ham sandwich wrap 135 g311 kcal 230 kcal 13.5 g 9.4 g 1.5 g 825 mg

How to compare FDC 2706972: its source amount is 180 g; every 100-gram column removes portion size from the record-to-record comparison. Neither denominator determines your plate’s weight or recipe.

Household measures

Compare listed portions

For FDC 2706972, the 1 displayed measure scale the same source composition by gram weight; rounding changes presentation, not the underlying ratio.

1 sandwich, any size

434 kcal

180 g

At a glance

Nutrient signals in the source amount

For FDC 2706972, Sodium is the largest displayed non-protein Daily Value signal. Read the set as label context—not a personalized score.

Sodium

1,450.8 mg≈ 63% Daily Value

Total fat

24.1 g≈ 31% Daily Value

The percentages above apply to FDC 2706972’s 180 g reference amount. FDA Daily Values are general label references, not individualized energy or medical targets. Read the FDA explanation ↗

Why FDC 2706972 has no protein percentage here: Feast reports 22.7 g, but does not present grams divided by 50 as FDA protein %DV; applicable label rules account for protein quality and regulatory context.

Source-serving signals

What stands out in this record

These 2 calculated observations describe FDC 2706972 at 180 g—not a measured or recommended plate.

  • The representative USDA portion supplies 3.8 g dietary fiber, about 14% of the Daily Value used on U.S. labels.
  • The representative USDA portion contains 1451 mg sodium, about 63% of the Daily Value used on U.S. labels.

Nutrition facts

Compare the source serving with 100 grams

Values are rounded for readability. The source serving is 180 g.

Nutrient amounts for the selected source serving or 100 grams
NutrientAmountApprox. % Daily Value
Calories 434 kcal Not established
Protein 22.7 g Not shown
Carbohydrate 30.6 g 11%
Total fat 24.1 g 31%
Dietary fiber 3.8 g 13%
Sugars 5.6 g Not established
Sodium 1,450.8 mg 63%
Saturated fat 4.4 g 22%
Monounsaturated Fat 6.1 g Not established
Polyunsaturated Fat 12.2 g Not established
Cholesterol 45 mg 15%
Potassium 385.2 mg 8%
Calcium 115.2 mg 9%
Iron 2.6 mg 14%
Magnesium 50.4 mg 12%
Vitamin C 0.9 mg 1%
Vitamin D 0.5 µg 3%
Vitamin A 14.4 µg 2%
Caffeine 0 mg Not established
Alcohol 0 g Not established
Water 97.7 g Not established

For FDC 2706972, approximate percentages divide the displayed 180 g amount by FDA label Daily Values; they are not personalized targets. “Not established” means FDA sets no Daily Value for that row. Protein %DV remains unshown because adult-label use depends on regulatory context.

Inside the source record

Source formulation behind this USDA record

USDA links FDC 2706972 to 2 source inputs totaling 180 g in its standardized formulation. Publishing that exact provenance makes “Ham salad sandwich on wheat” inspectable beside similarly named records.

How to read this

2 listed components

The largest listed inputs by source weight are Ham or pork salad, Wheat bread as ingredient in sandwiches. The order and weights below come from the standardized USDA formulation, so they offer context for this exact database entry.

180 g total listed input weight across the formulation.

USDA source inputs listed for this exact survey-food record
#USDA inputListed amountInput weightShare of listed input weight
1 Wheat bread as ingredient in sandwichesUSDA ingredient 99995130 · encyclopedia page available 60 GM 60 g 33.3%
2 Ham or pork saladUSDA ingredient 27420020 120 GM 120 g 66.7%

Use this formulation to choose a closer record—not to reverse-engineer a recipe. If your meal adds, removes, or substantially changes one of these components, another source entry or a photo-based estimate may fit better.

Exact-record context

What makes this USDA record distinct?

For FDC 2706972, the close-record rule searches the USDA “Deli and cured meat sandwiches” category for shared description terms or source inputs. Any surviving pair is compared per 100 grams, so unlike source-serving sizes cannot manufacture the nutrient difference.

Exact nutrient values per 100 grams
NutrientThis recordComparison recordDifference
Calories241 kcal185 kcal+56 kcal
Protein12.6 g14 g−1.4 g
Carbohydrate17 g23.6 g−6.6 g
Total fat13.4 g3.9 g+9.5 g
Dietary fiber2.1 g2.8 g−0.7 g
Sodium806 mg657 mg+149 mg

Plain-English read

At the fixed 100-gram basis, this record lists 56 more calories, 6.6 g less carbohydrate, and 9.5 g more total fat than “Ham sandwich on wheat.”

Only this record lists Ham or pork salad. Only the comparison record lists Ham, sliced, pre-packaged, deli meat (96%fat free, water added). Those formulation rows identify different source records; they do not prove which input caused a nutrient difference.

5 of the six displayed differences clear the documented materiality screen. It is a reading aid, not a health rating.

Formulation evidence

The listed formulations differ

The formulation rows differ, but the source data do not isolate which component caused any nutrient difference. Input weights describe the standardized formulation—not final plated proportions.

Shared listed inputs: Wheat bread as ingredient in sandwiches.

Listed only in this record: Ham or pork salad.

Listed only in the comparison: Ham, sliced, pre-packaged, deli meat (96%fat free, water added).

Portion evidence

The listed portion sets differ

This record’s reference amount is 180 g; a familiar listed measure is 1 sandwich (180 g).

The comparison record’s reference amount is 115 g; a familiar listed measure is 1 regular (115 g).

Use the 100-gram row to compare FDC 2706972 with FDC 2706966 at equal mass; use their 180 g and 115 g source amounts only for portion matching.

Evidence boundary: FDC 2706972 versus FDC 2706966 is a comparison of standardized source records—not a measurement of your meal, an overall food-quality rank, or proof that one input caused a difference.

Review the full deli and cured meat sandwiches source category → Read the calculation and selection methodology →

Uncertainty, made actionable

What can change this estimate?

This is a standardized USDA survey-food profile, not a measurement of every preparation. Actual nutrition can change with item size, bread or wrapper size, fillings, sauces and cheese.

For “Ham salad sandwich on wheat,” resolve item size first, then move through the remaining 3 published levers. Unknowns should remain visible rather than expanding every assumption at once.

  1. 01

    item size

    When composition is held constant, nutrient totals scale directly with grams. A 20% weight correction produces the same 20% correction to the scaled totals.

  2. 02

    bread or wrapper size

    Resolve bread or wrapper size only when the meal or its source gives you evidence. If it is unknown, leave the uncertainty visible instead of choosing the most convenient variant.

  3. 03

    fillings

    Check whether the exact source description already includes it. If not, keep the addition separate rather than silently folding it into the base record.

  4. 04

    sauces and cheese

    Check whether the exact source description already includes it. If not, keep the addition separate rather than silently folding it into the base record.

How we estimated this

The arithmetic is simple; the provenance is the point

FDC 2706972 comes from FoodData Central Survey Foods (FNDDS). Its 241 kcal per 100 g becomes 434 kcal at 180 g through nutrient per portion = nutrient per 100 g × portion grams ÷ 100; this page adds no second nutrition estimate.

About the serving label: USDA describes the underlying survey portion as “Quantity not specified.” The separately listed 1 sandwich has the same gram weight, so the familiar label can be shown without changing the calculation.

Data cycle: 2021–2023, published October 31, 2024

FoodData Central ID: 2706972

FNDDS food code: 27520345

The scaling for FDC 2706972 can be exact while the match to “Ham salad sandwich on wheat” is wrong. That is why this profile keeps its 180 g weight, 2-row source formulation, and selection uncertainty beside the arithmetic.

Open the source record ↗

Source release October 31, 2024. Review USDA’s data-type documentation ↗ · Read Feast’s full nutrition methodology.