Snacks & dessertshigher variability

Cookie, peanut butter, with chocolate calories: 285 per 60 g

This exact USDA record reports 285 calories for 60 g. That answer belongs to this description and weight; it is not a universal value for every meal that shares the name.

Quick facts

USDA reference amount · 60 g

Calories
285 kcal
Protein
4.7 g
Carbohydrate
35.7 g
Total fat
15.2 g
Fiber
1.8 g
Sodium
214 mg

Portion calculator

Estimate your portion

Choose a source measure or enter the weight you ate.

Preparation and portion

Named measures come from this exact source record.

Estimated for 60 g

285calories

Cookie, peanut butter, with chocolate

Protein
4.7 g
Carbs
35.7 g
Fat
15.2 g

These values scale the selected reference food by weight. Ingredients, preparation, and portion size can change your meal’s estimate.

FoodData Central Survey Foods (FNDDS) · FDC 2707953

Nutrition facts, household measures, preparation notes and USDA sources

The editorial read

The useful answer has a weight, a composition, and an identity

Portion: the cited record reports about 285 calories for USDA reference amount at 60 grams. On a fixed-weight basis, the same record contains 475 calories per 100 grams. The first number answers a portion question; the second answers a concentration question.

Composition: that source amount also reports 4.7 g protein, 1.8 g fiber, and 214 mg sodium. Read those values together: a calorie total by itself cannot describe the nutrient profile.

Identity: the largest listed formulation input is cookies, peanut butter, commercially prepared, regular, representing 76.3% of the record’s listed input weight. The record contains 2 source-input rows in all. These are provenance for a standardized calculation, not a recipe for your plate.

The reference amount and 1 large answer different portion questions. Their values are scaled independently from the same per-100-gram source record.

The household measures attached to this record span roughly 24–285 calories across the listed portions. That is a set of scaled examples—not a confidence interval, a recommendation, or a claim about the full universe of recipes.

Calculated from the smallest and largest usable household measures listed by USDA for this exact FNDDS record; not a confidence interval.

Record-specific decision brief

What the numbers say—and what choice still belongs to you

This analysis belongs to USDA FDC 2707953: “Cookie, peanut butter, with chocolate.” It separates gram-weight arithmetic, corpus context, label signals, and record selection so one number does not have to answer four different questions.

01 · Portion arithmetic

Three weights, one fixed composition

For FDC 2707953, each row multiplies the published per-100-gram values by its stated weight. “1 miniature/bite size” through “1 large” are weight scenarios: named measures come from USDA, while percentage labels are transparent arithmetic.

Three gram-weight scenarios calculated from this exact USDA nutrient record
ScenarioWeightEnergyProteinFiberSodium
1 miniature/bite sizeUSDA-listed household measure 5 g 24 kcal 0.4 g 0.2 g 18 mg
1 Nutter ButterUSDA-listed household measure 18 g 86 kcal 1.4 g 0.5 g 64 mg
1 largeUSDA-listed household measure 45 g 214 kcal 3.5 g 1.4 g 160 mg

02 · Fixed-weight context

Where 100 grams sits inside Cookies and brownies

The comparison set contains 83 exact records in the Cookies and brownies USDA category. Here, “middle half” describes FDC 2707953’s energy position in that corpus—not nutritional quality, desirability, or a health rating.

Energy

middle half

475 kcalthis record per 100 g

Corpus median
450 kcal
Middle 50%
428–486 kcal

Based on 83 records reporting energy.

Protein

upper quarter

7.8 gthis record per 100 g

Corpus median
5 g
Middle 50%
4–6.2 g

Based on 83 records reporting protein.

Dietary fiber

upper quarter

3 gthis record per 100 g

Corpus median
2.1 g
Middle 50%
1.5–2.9 g

Based on 83 records reporting dietary fiber.

Sodium

middle half

356 mgthis record per 100 g

Corpus median
351 mg
Middle 50%
259–433 mg

Based on 83 records reporting sodium.

03 · FDA label lens

The strongest strength-side and tradeoff-side signals

At FDC 2707953’s 60 g reference weight, the largest strength-side percentage among the nutrients evaluated here is Magnesium; the larger tradeoff-side percentage is Saturated fat. Percentages use FDA label Daily Values, whose general “high” guide begins at 20% Daily Value. This is not an overall score or a personalized target.

Strength-side signals

Magnesium37 mg

≈ 9% DV. This does not cross the FDA’s 20% ‘high’ guide.

Iron1 mg

≈ 8% DV. This does not cross the FDA’s 20% ‘high’ guide.

Tradeoff-side signals

Saturated fat5.6 g

≈ 28% DV. This crosses the FDA’s 20% ‘high’ guide.

Sodium214 mg

≈ 9% DV. This does not cross the FDA’s 20% ‘high’ guide.

04 · Highest-impact checks

The three levers most worth resolving first

For “Cookie, peanut butter, with chocolate,” the first-pass checks follow the evidence actually published: its named weights, the FDC 2707952 alternative, and its source-formulation identity.

  1. 01

    Listed portion span: 1 miniature/bite size to 1 large

    USDA assigns those measures 5 g and 45 g. At this record’s fixed composition, scaled energy moves from 24 kcal to 214 kcal.

  2. 02

    Record choice: compare with FDC 2707952

    At an equal 100 g, this record has 0.9 g more dietary fiber than “Cookie, peanut butter.” That is a record-level contrast; it does not identify which ingredient caused the difference.

  3. 03

    Formulation anchor: Cookies, peanut butter, commercially prepared, regular

    The source formulation has 2 input rows; Cookies, peanut butter, commercially prepared, regular supplies 76.3% of listed input weight. Those are standardized formulation inputs, not final plated percentages.

05 · Exact-record choice

Select by literal evidence, not the shortest name

Keep this record when “peanut butter; with chocolate” fits. Inspect FDC 2707952 when “peanut butter” is the more literal description of the food and preparation.

Keep this profile when these fields fit

Cookie, peanut butter, with chocolate

Exact source wording
“Cookie, peanut butter, with chocolate”
Source identity
USDA FDC 2707953 · FNDDS 53234100
Named qualifiers
peanut butter · with chocolate
Source inputs unique in this pair
Candies, semisweet chocolate

Inspect this alternative when its fields fit better

Cookie, peanut butter

Exact source wording
“Cookie, peanut butter”
Source identity
USDA FDC 2707952 · FNDDS 53234000
Named qualifiers
peanut butter

06 · Continue with purpose

The next pages answer different follow-up questions

Choose the closest description

Which USDA record fits your meal?

Treat the long description as data. The phrases doing the most work here are “peanut butter” and “with chocolate”. Match those details first; then compare the database weight with the amount you mean.

On smaller screens, focus a nutrition table and scroll horizontally to read every column.

Nearby USDA records compared with this exact food description
Exact recordSource servingCalories / 100 gProtein / 100 gFat / 100 gFiber / 100 gSodium / 100 g
This recordCookie, peanut butter, with chocolate 60 g285 kcal 475 kcal 7.8 g 25.3 g 3 g 356 mg
Cookie, peanut butter 60 g284 kcal 473 kcal 8.9 g 23.8 g 2.1 g 463 mg
Cookie, oatmeal, with chocolate and peanut butter, no bake 60 g270 kcal 450 kcal 6.2 g 18.1 g 2.8 g 520 mg
Cookie, peanut butter sandwich 42 g201 kcal 478 kcal 8.8 g 21.1 g 1.9 g 368 mg
Cookie, with peanut butter filling, chocolate-coated 42 g236 kcal 562 kcal 8.1 g 35.3 g 3.5 g 371 mg
Cookie, peanut butter, sugar free 60 g314 kcal 523 kcal 10.3 g 31 g 3.4 g 448 mg
Cookie, butter or sugar, with chocolate icing or filling 42 g211 kcal 503 kcal 4.1 g 23.5 g 1.9 g 301 mg

How to compare FDC 2707953: its source amount is 60 g; every 100-gram column removes portion size from the record-to-record comparison. Neither denominator determines your plate’s weight or recipe.

Household measures

Compare listed portions

For FDC 2707953, the 5 displayed measures scale the same source composition by gram weight; rounding changes presentation, not the underlying ratio.

1 miniature/bite size

24 kcal

5 g

1 small

95 kcal

20 g

1 medium

143 kcal

30 g

1 large

214 kcal

45 g

1 Nutter Butter

86 kcal

18 g

At a glance

Nutrient signals in the source amount

For FDC 2707953, Saturated fat is the largest displayed non-protein Daily Value signal. Read the set as label context—not a personalized score.

Saturated fat

5.6 g≈ 28% Daily Value

Total fat

15.2 g≈ 20% Daily Value

Carbohydrate

35.7 g≈ 13% Daily Value

The percentages above apply to FDC 2707953’s 60 g reference amount. FDA Daily Values are general label references, not individualized energy or medical targets. Read the FDA explanation ↗

Nutrition facts

Compare the source serving with 100 grams

Values are rounded for readability. The source serving is 60 g.

Nutrient amounts for the selected source serving or 100 grams
NutrientAmountApprox. % Daily Value
Calories 285 kcal Not established
Protein 4.7 g Not shown
Carbohydrate 35.7 g 13%
Total fat 15.2 g 19%
Dietary fiber 1.8 g 6%
Sugars 20.8 g Not established
Sodium 213.6 mg 9%
Saturated fat 5.6 g 28%
Monounsaturated Fat 6.4 g Not established
Polyunsaturated Fat 1.8 g Not established
Cholesterol 12.6 mg 4%
Potassium 144.6 mg 3%
Calcium 23.4 mg 2%
Iron 1.4 mg 8%
Magnesium 36.6 mg 9%
Vitamin C 0 mg 0%
Vitamin D 0 µg 0%
Vitamin A 4.2 µg 0%
Caffeine 9 mg Not established
Alcohol 0 g Not established
Water 3.4 g Not established

For FDC 2707953, approximate percentages divide the displayed 60 g amount by FDA label Daily Values; they are not personalized targets. “Not established” means FDA sets no Daily Value for that row. Protein %DV remains unshown because adult-label use depends on regulatory context.

Inside the source record

Source formulation behind this USDA record

USDA links FDC 2707953 to 2 source inputs totaling 708 g in its standardized formulation. Publishing that exact provenance makes “Cookie, peanut butter, with chocolate” inspectable beside similarly named records.

How to read this

2 listed components

The largest listed inputs by source weight are Cookies, peanut butter, commercially prepared, regular, Candies, semisweet chocolate. The order and weights below come from the standardized USDA formulation, so they offer context for this exact database entry.

708 g total listed input weight across the formulation.

USDA source inputs listed for this exact survey-food record
#USDA inputListed amountInput weightShare of listed input weight
1 Cookies, peanut butter, commercially prepared, regularUSDA ingredient 18185 36 540 g 76.3%
2 Candies, semisweet chocolateUSDA ingredient 19080 · encyclopedia page available 168 GM 168 g 23.7%

Use this formulation to choose a closer record—not to reverse-engineer a recipe. If your meal adds, removes, or substantially changes one of these components, another source entry or a photo-based estimate may fit better.

Exact-record context

What makes this USDA record distinct?

For FDC 2707953, the close-record rule searches the USDA “Cookies and brownies” category for shared description terms or source inputs. Any surviving pair is compared per 100 grams, so unlike source-serving sizes cannot manufacture the nutrient difference.

Exact nutrient values per 100 grams
NutrientThis recordComparison recordDifference
Calories475 kcal473 kcal+2 kcal
Protein7.8 g8.9 g−1.1 g
Carbohydrate59.5 g58.2 g+1.3 g
Total fat25.3 g23.8 g+1.5 g
Dietary fiber3 g2.1 g+0.9 g
Sodium356 mg463 mg−107 mg

Plain-English read

At the fixed 100-gram basis, this record lists 1.1 g less protein, 0.9 g more dietary fiber, and 107 mg less sodium than “Cookie, peanut butter.”

Only this record lists Candies, semisweet chocolate. Those formulation rows identify different source records; they do not prove which input caused a nutrient difference.

3 of the six displayed differences clear the documented materiality screen. It is a reading aid, not a health rating.

Formulation evidence

The listed formulations differ

The formulation rows differ, but the source data do not isolate which component caused any nutrient difference. Input weights describe the standardized formulation—not final plated proportions.

Shared listed inputs: Cookies, peanut butter, commercially prepared, regular.

Listed only in this record: Candies, semisweet chocolate.

Portion evidence

The listed portion sets differ

This record’s reference amount is 60 g; a familiar listed measure is 1 large (45 g).

The comparison record’s reference amount is 60 g; a familiar listed measure is 1 large (45 g).

Use the 100-gram row to compare FDC 2707953 with FDC 2707952 at equal mass; use their 60 g and 60 g source amounts only for portion matching.

Evidence boundary: FDC 2707953 versus FDC 2707952 is a comparison of standardized source records—not a measurement of your meal, an overall food-quality rank, or proof that one input caused a difference.

Review the full cookies and brownies source category → Read the calculation and selection methodology →

Deep comparisons

Controlled comparisons that include this exact record

FDC 2707953 appears in 1 pair page that passed semantic, material-difference, source-evidence, and diversity gates. Each preserves a 100-gram denominator and both primary records.

Uncertainty, made actionable

What can change this estimate?

This is a standardized USDA survey-food profile, not a measurement of every preparation. Actual nutrition can change with piece or portion size, recipe or brand, fillings or frosting, added fats and sugars.

For “Cookie, peanut butter, with chocolate,” resolve piece or portion size first, then move through the remaining 3 published levers. Unknowns should remain visible rather than expanding every assumption at once.

  1. 01

    piece or portion size

    When composition is held constant, nutrient totals scale directly with grams. A 20% weight correction produces the same 20% correction to the scaled totals.

  2. 02

    recipe or brand

    Prefer a package, menu, or known recipe when it identifies the food more precisely. Otherwise preserve the generic record as an explicit approximation.

  3. 03

    fillings or frosting

    Check whether the exact source description already includes it. If not, keep the addition separate rather than silently folding it into the base record.

  4. 04

    added fats and sugars

    Match the named cooking-fat state when possible. Fat used, retained, or left behind is preparation information that a dish name alone cannot recover.

How we estimated this

The arithmetic is simple; the provenance is the point

FDC 2707953 comes from FoodData Central Survey Foods (FNDDS). Its 475 kcal per 100 g becomes 285 kcal at 60 g through nutrient per portion = nutrient per 100 g × portion grams ÷ 100; this page adds no second nutrition estimate.

About the serving label: USDA describes the underlying survey portion as “Quantity not specified.” We display it as a USDA reference amount because it is a database comparison point—not a suggested portion or a claim about what most people should eat.

Data cycle: 2021–2023, published October 31, 2024

FoodData Central ID: 2707953

FNDDS food code: 53234100

The scaling for FDC 2707953 can be exact while the match to “Cookie, peanut butter, with chocolate” is wrong. That is why this profile keeps its 60 g weight, 2-row source formulation, and selection uncertainty beside the arithmetic.

Open the source record ↗

Source release October 31, 2024. Review USDA’s data-type documentation ↗ · Read Feast’s full nutrition methodology.