Energy
middle half274 kcalthis record per 100 g
- Corpus median
- 266 kcal
- Middle 50%
- 243–277 kcal
Based on 86 records reporting energy.
This exact USDA record reports 811 calories for 296 g. That answer belongs to this description and weight; it is not a universal value for every meal that shares the name.
Quick facts
USDA reference amount · 296 g
Portion calculator
Choose a source measure or enter the weight you ate.
Estimated for 296 g
811calories
Pizza, cheese, stuffed crust
— means the source has no value available.
These values scale the selected reference food by weight. Ingredients, preparation, and portion size can change your meal’s estimate.
The editorial read
Portion: the cited record reports about 811 calories for USDA reference amount at 296 grams. On a fixed-weight basis, the same record contains 274 calories per 100 grams. The first number answers a portion question; the second answers a concentration question.
Composition: that source amount also reports 36.1 g protein, 5 g fiber, and 1,820 mg sodium. Read those values together: a calorie total by itself cannot describe the nutrient profile.
Identity: the largest listed formulation input is fast food, pizza chain, 14" pizza, cheese topping, stuffed crust, representing 100% of the record’s listed input weight. These are provenance for a standardized calculation, not a recipe for your plate.
The reference amount and 1 piece, NFS answer different portion questions. Their values are scaled independently from the same per-100-gram source record.
The household measures attached to this record span roughly 21–3,244 calories across the listed portions. That is a set of scaled examples—not a confidence interval, a recommendation, or a claim about the full universe of recipes.
Calculated from the smallest and largest usable household measures listed by USDA for this exact FNDDS record; not a confidence interval.
Record-specific decision brief
This analysis belongs to USDA FDC 2708618: “Pizza, cheese, stuffed crust.” It separates gram-weight arithmetic, corpus context, label signals, and record selection so one number does not have to answer four different questions.
01 · Portion arithmetic
For FDC 2708618, each row multiplies the published per-100-gram values by its stated weight. “1 surface inch” through “1 large pizza (13-15" diameter)” are weight scenarios: named measures come from USDA, while percentage labels are transparent arithmetic.
| Scenario | Weight | Energy | Protein | Fiber | Sodium |
|---|---|---|---|---|---|
| 1 surface inchUSDA-listed household measure | 7.7 g | 21 kcal | 0.9 g | 0.1 g | 47 mg |
| 1 personal size pizza (5-7" diameter)USDA-listed household measure | 240 g | 658 kcal | 29.3 g | 4.1 g | 1,476 mg |
| 1 large pizza (13-15" diameter)USDA-listed household measure | 1,184 g | 3,244 kcal | 144.4 g | 20.1 g | 7,282 mg |
02 · Fixed-weight context
The comparison set contains 86 exact records in the Pizza USDA category. Here, “middle half” describes FDC 2708618’s energy position in that corpus—not nutritional quality, desirability, or a health rating.
Energy
middle half274 kcalthis record per 100 g
Based on 86 records reporting energy.
Protein
middle half12.2 gthis record per 100 g
Based on 86 records reporting protein.
Dietary fiber
lower quarter1.7 gthis record per 100 g
Based on 86 records reporting dietary fiber.
Sodium
upper quarter615 mgthis record per 100 g
Based on 86 records reporting sodium.
03 · FDA label lens
At FDC 2708618’s 296 g reference weight, the largest strength-side percentage among the nutrients evaluated here is Calcium; the larger tradeoff-side percentage is Saturated fat. Percentages use FDA label Daily Values, whose general “high” guide begins at 20% Daily Value. This is not an overall score or a personalized target.
Calcium704 mg
≈ 54% DV. This crosses the FDA’s 20% ‘high’ guide.
Vitamin A346.3 µg
≈ 38% DV. This crosses the FDA’s 20% ‘high’ guide.
Saturated fat17.2 g
≈ 86% DV. This crosses the FDA’s 20% ‘high’ guide.
Sodium1,820 mg
≈ 79% DV. This crosses the FDA’s 20% ‘high’ guide.
04 · Highest-impact checks
For “Pizza, cheese, stuffed crust,” the first-pass checks follow the evidence actually published: its named weights, the FDC 2708642 alternative, and its source-formulation identity.
USDA assigns those measures 7.7 g and 1,184 g. At this record’s fixed composition, scaled energy moves from 21 kcal to 3,244 kcal.
At an equal 100 g, this record has 3.4 g less total fat than “Pizza with pepperoni, stuffed crust.” That is a record-level contrast; it does not identify which ingredient caused the difference.
USDA derives this record from one listed source-input row at 100 g. Real preparations can still differ in water, cooking state, brand, and served weight.
05 · Exact-record choice
Keep this record when “cheese; stuffed crust” fits. Inspect FDC 2708642 when “stuffed crust” is the more literal description of the food and preparation.
Keep this profile when these fields fit
Inspect this alternative when its fields fit better
Choose the closest description
Treat the long description as data. The phrases doing the most work here are “cheese” and “stuffed crust”. Match those details first; then compare the database weight with the amount you mean.
On smaller screens, focus a nutrition table and scroll horizontally to read every column.
| Exact record | Source serving | Calories / 100 g | Protein / 100 g | Fat / 100 g | Fiber / 100 g | Sodium / 100 g |
|---|---|---|---|---|---|---|
| This recordPizza, cheese, stuffed crust | 296 g811 kcal | 274 kcal | 12.2 g | 11.6 g | 1.7 g | 615 mg |
| Pizza, no cheese, thin crust | 150 g414 kcal | 276 kcal | 7.5 g | 13.7 g | 1.8 g | 551 mg |
| Pizza, no cheese, thick crust | 248 g727 kcal | 293 kcal | 7.6 g | 12.3 g | 1.9 g | 514 mg |
| Pizza with pepperoni, stuffed crust | 328 g971 kcal | 296 kcal | 12.9 g | 15 g | 1.5 g | 709 mg |
| Pizza, extra cheese, thick crust | 282 g767 kcal | 272 kcal | 11.4 g | 11 g | 2.1 g | 547 mg |
| Pizza, cheese, from frozen, thick crust | 266 g713 kcal | 268 kcal | 10.4 g | 12.3 g | 2.2 g | 447 mg |
| Pizza, extra cheese, thin crust | 184 g493 kcal | 268 kcal | 12.1 g | 10.3 g | 2.2 g | 549 mg |
How to compare FDC 2708618: its source amount is 296 g; every 100-gram column removes portion size from the record-to-record comparison. Neither denominator determines your plate’s weight or recipe.
Household measures
For FDC 2708618, the 6 displayed measures scale the same source composition by gram weight; rounding changes presentation, not the underlying ratio.
406 kcal
148 g
274 kcal
100 g
406 kcal
148 g
658 kcal
240 g
2,192 kcal
800 g
3,244 kcal
1,184 g
A source measure below uses USDA shorthand; the full glossary appears with the source formulation.
At a glance
For FDC 2708618, Saturated fat is the largest displayed non-protein Daily Value signal. Read the set as label context—not a personalized score.
Saturated fat
17.2 g≈ 86% Daily ValueSodium
1,820.4 mg≈ 79% Daily ValueThe percentages above apply to FDC 2708618’s 296 g reference amount. FDA Daily Values are general label references, not individualized energy or medical targets. Read the FDA explanation ↗
Why FDC 2708618 has no protein percentage here: Feast reports 36.1 g, but does not present grams divided by 50 as FDA protein %DV; applicable label rules account for protein quality and regulatory context.
Source-serving signals
These 2 calculated observations describe FDC 2708618 at 296 g—not a measured or recommended plate.
Nutrition facts
Values are rounded for readability. The source serving is 296 g.
| Nutrient | Amount | Approx. % Daily Value |
|---|---|---|
| Calories | 811 kcal 274 kcal | Not established Not established |
| Protein | 36.1 g 12.2 g | Not shown Not shown |
| Carbohydrate | 88.8 g 30 g | 32% 11% |
| Total fat | 34.3 g 11.6 g | 44% 15% |
| Dietary fiber | 5 g 1.7 g | 18% 6% |
| Sugars | 8.6 g 2.9 g | Not established Not established |
| Sodium | 1,820.4 mg 615 mg | 79% 27% |
| Saturated fat | 17.2 g 5.8 g | 86% 29% |
| Monounsaturated Fat | 8.2 g 2.8 g | Not established Not established |
| Polyunsaturated Fat | 4.6 g 1.6 g | Not established Not established |
| Cholesterol | 88.8 mg 30 mg | 30% 10% |
| Potassium | 677.8 mg 229 mg | 14% 5% |
| Calcium | 704.5 mg 238 mg | 54% 18% |
| Iron | 6 mg 2 mg | 34% 11% |
| Magnesium | 65.1 mg 22 mg | 16% 5% |
| Vitamin C | 9.2 mg 3.1 mg | 10% 3% |
| Vitamin D | 0 µg 0 µg | 0% 0% |
| Vitamin A | 346.3 µg 117 µg | 38% 13% |
| Caffeine | 0 mg 0 mg | Not established Not established |
| Alcohol | 0 g 0 g | Not established Not established |
| Water | 128.5 g 43.4 g | Not established Not established |
For FDC 2708618, approximate percentages divide the displayed 296 g amount by FDA label Daily Values; they are not personalized targets. “Not established” means FDA sets no Daily Value for that row. Protein %DV remains unshown because adult-label use depends on regulatory context.
Inside the source record
USDA links FDC 2708618 to one source input totaling 100 g in its standardized formulation. Publishing that exact provenance makes “Pizza, cheese, stuffed crust” inspectable beside similarly named records.
How to read this
Fast Food, Pizza Chain, 14" pizza, cheese topping, stuffed crust is the only listed source input for this record. That does not mean every real-world version is identical; brands, preparation, water content, and portion weight can still differ.
100 g total listed input weight across the formulation.
| # | USDA input | Listed amount | Input weight | Share of listed input weight |
|---|---|---|---|---|
| 1 | Fast Food, Pizza Chain, 14" pizza, cheese topping, stuffed crustUSDA ingredient 21511 · encyclopedia page available | 100 GM | 100 g | 100% |
Exact-record context
For FDC 2708618, the close-record rule searches the USDA “Pizza” category for shared description terms or source inputs. Any surviving pair is compared per 100 grams, so unlike source-serving sizes cannot manufacture the nutrient difference.
This record
Closest inspectable record
| Nutrient | This record | Comparison record | Difference |
|---|---|---|---|
| Calories | 274 kcal | 296 kcal | −22 kcal |
| Protein | 12.2 g | 12.9 g | −0.7 g |
| Carbohydrate | 30 g | 27.2 g | +2.8 g |
| Total fat | 11.6 g | 15 g | −3.4 g |
| Dietary fiber | 1.7 g | 1.5 g | +0.2 g |
| Sodium | 615 mg | 709 mg | −94 mg |
Plain-English read
At the fixed 100-gram basis, this record lists 22 less calories, 3.4 g less total fat, and 94 mg less sodium than “Pizza with pepperoni, stuffed crust.”
Only the comparison record lists Pepperoni, beef and pork, sliced. Those formulation rows identify different source records; they do not prove which input caused a nutrient difference.
3 of the six displayed differences clear the documented materiality screen. It is a reading aid, not a health rating.
Formulation evidence
The formulation rows differ, but the source data do not isolate which component caused any nutrient difference. Input weights describe the standardized formulation—not final plated proportions.
Shared listed inputs: Fast Food, Pizza Chain, 14" pizza, cheese topping, stuffed crust.
Listed only in the comparison: Pepperoni, beef and pork, sliced.
Portion evidence
This record’s reference amount is 296 g; a familiar listed measure is 1 piece, NFS (148 g).
The comparison record’s reference amount is 328 g; a familiar listed measure is 1 piece, NFS (164 g).
Use the 100-gram row to compare FDC 2708618 with FDC 2708642 at equal mass; use their 296 g and 328 g source amounts only for portion matching.
Evidence boundary: FDC 2708618 versus FDC 2708642 is a comparison of standardized source records—not a measurement of your meal, an overall food-quality rank, or proof that one input caused a difference.
Review the full pizza source category → Read the calculation and selection methodology →
Deep comparisons
FDC 2708618 appears in 1 pair page that passed semantic, material-difference, source-evidence, and diversity gates. Each preserves a 100-gram denominator and both primary records.
From record to familiar meal
These 1 guide place “Pizza, cheese, stuffed crust” beside explicitly linked source records; use them to compare preparations without turning FDC 2708618 into a universal recipe.
Uncertainty, made actionable
This is a standardized USDA survey-food profile, not a measurement of every preparation. Actual nutrition can change with amount served, recipe and ingredient ratios, added cooking fat, sauces and toppings.
For “Pizza, cheese, stuffed crust,” resolve amount served first, then move through the remaining 3 published levers. Unknowns should remain visible rather than expanding every assumption at once.
When composition is held constant, nutrient totals scale directly with grams. A 20% weight correction produces the same 20% correction to the scaled totals.
Prefer a package, menu, or known recipe when it identifies the food more precisely. Otherwise preserve the generic record as an explicit approximation.
Match the named cooking-fat state when possible. Fat used, retained, or left behind is preparation information that a dish name alone cannot recover.
Check whether the exact source description already includes it. If not, keep the addition separate rather than silently folding it into the base record.
How we estimated this
FDC 2708618 comes from FoodData Central Survey Foods (FNDDS). Its 274 kcal per 100 g becomes 811 kcal at 296 g through nutrient per portion = nutrient per 100 g × portion grams ÷ 100; this page adds no second nutrition estimate.
About the serving label: USDA describes the underlying survey portion as “Quantity not specified.” We display it as a USDA reference amount because it is a database comparison point—not a suggested portion or a claim about what most people should eat.
Data cycle: 2021–2023, published October 31, 2024
FoodData Central ID: 2708618
FNDDS food code: 58106233
The scaling for FDC 2708618 can be exact while the match to “Pizza, cheese, stuffed crust” is wrong. That is why this profile keeps its 296 g weight, 1-row source formulation, and selection uncertainty beside the arithmetic.
Source release October 31, 2024. Review USDA’s data-type documentation ↗ · Read Feast’s full nutrition methodology.