266 g source amount Direct name match
Pizza, cheese, from frozen, thick crust
- Source serving
- 713 kcal
- Per 100 g
- 268 kcal
- Protein
- 27.7 g
USDA record comparison
Pizza, cheese calories and nutrition: 20 USDA records compared
The 20 exact records in this guide report 351–811 calories in the records' own listed source servings and 230–274 calories per 100 grams. Those are observations from named database records—not a universal range or an estimate of an unseen plate.
What this page compares
Named source records, not one universal meal
This page includes every selected Feast nutrition record whose normalized USDA description begins with “Pizza, cheese” under the documented two-segment variant rule. The records fall within Pizza. Exact descriptions remain visible so this grouping does not erase preparation, ingredient, or source-serving differences.
How this guide was assembled: Feast deterministically grouped exact USDA FNDDS records by their source descriptions. Every nutrient number is computed from the linked source fields; this page does not use generated or invented nutrition estimates.
Every number on this page comes from the exact linked record. Values are descriptive observations from the selected records; they are not personalized estimates, recommended portions, or measurements of a meal in front of you.
Match my meal
Start with the description closest to what you ate
Choose an exact FNDDS description to focus the record cards and comparison table. This narrows the source evidence; it does not infer your portion or ingredients.
Showing all 20 linked records.
194 g source amount Direct name match
Pizza, cheese, from frozen, thin crust
- Source serving
- 510 kcal
- Per 100 g
- 263 kcal
- Protein
- 23.1 g
238 g source amount Direct name match
Pizza, cheese, from restaurant or fast food, medium crust
- Source serving
- 633 kcal
- Per 100 g
- 266 kcal
- Protein
- 27.1 g
264 g source amount Direct name match
Pizza, cheese, from restaurant or fast food, thick crust
- Source serving
- 715 kcal
- Per 100 g
- 271 kcal
- Protein
- 28.5 g
172 g source amount Direct name match
Pizza, cheese, from restaurant or fast food, thin crust
- Source serving
- 458 kcal
- Per 100 g
- 266 kcal
- Protein
- 19.6 g
147 g source amount Direct name match
Pizza, cheese, from school lunch, medium crust
- Source serving
- 368 kcal
- Per 100 g
- 250 kcal
- Protein
- 20.1 g
158 g source amount Direct name match
Pizza, cheese, from school lunch, thick crust
- Source serving
- 401 kcal
- Per 100 g
- 254 kcal
- Protein
- 23.1 g
142 g source amount Direct name match
Pizza, cheese, from school lunch, thin crust
- Source serving
- 351 kcal
- Per 100 g
- 247 kcal
- Protein
- 18 g
264 g source amount Direct name match
Pizza, cheese, gluten-free thick crust
- Source serving
- 689 kcal
- Per 100 g
- 261 kcal
- Protein
- 20.6 g
238 g source amount Direct name match
Pizza, cheese, gluten-free thin crust
- Source serving
- 628 kcal
- Per 100 g
- 264 kcal
- Protein
- 20.8 g
296 g source amount Direct name match
Pizza, cheese, stuffed crust
- Source serving
- 811 kcal
- Per 100 g
- 274 kcal
- Protein
- 36.1 g
264 g source amount Direct name match
Pizza, cheese, whole wheat thick crust
- Source serving
- 700 kcal
- Per 100 g
- 265 kcal
- Protein
- 30.1 g
238 g source amount Direct name match
Pizza, cheese, whole wheat thin crust
- Source serving
- 635 kcal
- Per 100 g
- 267 kcal
- Protein
- 28.1 g
274 g source amount Direct name match
Pizza, cheese, with fruit, medium crust
- Source serving
- 655 kcal
- Per 100 g
- 239 kcal
- Protein
- 27.3 g
300 g source amount Direct name match
Pizza, cheese, with fruit, thick crust
- Source serving
- 738 kcal
- Per 100 g
- 246 kcal
- Protein
- 28.7 g
208 g source amount Direct name match
Pizza, cheese, with fruit, thin crust
- Source serving
- 478 kcal
- Per 100 g
- 230 kcal
- Protein
- 19.8 g
218 g source amount Direct name match
Pizza, cheese, with vegetables, from frozen, thin crust
- Source serving
- 523 kcal
- Per 100 g
- 240 kcal
- Protein
- 20.1 g
266 g source amount Direct name match
Pizza, cheese, with vegetables, from restaurant or fast food, medium crust
- Source serving
- 644 kcal
- Per 100 g
- 242 kcal
- Protein
- 27.4 g
298 g source amount Direct name match
Pizza, cheese, with vegetables, from restaurant or fast food, thick crust
- Source serving
- 730 kcal
- Per 100 g
- 245 kcal
- Protein
- 29 g
200 g source amount Direct name match
Pizza, cheese, with vegetables, from restaurant or fast food, thin crust
- Source serving
- 468 kcal
- Per 100 g
- 234 kcal
- Protein
- 19.9 g
Observed source examples
Lower, middle, and higher within this selected set
These cards order the selected records by calories in each record's own FNDDS source serving. They do not define the calorie range of every pizza, cheese and should not be used as a personalized estimate.
Lower observed Direct name match
351kcal
Pizza, cheese, from school lunch, thin crust
142 g source amount · 247 kcal per 100 g
Inspect this exact record Middle observed Direct name match
633kcal
Pizza, cheese, from restaurant or fast food, medium crust
238 g source amount · 266 kcal per 100 g
Inspect this exact record Higher observed Direct name match
811kcal
Pizza, cheese, stuffed crust
296 g source amount · 274 kcal per 100 g
Inspect this exact recordImportant: “Lower,” “middle,” and “higher” refer only to order within the selected source set above. Different source-serving weights and, where labeled, contextual records mean these cards are examples—not endpoints of a meal estimate.
Full comparison
Compare every selected FNDDS record
Serving values preserve each record's listed amount. Per-100-gram calories provide a shared weight basis. Dashes indicate that a value is not available, not that the nutrient is absent.
| Exact source record | Match | Source amount | Calories | kcal / 100 g | Protein | Fiber | Sodium | USDA |
|---|---|---|---|---|---|---|---|---|
| Pizza, cheese, from frozen, thick crust | Direct name match | 266 gQuantity not specified | 713 kcal | 268 | 27.7 g | 5.9 g | 1,189 mg | FDC 2708613 ↗ |
| Pizza, cheese, from frozen, thin crust | Direct name match | 194 gQuantity not specified | 510 kcal | 263 | 23.1 g | 5.8 g | 914 mg | FDC 2708612 ↗ |
| Pizza, cheese, from restaurant or fast food, medium crust | Direct name match | 238 gQuantity not specified | 633 kcal | 266 | 27.1 g | 5.5 g | 1,285 mg | FDC 2708616 ↗ |
| Pizza, cheese, from restaurant or fast food, thick crust | Direct name match | 264 gQuantity not specified | 715 kcal | 271 | 28.5 g | 5.8 g | 1,426 mg | FDC 2708617 ↗ |
| Pizza, cheese, from restaurant or fast food, thin crust | Direct name match | 172 gQuantity not specified | 458 kcal | 266 | 19.6 g | 4 g | 929 mg | FDC 2708615 ↗ |
| Pizza, cheese, from school lunch, medium crust | Direct name match | 147 gQuantity not specified | 368 kcal | 250 | 20.1 g | 5 g | 619 mg | FDC 2708619 ↗ |
| Pizza, cheese, from school lunch, thick crust | Direct name match | 158 gQuantity not specified | 401 kcal | 254 | 23.1 g | 4.6 g | 665 mg | FDC 2708621 ↗ |
| Pizza, cheese, from school lunch, thin crust | Direct name match | 142 gQuantity not specified | 351 kcal | 247 | 18 g | 5.7 g | 598 mg | FDC 2708620 ↗ |
| Pizza, cheese, gluten-free thick crust | Direct name match | 264 gQuantity not specified | 689 kcal | 261 | 20.6 g | 7.7 g | 1,259 mg | FDC 2708694 ↗ |
| Pizza, cheese, gluten-free thin crust | Direct name match | 238 gQuantity not specified | 628 kcal | 264 | 20.8 g | 6 g | 1,154 mg | FDC 2708693 ↗ |
| Pizza, cheese, stuffed crust | Direct name match | 296 gQuantity not specified | 811 kcal | 274 | 36.1 g | 5 g | 1,820 mg | FDC 2708618 ↗ |
| Pizza, cheese, whole wheat thick crust | Direct name match | 264 gQuantity not specified | 700 kcal | 265 | 30.1 g | 10.3 g | 1,447 mg | FDC 2708688 ↗ |
| Pizza, cheese, whole wheat thin crust | Direct name match | 238 gQuantity not specified | 635 kcal | 267 | 28.1 g | 8.3 g | 1,292 mg | FDC 2708687 ↗ |
| Pizza, cheese, with fruit, medium crust | Direct name match | 274 gQuantity not specified | 655 kcal | 239 | 27.3 g | 5.8 g | 1,285 mg | FDC 2708633 ↗ |
| Pizza, cheese, with fruit, thick crust | Direct name match | 300 gQuantity not specified | 738 kcal | 246 | 28.7 g | 6 g | 1,425 mg | FDC 2708634 ↗ |
| Pizza, cheese, with fruit, thin crust | Direct name match | 208 gQuantity not specified | 478 kcal | 230 | 19.8 g | 4.4 g | 930 mg | FDC 2708632 ↗ |
| Pizza, cheese, with vegetables, from frozen, thin crust | Direct name match | 218 gQuantity not specified | 523 kcal | 240 | 20.1 g | 4.6 g | 857 mg | FDC 2708624 ↗ |
| Pizza, cheese, with vegetables, from restaurant or fast food, medium crust | Direct name match | 266 gQuantity not specified | 644 kcal | 242 | 27.4 g | 5.9 g | 1,287 mg | FDC 2708627 ↗ |
| Pizza, cheese, with vegetables, from restaurant or fast food, thick crust | Direct name match | 298 gQuantity not specified | 730 kcal | 245 | 29 g | 6.3 g | 1,430 mg | FDC 2708628 ↗ |
| Pizza, cheese, with vegetables, from restaurant or fast food, thin crust | Direct name match | 200 gQuantity not specified | 468 kcal | 234 | 19.9 g | 4.4 g | 930 mg | FDC 2708626 ↗ |
Portion analysis
Serving total and calorie density answer different questions
The listed source amounts span 142–300 grams, a 2.1× difference in mass before recipe or preparation is considered. Within the selected set, the source servings report 351–811 calories in the records' own listed source servings; the fixed-weight view reports 230–274 calories per 100 grams. A serving total and a per-100-gram value answer different questions, so neither should be substituted for the amount actually eaten.
To scale a record, divide the eaten grams by the record's source grams and multiply the listed serving values by that ratio. This assumes the eaten meal has the same composition as the matched record.
Preparation analysis
The dish name leaves ingredients unresolved
The record names distinguish with vegetables, from restaurant or fast food, from school lunch, with fruit, and from frozen. USDA formulation rows also identify 16 distinct source-input codes across the set, including fast food, pizza chain, 14" pizza, cheese topping, regular crust, cheese, mozzarella, low moisture, part-skim, olive oil, and onions, cooked, boiled, drained, without salt. These details can help select a closer record, but they do not isolate the cause of a nutrient difference or reconstruct a recipe.
A precise-looking result is only as specific as the record match and the portion information supporting it.
What changes the comparison
Four drivers worth checking before choosing a record
The visible dish name is a starting point. These details usually explain more of the variation in the selected source records.
- 01
Source-serving weight
The exact records list 142–300 grams, so serving totals can move even before composition is compared.
- 02
Named source variant
The set explicitly distinguishes with vegetables, from restaurant or fast food, from school lunch, with fruit, and from frozen; those words identify different records rather than optional SEO phrasing.
- 03
Nutrient profile
Across each record's own source serving, the displayed data span protein 18.0–36.1 g, fiber 4.0–10.3 g, sodium 598–1,820 mg. Different serving weights remain visible beside those values.
- 04
Formulation evidence
The source rows include 16 distinct input codes across this set. Input presence and weight describe standardized source formulations, not final plated proportions.
Record matching
How to find the closest description
Begin with the full source description rather than the shortest dish name. Check whether the named form—such as with vegetables, from restaurant or fast food, from school lunch, with fruit, and from frozen—matches the meal, then compare the listed source weight with the portion actually eaten. If the brand, recipe, toppings, cooking fat, or portion is known, keep that information with the estimate instead of assuming the generic record already includes it.
A practical matching checklist
- Read the complete pizza, cheese source description, including preparation and additions.
- Compare the listed source weight with the amount actually eaten.
- Prefer a current package or restaurant source when a specific branded item is known.
- Record toppings, sauces, cooking fat, sides, and substitutions that the selected description does not name.