Sandwiches, burgers & wrapshigher variability

Double cheeseburger, on white bun, 2 small patties calories: 607 per 1 burger (205 g)

This exact USDA record reports 607 calories for 1 burger (205 g). That answer belongs to this description and weight; it is not a universal value for every meal that shares the name.

Quick facts

1 burger · 205 g

Calories
607 kcal
Protein
39.6 g
Carbohydrate
27.3 g
Total fat
36.7 g
Fiber
1 g
Sodium
845 mg

Portion calculator

Estimate your portion

Choose a source measure or enter the weight you ate.

Preparation and portion

Named measures come from this exact source record.

Estimated for 1 double cheeseburger · 205 g

607calories

Double cheeseburger, on white bun, 2 small patties

Protein
39.6 g
Carbs
27.3 g
Fat
36.7 g

These values scale the selected reference food by weight. Ingredients, preparation, and portion size can change your meal’s estimate.

FoodData Central Survey Foods (FNDDS) · FDC 2706905

Nutrition facts, household measures, preparation notes and USDA sources

The editorial read

The useful answer has a weight, a composition, and an identity

Portion: the cited record reports about 607 calories for 1 burger at 205 grams. On a fixed-weight basis, the same record contains 296 calories per 100 grams. The first number answers a portion question; the second answers a concentration question.

Composition: that source amount also reports 39.6 g protein, 1 g fiber, and 845 mg sodium. Read those values together: a calorie total by itself cannot describe the nutrient profile.

Identity: the largest listed formulation input is beef, ground, patties, frozen, cooked, broiled, representing 63.8% of the record’s listed input weight. The record contains 4 source-input rows in all. These are provenance for a standardized calculation, not a recipe for your plate.

The source calls its underlying survey portion “Quantity not specified,” but it separately lists 1 burger at the identical weight. We use the familiar household label here without changing the source calculation.

Record-specific decision brief

What the numbers say—and what choice still belongs to you

This analysis belongs to USDA FDC 2706905: “Double cheeseburger, on white bun, 2 small patties.” It separates gram-weight arithmetic, corpus context, label signals, and record selection so one number does not have to answer four different questions.

01 · Portion arithmetic

Three weights, one fixed composition

For FDC 2706905, each row multiplies the published per-100-gram values by its stated weight. “75% of the reference weight” through “125% of the reference weight” are weight scenarios: named measures come from USDA, while percentage labels are transparent arithmetic.

Three gram-weight scenarios calculated from this exact USDA nutrient record
ScenarioWeightEnergyProteinFiberSodium
75% of the reference weightArithmetic scenario from the reference weight 153.8 g 455 kcal 29.7 g 0.8 g 633 mg
1 double cheeseburgerUSDA-listed household measure 205 g 607 kcal 39.6 g 1 g 845 mg
125% of the reference weightArithmetic scenario from the reference weight 256.3 g 759 kcal 49.5 g 1.3 g 1,056 mg

02 · Fixed-weight context

Where 100 grams sits inside Burgers

The comparison set contains 47 exact records in the Burgers USDA category. Here, “middle half” describes FDC 2706905’s energy position in that corpus—not nutritional quality, desirability, or a health rating.

Energy

middle half

296 kcalthis record per 100 g

Corpus median
288 kcal
Middle 50%
269–297 kcal

Based on 47 records reporting energy.

Protein

upper quarter

19.3 gthis record per 100 g

Corpus median
17.9 g
Middle 50%
16.2–19.2 g

Based on 47 records reporting protein.

Dietary fiber

lower quarter

0.5 gthis record per 100 g

Corpus median
1 g
Middle 50%
0.6–1.4 g

Based on 47 records reporting dietary fiber.

Sodium

middle half

412 mgthis record per 100 g

Corpus median
409 mg
Middle 50%
353–444 mg

Based on 47 records reporting sodium.

03 · FDA label lens

The strongest strength-side and tradeoff-side signals

At FDC 2706905’s 205 g reference weight, the largest strength-side percentage among the nutrients evaluated here is Iron; the larger tradeoff-side percentage is Saturated fat. Percentages use FDA label Daily Values, whose general “high” guide begins at 20% Daily Value. This is not an overall score or a personalized target.

Strength-side signals

Iron5 mg

≈ 28% DV. This crosses the FDA’s 20% ‘high’ guide.

Calcium281 mg

≈ 22% DV. This crosses the FDA’s 20% ‘high’ guide.

Tradeoff-side signals

Saturated fat15.4 g

≈ 77% DV. This crosses the FDA’s 20% ‘high’ guide.

Sodium845 mg

≈ 37% DV. This crosses the FDA’s 20% ‘high’ guide.

04 · Highest-impact checks

The three levers most worth resolving first

For “Double cheeseburger, on white bun, 2 small patties,” the first-pass checks follow the evidence actually published: its named weights, the FDC 2706907 alternative, and its source-formulation identity.

  1. 01

    Portion sensitivity around 205 g

    A 25% weight move in either direction spans 153.8–256.3 g. When composition is held constant, those endpoints calculate to 455 kcal and 759 kcal.

  2. 02

    Record choice: compare with FDC 2706907

    At an equal 100 g, this record has 0.1 g more dietary fiber than “Double cheeseburger, on white bun, 2 medium patties.” That is a record-level contrast; it does not identify which ingredient caused the difference.

  3. 03

    Formulation anchor: Beef, ground, patties, frozen, cooked, broiled

    The source formulation has 4 input rows; Beef, ground, patties, frozen, cooked, broiled supplies 63.8% of listed input weight. Those are standardized formulation inputs, not final plated percentages.

05 · Exact-record choice

Select by literal evidence, not the shortest name

Keep this record when “on white bun; 2 small patties” fits. Inspect FDC 2706907 when “on white bun; 2 medium patties” is the more literal description of the food and preparation.

Keep this profile when these fields fit

Double cheeseburger, on white bun, 2 small patties

Exact source wording
“Double cheeseburger, on white bun, 2 small patties”
Source identity
USDA FDC 2706905 · FNDDS 27510254
Named qualifiers
on white bun · 2 small patties

Inspect this alternative when its fields fit better

Double cheeseburger, on white bun, 2 medium patties

Exact source wording
“Double cheeseburger, on white bun, 2 medium patties”
Source identity
USDA FDC 2706907 · FNDDS 27510257
Named qualifiers
on white bun · 2 medium patties

06 · Continue with purpose

The next pages answer different follow-up questions

Choose the closest description

Which USDA record fits your meal?

Treat the long description as data. The phrases doing the most work here are “on white bun” and “2 small patties”. Match those details first; then compare the database weight with the amount you mean.

On smaller screens, focus a nutrition table and scroll horizontally to read every column.

Nearby USDA records compared with this exact food description
Exact recordSource servingCalories / 100 gProtein / 100 gFat / 100 gFiber / 100 gSodium / 100 g
This recordDouble cheeseburger, on white bun, 2 small patties 205 g607 kcal 296 kcal 19.3 g 17.9 g 0.5 g 412 mg
Double cheeseburger, on white bun, 2 large patties 330 g987 kcal 299 kcal 20.2 g 19.4 g 0.3 g 409 mg
Double cheeseburger, on wheat bun, 2 small patties 205 g599 kcal 292 kcal 19.7 g 17.9 g 1.4 g 399 mg
Double cheeseburger, on white bun, 2 medium patties 270 g810 kcal 300 kcal 19.6 g 18.8 g 0.4 g 440 mg
Double hamburger, on white bun, 2 small patties 180 g520 kcal 289 kcal 19.2 g 16.6 g 0.5 g 344 mg
Cheeseburger, on white bun, 1 small patty 135 g402 kcal 298 kcal 17.6 g 16 g 0.7 g 459 mg
Double cheeseburger, on wheat bun, 2 large patties 330 g977 kcal 296 kcal 20.5 g 19.4 g 1 g 399 mg

How to compare FDC 2706905: its source amount is 205 g; every 100-gram column removes portion size from the record-to-record comparison. Neither denominator determines your plate’s weight or recipe.

Household measures

Compare listed portions

For FDC 2706905, the 1 displayed measure scale the same source composition by gram weight; rounding changes presentation, not the underlying ratio.

1 double cheeseburger

607 kcal

205 g

At a glance

Nutrient signals in the source amount

For FDC 2706905, Saturated fat is the largest displayed non-protein Daily Value signal. Read the set as label context—not a personalized score.

Saturated fat

15.4 g≈ 77% Daily Value

Total fat

36.7 g≈ 47% Daily Value

The percentages above apply to FDC 2706905’s 205 g reference amount. FDA Daily Values are general label references, not individualized energy or medical targets. Read the FDA explanation ↗

Why FDC 2706905 has no protein percentage here: Feast reports 39.6 g, but does not present grams divided by 50 as FDA protein %DV; applicable label rules account for protein quality and regulatory context.

Source-serving signals

What stands out in this record

These 1 calculated observation describe FDC 2706905 at 205 g—not a measured or recommended plate.

  • The representative USDA portion contains 845 mg sodium, about 37% of the Daily Value used on U.S. labels.

Nutrition facts

Compare the source serving with 100 grams

Values are rounded for readability. The source serving is 205 g.

Nutrient amounts for the selected source serving or 100 grams
NutrientAmountApprox. % Daily Value
Calories 607 kcal Not established
Protein 39.6 g Not shown
Carbohydrate 27.3 g 10%
Total fat 36.7 g 47%
Dietary fiber 1 g 4%
Sugars 4.4 g Not established
Sodium 844.6 mg 37%
Saturated fat 15.4 g 77%
Monounsaturated Fat 14 g Not established
Polyunsaturated Fat 2 g Not established
Cholesterol 129.2 mg 43%
Potassium 494.1 mg 11%
Calcium 280.9 mg 22%
Iron 5.1 mg 28%
Magnesium 43.1 mg 10%
Vitamin C 0.6 mg 1%
Vitamin D 1 µg 5%
Vitamin A 57.4 µg 6%
Caffeine 0 mg Not established
Alcohol 0 g Not established
Water 97.2 g Not established

For FDC 2706905, approximate percentages divide the displayed 205 g amount by FDA label Daily Values; they are not personalized targets. “Not established” means FDA sets no Daily Value for that row. Protein %DV remains unshown because adult-label use depends on regulatory context.

Inside the source record

Source formulation behind this USDA record

USDA links FDC 2706905 to 4 source inputs totaling 203.7 g in its standardized formulation. Publishing that exact provenance makes “Double cheeseburger, on white bun, 2 small patties” inspectable beside similarly named records.

How to read this

4 listed components

The largest listed inputs by source weight are Beef, ground, patties, frozen, cooked, broiled, Rolls, hamburger or hotdog, plain, Cheese as ingredient in sandwiches. The order and weights below come from the standardized USDA formulation, so they offer context for this exact database entry.

203.7 g total listed input weight across the formulation.

USDA source inputs listed for this exact survey-food record
#USDA inputListed amountInput weightShare of listed input weight
1 Rolls, hamburger or hotdog, plainUSDA ingredient 18350 · encyclopedia page available 52 GM 52 g 25.5%
2 Beef, ground, patties, frozen, cooked, broiledUSDA ingredient 13317 · encyclopedia page available 130 GM 130 g 63.8%
3 Cheese as ingredient in sandwichesUSDA ingredient 99991400 · encyclopedia page available 21 GM 21 g 10.3%
4 Salt, tableUSDA ingredient 2047 · encyclopedia page available 0.7 GM 0.7 g 0.3%

Use this formulation to choose a closer record—not to reverse-engineer a recipe. If your meal adds, removes, or substantially changes one of these components, another source entry or a photo-based estimate may fit better.

Exact-record context

What makes this USDA record distinct?

For FDC 2706905, the close-record rule searches the USDA “Burgers” category for shared description terms or source inputs. Any surviving pair is compared per 100 grams, so unlike source-serving sizes cannot manufacture the nutrient difference.

Exact nutrient values per 100 grams
NutrientThis recordComparison recordDifference
Calories296 kcal300 kcal−4 kcal
Protein19.3 g19.6 g−0.3 g
Carbohydrate13.3 g11.8 g+1.5 g
Total fat17.9 g18.8 g−0.9 g
Dietary fiber0.5 g0.4 g+0.1 g
Sodium412 mg440 mg−28 mg

Plain-English read

The six displayed nutrient values are close under a conservative materiality screen. Small differences remain exact source values, not evidence that one food is preferable.

Formulation evidence

The listed formulations differ

The formulation rows differ, but the source data do not isolate which component caused any nutrient difference. Input weights describe the standardized formulation—not final plated proportions.

Shared listed inputs: Rolls, hamburger or hotdog, plain; Beef, ground, patties, frozen, cooked, broiled; Cheese as ingredient in sandwiches; Salt, table.

The ingredient codes overlap, while at least one listed amount, weight, sequence, or formulation detail differs.

Portion evidence

The listed portion sets differ

This record’s reference amount is 205 g; a familiar listed measure is 1 burger (205 g).

The comparison record’s reference amount is 270 g; a familiar listed measure is 1 burger (270 g).

Use the 100-gram row to compare FDC 2706905 with FDC 2706907 at equal mass; use their 205 g and 270 g source amounts only for portion matching.

Evidence boundary: FDC 2706905 versus FDC 2706907 is a comparison of standardized source records—not a measurement of your meal, an overall food-quality rank, or proof that one input caused a difference.

Review the full burgers source category → Read the calculation and selection methodology →

Uncertainty, made actionable

What can change this estimate?

This is a standardized USDA survey-food profile, not a measurement of every preparation. Actual nutrition can change with item size, bread or wrapper size, fillings, sauces and cheese.

For “Double cheeseburger, on white bun, 2 small patties,” resolve item size first, then move through the remaining 3 published levers. Unknowns should remain visible rather than expanding every assumption at once.

  1. 01

    item size

    When composition is held constant, nutrient totals scale directly with grams. A 20% weight correction produces the same 20% correction to the scaled totals.

  2. 02

    bread or wrapper size

    Resolve bread or wrapper size only when the meal or its source gives you evidence. If it is unknown, leave the uncertainty visible instead of choosing the most convenient variant.

  3. 03

    fillings

    Check whether the exact source description already includes it. If not, keep the addition separate rather than silently folding it into the base record.

  4. 04

    sauces and cheese

    Check whether the exact source description already includes it. If not, keep the addition separate rather than silently folding it into the base record.

How we estimated this

The arithmetic is simple; the provenance is the point

FDC 2706905 comes from FoodData Central Survey Foods (FNDDS). Its 296 kcal per 100 g becomes 607 kcal at 205 g through nutrient per portion = nutrient per 100 g × portion grams ÷ 100; this page adds no second nutrition estimate.

About the serving label: USDA describes the underlying survey portion as “Quantity not specified.” The separately listed 1 burger has the same gram weight, so the familiar label can be shown without changing the calculation.

Data cycle: 2021–2023, published October 31, 2024

FoodData Central ID: 2706905

FNDDS food code: 27510254

The scaling for FDC 2706905 can be exact while the match to “Double cheeseburger, on white bun, 2 small patties” is wrong. That is why this profile keeps its 205 g weight, 4-row source formulation, and selection uncertainty beside the arithmetic.

Open the source record ↗

Source release October 31, 2024. Review USDA’s data-type documentation ↗ · Read Feast’s full nutrition methodology.