USDA source ingredient 18350FNDDS 2021–2023
Rolls, hamburger or hotdog, plain in USDA source formulations
USDA source ingredient 18350, “Rolls, hamburger or hotdog, plain,” appears in 59 distinct survey-food records in Feast’s cited FNDDS corpus. This page shows exactly where it appears and how its listed input weight varies across those standardized formulations.
It is an ingredient-centered index, not a generic nutrition-facts page. The linked foods include Cheeseburger (Burger King); Chicken fillet sandwich, fried, from fast food; Chili hot dog sandwich, on white bun; Barbecue beef sandwich, on white bun; Fish sandwich, fried, from fast food. Open a complete profile to inspect that food’s portions, nutrients, source formulation, and direct FoodData Central citation.
What the code means
One exact source label across 59 complete records.
Every occurrence collected here uses ingredient code 18350 and the source description “Rolls, hamburger or hotdog, plain.” The code is preserved exactly as it appears in the FNDDS input-food rows. It is not a FoodData Central FDC ID, so this page does not invent a standalone ingredient-record URL.
The strongest concentrations of linked records are currently Burgers (27), Chicken fillet sandwiches (9), Frankfurter sandwiches (7). These are category counts within Feast’s selected 3,850-record corpus. They do not estimate how often the ingredient is eaten, how common it is in recipes generally, or its prevalence across every FNDDS release.
Why this page qualifies: 59 distinct USDA survey-food records meet the four-record evidence threshold.
Where USDA uses this input
Linked records by source-food category
Each record is counted once even if ingredient code 18350 appears on more than one input row inside that formulation. The category grouping describes the complete linked foods, not a culinary rule about the ingredient.
USDA survey-food categories
- Burgers27 records
Cheeseburger (Burger King); Cheeseburger slider, from fast food; Cheeseburger, from fast food, 1 large patty
- Chicken fillet sandwiches9 records
Chicken fillet sandwich, fried, from fast food; Chicken fillet sandwich, fried, from fast food, with cheese; Chicken fillet sandwich, fried, on white bun
- Frankfurter sandwiches7 records
Chili hot dog sandwich, on white bun; Hot dog sandwich, beef, on white bun; Hot dog sandwich, meat and poultry, on white bun
- Meat and BBQ sandwiches7 records
Barbecue beef sandwich, on white bun; Barbecue chicken sandwich, on white bun; Barbecue pork sandwich, on white bun
- Seafood sandwiches5 records
Fish sandwich, fried, from fast food; Fish sandwich, fried, from fast food, with cheese; Fish sandwich, fried, on white bun
- Rolls and buns2 records
Roll, white, hoagie, submarine; Roll, white, soft
- Vegetable sandwiches/burgers2 records
Veggie burger, on bun; Veggie burger, on bun, with cheese
Compare complete food records
Nutrient span across the linked foods
Every value in this table describes an entire USDA survey-food record per 100 grams. The values are not the nutrient content of ingredient code 18350, and differences cannot be attributed to this one input.
| Whole-record nutrient | Observed minimum | Median | Observed maximum | Linked records |
|---|---|---|---|---|
| Caloriesper 100 g of the complete food | 180 kcal | 278 kcal | 300 kcal | 59 |
| Proteinper 100 g of the complete food | 9.7 g | 15.8 g | 21.8 g | 59 |
| Carbohydrateper 100 g of the complete food | 9.7 g | 22.2 g | 50.1 g | 59 |
| Total fatper 100 g of the complete food | 3.3 g | 12 g | 19.4 g | 59 |
| Dietary fiberper 100 g of the complete food | 0.3 g | 0.8 g | 3.5 g | 59 |
| Sodiumper 100 g of the complete food | 315 mg | 466 mg | 702 mg | 59 |
The minimum and maximum preserve the complete observed span. The median is the middle linked-record value, not a prediction for a meal and not an ingredient-specific nutrient estimate.
Sole-source references
2 linked records use only this listed input.
A sole-source formulation creates a particularly direct bridge between the source label and a complete survey-food profile. It still does not mean every real-world version shares the same preparation, brand, water content, or portion.
Complete linked catalog
All 59 food records that list code 18350
This is the complete qualifying-corpus catalog, not a hand-picked sample. Search by food name or USDA category, then open a profile for household portions, the full nutrient panel, formulation details, and its exact FDC citation.
59 records shown
| Linked USDA food record | USDA category | Formulation | Listed input weight | Weight share | Calories | Protein | Sodium | Citation |
|---|---|---|---|---|---|---|---|---|
| Barbecue beef sandwich, on white bun | Meat and BBQ sandwiches | 2 input rows | 60 g | 33.3% | 245 kcal | 16.5 g | 562 mg | FDC 2706885 ↗ |
| Barbecue chicken sandwich, on white bun | Meat and BBQ sandwiches | 2 input rows | 60 g | 33.3% | 204 kcal | 15.9 g | 531 mg | FDC 2706998 ↗ |
| Barbecue pork sandwich, on white bun | Meat and BBQ sandwiches | 2 input rows | 60 g | 33.3% | 243 kcal | 15 g | 567 mg | FDC 2706975 ↗ |
| Barbecue rib sandwich | Meat and BBQ sandwiches | 6 input rows | 70 g | 37% | 223 kcal | 13.7 g | 466 mg | FDC 2706974 ↗ |
| Cheeseburger (Burger King) | Burgers | 6 input rows | 52 g | 42.6% | 265 kcal | 14 g | 527 mg | FDC 2706890 ↗ |
| Cheeseburger slider, from fast food | Burgers | 4 input rows | 28 g | 48.2% | 298 kcal | 16.2 g | 505 mg | FDC 2706887 ↗ |
| Cheeseburger, from fast food, 1 large patty | Burgers | 4 input rows | 60 g | 28.9% | 299 kcal | 18.7 g | 453 mg | FDC 2706909 ↗ |
| Cheeseburger, from fast food, 1 medium patty | Burgers | 4 input rows | 60 g | 36.1% | 296 kcal | 17.9 g | 438 mg | FDC 2706897 ↗ |
| Cheeseburger, from fast food, 1 small patty | Burgers | 4 input rows | 52 g | 45.9% | 299 kcal | 16.4 g | 510 mg | FDC 2706889 ↗ |
| Cheeseburger, on white bun, 1 large patty | Burgers | 4 input rows | 60 g | 28.9% | 299 kcal | 18.7 g | 453 mg | FDC 2706903 ↗ |
| Cheeseburger, on white bun, 1 medium patty | Burgers | 4 input rows | 60 g | 36.1% | 296 kcal | 17.9 g | 438 mg | FDC 2706901 ↗ |
| Cheeseburger, on white bun, 1 small patty | Burgers | 4 input rows | 52 g | 37.6% | 298 kcal | 17.6 g | 459 mg | FDC 2706895 ↗ |
| Chicken fillet sandwich, fried, from fast food | Chicken fillet sandwiches | 4 input rows | 55 g | 37.6% | 281 kcal | 12.2 g | 571 mg | FDC 2707003 ↗ |
| Chicken fillet sandwich, fried, from fast food, with cheese | Chicken fillet sandwiches | 5 input rows | 55 g | 32.9% | 291 kcal | 13.2 g | 626 mg | FDC 2707004 ↗ |
| Chicken fillet sandwich, fried, on white bun | Chicken fillet sandwiches | 3 input rows | 55 g | 38.5% | 269 kcal | 12.4 g | 503 mg | FDC 2707008 ↗ |
| Chicken fillet sandwich, fried, on white bun; with cheese | Chicken fillet sandwiches | 4 input rows | 55 g | 33.5% | 280 kcal | 13.5 g | 568 mg | FDC 2707009 ↗ |
| Chicken fillet sandwich, grilled, from fast food | Chicken fillet sandwiches | 4 input rows | 55 g | 38.7% | 226 kcal | 21.5 g | 430 mg | FDC 2707005 ↗ |
| Chicken fillet sandwich, grilled, from fast food, with cheese | Chicken fillet sandwiches | 5 input rows | 55 g | 33.7% | 243 kcal | 21.4 g | 504 mg | FDC 2707006 ↗ |
| Chicken fillet sandwich, grilled, on white bun | Chicken fillet sandwiches | 2 input rows | 55 g | 39.3% | 216 kcal | 21.8 g | 408 mg | FDC 2707012 ↗ |
| Chicken fillet sandwich, grilled, on white bun, with cheese | Chicken fillet sandwiches | 3 input rows | 55 g | 34.2% | 235 kcal | 21.6 g | 487 mg | FDC 2707013 ↗ |
| Chicken fillet sandwich, NS as to fried or grilled, from fast food | Chicken fillet sandwiches | 4 input rows | 55 g | 37.6% | 281 kcal | 12.2 g | 571 mg | FDC 2707007 ↗ |
| Chili hot dog sandwich, on white bun | Frankfurter sandwiches | 3 input rows | 45 g | 27.1% | 223 kcal | 9.9 g | 556 mg | FDC 2707078 ↗ |
| Cuban sandwich | Meat and BBQ sandwiches | 6 input rows | 60 g | 31.4% | 228 kcal | 15.9 g | 553 mg | FDC 2706973 ↗ |
| Double cheeseburger (Burger King) | Burgers | 6 input rows | 52 g | 29.4% | 278 kcal | 16.3 g | 502 mg | FDC 2706913 ↗ |
| Double cheeseburger, from fast food, 2 large patties | Burgers | 4 input rows | 60 g | 18% | 299 kcal | 20.2 g | 409 mg | FDC 2706918 ↗ |
| Double cheeseburger, from fast food, 2 medium patties | Burgers | 4 input rows | 60 g | 22% | 300 kcal | 19.6 g | 440 mg | FDC 2706917 ↗ |
| Double cheeseburger, from fast food, 2 small patties | Burgers | 4 input rows | 52 g | 33.9% | 297 kcal | 18.1 g | 447 mg | FDC 2706912 ↗ |
| Double cheeseburger, on white bun, 2 large patties | Burgers | 4 input rows | 60 g | 18% | 299 kcal | 20.2 g | 409 mg | FDC 2706910 ↗ |
| Double cheeseburger, on white bun, 2 medium patties | Burgers | 4 input rows | 60 g | 22% | 300 kcal | 19.6 g | 440 mg | FDC 2706907 ↗ |
| Double cheeseburger, on white bun, 2 small patties | Burgers | 4 input rows | 52 g | 25.5% | 296 kcal | 19.3 g | 412 mg | FDC 2706905 ↗ |
| Double hamburger, on white bun, 2 small patties | Burgers | 3 input rows | 52 g | 28.5% | 289 kcal | 19.2 g | 344 mg | FDC 2706936 ↗ |
| Fish sandwich, fried, from fast food | Seafood sandwiches | 4 input rows | 55 g | 41.9% | 235 kcal | 14.5 g | 462 mg | FDC 2707020 ↗ |
| Fish sandwich, fried, from fast food, with cheese | Seafood sandwiches | 5 input rows | 55 g | 36.1% | 252 kcal | 15.3 g | 537 mg | FDC 2707021 ↗ |
| Fish sandwich, fried, on white bun | Seafood sandwiches | 4 input rows | 55 g | 41.9% | 236 kcal | 14.5 g | 403 mg | FDC 2707027 ↗ |
| Fish sandwich, fried, on white bun, with cheese | Seafood sandwiches | 5 input rows | 55 g | 36.1% | 252 kcal | 15.3 g | 487 mg | FDC 2707028 ↗ |
| Fish sandwich, grilled | Seafood sandwiches | 2 input rows | 55 g | 42.3% | 180 kcal | 16.1 g | 379 mg | FDC 2707031 ↗ |
| Hamburger (Burger King) | Burgers | 5 input rows | 52 g | 48.6% | 254 kcal | 13.6 g | 400 mg | FDC 2706922 ↗ |
| Hamburger slider, from fast food | Burgers | 3 input rows | 28 g | 58.2% | 285 kcal | 15.3 g | 400 mg | FDC 2706919 ↗ |
| Hamburger, from fast food, 1 large patty | Burgers | 3 input rows | 60 g | 34.2% | 289 kcal | 18.4 g | 351 mg | FDC 2706930 ↗ |
| Hamburger, from fast food, 1 medium patty | Burgers | 3 input rows | 60 g | 41.3% | 288 kcal | 17.5 g | 355 mg | FDC 2706929 ↗ |
| Hamburger, from fast food, 1 small patty | Burgers | 3 input rows | 52 g | 56.4% | 285 kcal | 15.5 g | 396 mg | FDC 2706921 ↗ |
| Hamburger, on white bun, 1 large patty | Burgers | 3 input rows | 60 g | 34.2% | 289 kcal | 18.4 g | 351 mg | FDC 2706934 ↗ |
| Hamburger, on white bun, 1 medium patty | Burgers | 3 input rows | 60 g | 41.3% | 288 kcal | 17.5 g | 355 mg | FDC 2706932 ↗ |
| Hamburger, on white bun, 1 small patty | Burgers | 3 input rows | 52 g | 44.3% | 287 kcal | 17.1 g | 361 mg | FDC 2706927 ↗ |
| Hot dog sandwich, beef, on white bun | Frankfurter sandwiches | 2 input rows | 45 g | 44.1% | 296 kcal | 10.8 g | 681 mg | FDC 2707060 ↗ |
| Hot dog sandwich, meat and poultry, on white bun | Frankfurter sandwiches | 2 input rows | 45 g | 44.1% | 278 kcal | 9.7 g | 681 mg | FDC 2707064 ↗ |
| Hot dog sandwich, reduced fat, on white bun | Frankfurter sandwiches | 3 input rows | 45 g | 44.1% | 244 kcal | 12 g | 561 mg | FDC 2707072 ↗ |
| Hot dog sandwich, turkey, on white bun | Frankfurter sandwiches | 2 input rows | 45 g | 44.1% | 248 kcal | 11.1 g | 702 mg | FDC 2707068 ↗ |
| Hot dog sandwich, vegetarian, on bun | Frankfurter sandwiches | 2 input rows | 45 g | 39.1% | 251 kcal | 15.8 g | 466 mg | FDC 2707076 ↗ |
| Italian sausage sandwich on white | Frankfurter sandwiches | 2 input rows | 60 g | 44.4% | 300 kcal | 14.4 g | 645 mg | FDC 2707053 ↗ |
| Meatball sandwich or sub | Meat and BBQ sandwiches | 4 input rows | 60 g | 33% | 207 kcal | 11.3 g | 511 mg | FDC 2706945 ↗ |
| Roll, white, hoagie, submarine | Rolls and buns | Sole source | 100 g | 100% | 279 kcal | 9.8 g | 494 mg | FDC 2707663 ↗ |
| Roll, white, soft | Rolls and buns | Sole source | 100 g | 100% | 279 kcal | 9.8 g | 494 mg | FDC 2707654 ↗ |
| Sloppy joe sandwich, on white bun | Meat and BBQ sandwiches | 2 input rows | 60 g | 32.4% | 185 kcal | 11.3 g | 360 mg | FDC 2706883 ↗ |
| Turkey or chicken burger, on white bun | Burgers | 3 input rows | 60 g | 41.3% | 234 kcal | 20 g | 356 mg | FDC 2707018 ↗ |
| Veggie burger, on bun | Vegetable sandwiches/burgers | 2 input rows | 60 g | 46.2% | 224 kcal | 13 g | 534 mg | FDC 2707481 ↗ |
| Veggie burger, on bun, with cheese | Vegetable sandwiches/burgers | 3 input rows | 60 g | 39.7% | 243 kcal | 14 g | 600 mg | FDC 2707482 ↗ |
| Whopper Jr (Burger King) | Burgers | 6 input rows | 52 g | 38% | 216 kcal | 10.7 g | 315 mg | FDC 2706923 ↗ |
| Whopper Jr with cheese (Burger King) | Burgers | 7 input rows | 52 g | 32.9% | 235 kcal | 12 g | 407 mg | FDC 2706891 ↗ |
No linked record matches that filter. Clear the search to restore the complete catalog.
Method and provenance
How this ingredient-centered page was calculated
Feast begins with its pinned USDA FoodData Central Survey Foods corpus for FNDDS 2021–2023. Each exact food profile retains its FDC identifier, source-food description, nutrient values, household measures, and positive-weight input-food rows. This page groups those input rows by the exact ingredient code 18350; it does not merge similar-looking ingredient names or infer synonyms.
The distinct-record count deduplicates by FDC food record. When the same code is listed more than once inside one source formulation, its input weights are added before the listed-weight share is calculated. Category counts also count each food once. Percentiles use the resulting one-share-per-food values, sorted from lowest to highest.
The complete-food nutrient table uses each linked record’s published per-100-gram values so the denominator remains consistent. It is presented for record selection and comparison only. No nutrient value is reassigned to the ingredient, no causal effect is inferred, and no “healthy” score is manufactured from the collection.
How to apply the evidence to a meal
Use the ingredient as a discovery clue. Compare the linked record names, food categories, preparation wording, source formulation, and portion measures. If a close record exists, its complete profile can provide a defensible reference estimate. If the meal differs materially in cooking fat, sauce, ingredient ratios, or portion size, keep looking or use recipe weights, a package label, or an editable photo estimate instead.
These pages are educational source indexes. They do not provide medical advice, personalized nutrient targets, food-safety guidance, or a recipe. If a clinician has given you individualized dietary instructions, follow that guidance and use the most specific current source available for the food you actually consumed.