Energy
middle half252 kcalthis record per 100 g
- Corpus median
- 228 kcal
- Middle 50%
- 174–269 kcal
Based on 41 records reporting energy.
Mixed disheshigher variability
Gordita, meat, with beans calories: 441 per 1 item, any size (175 g)
This exact USDA record reports 441 calories for 1 item, any size (175 g). That answer belongs to this description and weight; it is not a universal value for every meal that shares the name.
Quick facts
1 item, any size · 175 g
- Calories
- 441 kcal
- Protein
- 20 g
- Carbohydrate
- 29.1 g
- Total fat
- 27.3 g
- Fiber
- 3.5 g
- Sodium
- 607 mg
Portion calculator
Estimate your portion
Choose a source measure or enter the weight you ate.
Estimated for 1 item, any size · 175 g
441calories
Gordita, meat, with beans
- Protein
- 20 g
- Carbs
- 29.1 g
- Fat
- 27.3 g
— means the source has no value available.
These values scale the selected reference food by weight. Ingredients, preparation, and portion size can change your meal’s estimate.
Nutrition facts, household measures, preparation notes and USDA sources
The editorial read
The useful answer has a weight, a composition, and an identity
Portion: the cited record reports about 441 calories for 1 item, any size at 175 grams. On a fixed-weight basis, the same record contains 252 calories per 100 grams. The first number answers a portion question; the second answers a concentration question.
Composition: that source amount also reports 20 g protein, 3.5 g fiber, and 607 mg sodium. Read those values together: a calorie total by itself cannot describe the nutrient profile.
Identity: the largest listed formulation input is gordita/sope shell, plain, no filling, representing 34.7% of the record’s listed input weight. The record contains 6 source-input rows in all. These are provenance for a standardized calculation, not a recipe for your plate.
The source calls its underlying survey portion “Quantity not specified,” but it separately lists 1 item, any size at the identical weight. We use the familiar household label here without changing the source calculation.
The household measures attached to this record span roughly 302–441 calories across the listed portions. That is a set of scaled examples—not a confidence interval, a recommendation, or a claim about the full universe of recipes.
Calculated from the smallest and largest usable household measures listed by USDA for this exact FNDDS record; not a confidence interval.
Record-specific decision brief
What the numbers say—and what choice still belongs to you
This analysis belongs to USDA FDC 2708586: “Gordita, meat, with beans.” It separates gram-weight arithmetic, corpus context, label signals, and record selection so one number does not have to answer four different questions.
01 · Portion arithmetic
Three weights, one fixed composition
For FDC 2708586, each row multiplies the published per-100-gram values by its stated weight. “1 cup” through “1 item, any size” are weight scenarios: named measures come from USDA, while percentage labels are transparent arithmetic.
| Scenario | Weight | Energy | Protein | Fiber | Sodium |
|---|---|---|---|---|---|
| 1 cupUSDA-listed household measure | 120 g | 302 kcal | 13.7 g | 2.4 g | 416 mg |
| 75% of the reference weightArithmetic scenario from the reference weight | 131.3 g | 331 kcal | 15 g | 2.6 g | 455 mg |
| 1 item, any sizeUSDA-listed household measure | 175 g | 441 kcal | 20 g | 3.5 g | 607 mg |
02 · Fixed-weight context
Where 100 grams sits inside Other Mexican mixed dishes
The comparison set contains 41 exact records in the Other Mexican mixed dishes USDA category. Here, “middle half” describes FDC 2708586’s energy position in that corpus—not nutritional quality, desirability, or a health rating.
Protein
middle half11.4 gthis record per 100 g
- Corpus median
- 11.2 g
- Middle 50%
- 8.1–12.5 g
Based on 41 records reporting protein.
Dietary fiber
middle half2 gthis record per 100 g
- Corpus median
- 2.1 g
- Middle 50%
- 1.5–2.9 g
Based on 41 records reporting dietary fiber.
Sodium
middle half347 mgthis record per 100 g
- Corpus median
- 451 mg
- Middle 50%
- 345–490 mg
Based on 41 records reporting sodium.
03 · FDA label lens
The strongest strength-side and tradeoff-side signals
At FDC 2708586’s 175 g reference weight, the largest strength-side percentage among the nutrients evaluated here is Iron; the larger tradeoff-side percentage is Saturated fat. Percentages use FDA label Daily Values, whose general “high” guide begins at 20% Daily Value. This is not an overall score or a personalized target.
Strength-side signals
Iron4 mg
≈ 23% DV. This crosses the FDA’s 20% ‘high’ guide.
Dietary fiber3.5 g
≈ 13% DV. This does not cross the FDA’s 20% ‘high’ guide.
Tradeoff-side signals
Saturated fat8.1 g
≈ 41% DV. This crosses the FDA’s 20% ‘high’ guide.
Sodium607 mg
≈ 26% DV. This crosses the FDA’s 20% ‘high’ guide.
04 · Highest-impact checks
The three levers most worth resolving first
For “Gordita, meat, with beans,” the first-pass checks follow the evidence actually published: its named weights, the FDC 2708584 alternative, and its source-formulation identity.
- 01
Listed portion span: 1 cup to 1 item, any size
USDA assigns those measures 120 g and 175 g. At this record’s fixed composition, scaled energy moves from 302 kcal to 441 kcal.
- 02
Record choice: compare with FDC 2708584
At an equal 100 g, this record has 5.6 g more protein than “Gordita, with beans.” That is a record-level contrast; it does not identify which ingredient caused the difference.
- 03
Formulation anchor: Gordita/sope shell, plain, no filling
The source formulation has 6 input rows; Gordita/sope shell, plain, no filling supplies 34.7% of listed input weight. Those are standardized formulation inputs, not final plated percentages.
05 · Exact-record choice
Select by literal evidence, not the shortest name
Keep this record when “meat; with beans” fits. Inspect FDC 2708584 when “with beans” is the more literal description of the food and preparation.
Keep this profile when these fields fit
Gordita, meat, with beans
- Exact source wording
- “Gordita, meat, with beans”
- Source identity
- USDA FDC 2708586 · FNDDS 58104295
- Named qualifiers
- meat · with beans
- Source inputs unique in this pair
- Beef as ingredient in recipes
Inspect this alternative when its fields fit better
Gordita, with beans
- Exact source wording
- “Gordita, with beans”
- Source identity
- USDA FDC 2708584 · FNDDS 58104260
- Named qualifiers
- with beans
Choose the closest description
Which USDA record fits your meal?
Treat the long description as data. The phrases doing the most work here are “meat” and “with beans”. Match those details first; then compare the database weight with the amount you mean.
On smaller screens, focus a nutrition table and scroll horizontally to read every column.
| Exact record | Source serving | Calories / 100 g | Protein / 100 g | Fat / 100 g | Fiber / 100 g | Sodium / 100 g |
|---|---|---|---|---|---|---|
| This recordGordita, meat, with beans | 175 g441 kcal | 252 kcal | 11.4 g | 15.6 g | 2 g | 347 mg |
| Gordita, with beans | 175 g362 kcal | 207 kcal | 5.8 g | 11.8 g | 2.9 g | 365 mg |
| Pupusa, meat, with beans | 130 g299 kcal | 230 kcal | 8.6 g | 9.7 g | 4.2 g | 366 mg |
| Chimichanga, with beans | 190 g494 kcal | 260 kcal | 7.4 g | 13.8 g | 4.4 g | 409 mg |
| Pupusa, with beans | 130 g298 kcal | 229 kcal | 5.6 g | 9 g | 5.8 g | 305 mg |
| Tamale, no meat | 140 g260 kcal | 186 kcal | 3.5 g | 7.2 g | 3.2 g | 277 mg |
| Enchilada, no meat | 150 g248 kcal | 165 kcal | 6.4 g | 8.2 g | 3.1 g | 474 mg |
How to compare FDC 2708586: its source amount is 175 g; every 100-gram column removes portion size from the record-to-record comparison. Neither denominator determines your plate’s weight or recipe.
Household measures
Compare listed portions
For FDC 2708586, the 2 displayed measures scale the same source composition by gram weight; rounding changes presentation, not the underlying ratio.
1 item, any size
441 kcal
175 g
1 cup
302 kcal
120 g
At a glance
Nutrient signals in the source amount
For FDC 2708586, Saturated fat is the largest displayed non-protein Daily Value signal. Read the set as label context—not a personalized score.
Saturated fat
8.1 g≈ 41% Daily ValueTotal fat
27.3 g≈ 35% Daily ValueThe percentages above apply to FDC 2708586’s 175 g reference amount. FDA Daily Values are general label references, not individualized energy or medical targets. Read the FDA explanation ↗
Why FDC 2708586 has no protein percentage here: Feast reports 20 g, but does not present grams divided by 50 as FDA protein %DV; applicable label rules account for protein quality and regulatory context.
Source-serving signals
What stands out in this record
These 2 calculated observations describe FDC 2708586 at 175 g—not a measured or recommended plate.
- The representative USDA portion supplies 3.5 g dietary fiber, about 13% of the Daily Value used on U.S. labels.
- The representative USDA portion contains 607 mg sodium, about 26% of the Daily Value used on U.S. labels.
Nutrition facts
Compare the source serving with 100 grams
Values are rounded for readability. The source serving is 175 g.
| Nutrient | Amount | Approx. % Daily Value |
|---|---|---|
| Calories | 441 kcal 252 kcal | Not established Not established |
| Protein | 20 g 11.4 g | Not shown Not shown |
| Carbohydrate | 29.1 g 16.6 g | 11% 6% |
| Total fat | 27.3 g 15.6 g | 35% 20% |
| Dietary fiber | 3.5 g 2 g | 13% 7% |
| Sugars | 0.8 g 0.5 g | Not established Not established |
| Sodium | 607.3 mg 347 mg | 26% 15% |
| Saturated fat | 8.1 g 4.6 g | 41% 23% |
| Monounsaturated Fat | 10.5 g 6 g | Not established Not established |
| Polyunsaturated Fat | 5.9 g 3.4 g | Not established Not established |
| Cholesterol | 54.3 mg 31 mg | 18% 10% |
| Potassium | 371 mg 212 mg | 8% 5% |
| Calcium | 157.5 mg 90 mg | 12% 7% |
| Iron | 4.1 mg 2.3 mg | 23% 13% |
| Magnesium | 52.5 mg 30 mg | 13% 7% |
| Vitamin C | 0.4 mg 0.2 mg | 0% 0% |
| Vitamin D | 0 µg 0 µg | 0% 0% |
| Vitamin A | 35 µg 20 µg | 4% 2% |
| Caffeine | 0 mg 0 mg | Not established Not established |
| Alcohol | 0 g 0 g | Not established Not established |
| Water | 95.6 g 54.6 g | Not established Not established |
For FDC 2708586, approximate percentages divide the displayed 175 g amount by FDA label Daily Values; they are not personalized targets. “Not established” means FDA sets no Daily Value for that row. Protein %DV remains unshown because adult-label use depends on regulatory context.
Inside the source record
Source formulation behind this USDA record
USDA links FDC 2708586 to 6 source inputs totaling 115.3 g in its standardized formulation. Publishing that exact provenance makes “Gordita, meat, with beans” inspectable beside similarly named records.
How to read this
6 listed components
The largest listed inputs by source weight are Gordita/sope shell, plain, no filling, Refried beans, canned, traditional, reduced sodium, Beef as ingredient in recipes. The order and weights below come from the standardized USDA formulation, so they offer context for this exact database entry.
115.3 g total listed input weight across the formulation.
| # | USDA input | Listed amount | Input weight | Share of listed input weight |
|---|---|---|---|---|
| 1 | Gordita/sope shell, plain, no fillingUSDA ingredient 52208760 | 40 GM | 40 g | 34.7% |
| 2 | Cheese and Queso as ingredientUSDA ingredient 99991410 · encyclopedia page available | 10 GM | 10 g | 8.7% |
| 3 | Refried beans, canned, traditional, reduced sodiumUSDA ingredient 16403 · encyclopedia page available | 30 GM | 30 g | 26% |
| 4 | Beef as ingredient in recipesUSDA ingredient 99992100 · encyclopedia page available | 30 GM | 30 g | 26% |
| 5 | Salt, tableUSDA ingredient 2047 · encyclopedia page available | 0.3 GM | 0.3 g | 0.3% |
| 6 | Vegetable oil, NFSUSDA ingredient 82101000 · encyclopedia page available | 5 GM | 5 g | 4.3% |
USDA shorthand in this evidence
- NFS means “not further specified.” The record intentionally leaves the exact subtype, size, or preparation unresolved.
Exact-record context
What makes this USDA record distinct?
For FDC 2708586, the close-record rule searches the USDA “Other Mexican mixed dishes” category for shared description terms or source inputs. Any surviving pair is compared per 100 grams, so unlike source-serving sizes cannot manufacture the nutrient difference.
This record
Gordita, meat, with beans
- USDA category
- Other Mexican mixed dishes
- FDC ID
- 2708586
- FNDDS code
- 58104295
Closest inspectable record
Gordita, with beans
- USDA category
- Other Mexican mixed dishes
- FDC ID
- 2708584
- FNDDS code
- 58104260
| Nutrient | This record | Comparison record | Difference |
|---|---|---|---|
| Calories | 252 kcal | 207 kcal | +45 kcal |
| Protein | 11.4 g | 5.8 g | +5.6 g |
| Carbohydrate | 16.6 g | 20.2 g | −3.6 g |
| Total fat | 15.6 g | 11.8 g | +3.8 g |
| Dietary fiber | 2 g | 2.9 g | −0.9 g |
| Sodium | 347 mg | 365 mg | −18 mg |
Plain-English read
At the fixed 100-gram basis, this record lists 45 more calories, 5.6 g more protein, and 3.6 g less carbohydrate than “Gordita, with beans.”
Only this record lists Beef as ingredient in recipes. Those formulation rows identify different source records; they do not prove which input caused a nutrient difference.
5 of the six displayed differences clear the documented materiality screen. It is a reading aid, not a health rating.
Formulation evidence
The listed formulations differ
The formulation rows differ, but the source data do not isolate which component caused any nutrient difference. Input weights describe the standardized formulation—not final plated proportions.
Shared listed inputs: Gordita/sope shell, plain, no filling; Cheese and Queso as ingredient; Refried beans, canned, traditional, reduced sodium; Salt, table; and 1 more.
Listed only in this record: Beef as ingredient in recipes.
Portion evidence
The listed portion sets match
This record’s reference amount is 175 g; a familiar listed measure is 1 item, any size (175 g).
The comparison record’s reference amount is 175 g; a familiar listed measure is 1 item, any size (175 g).
Use the 100-gram row to compare FDC 2708586 with FDC 2708584 at equal mass; use their 175 g and 175 g source amounts only for portion matching.
Evidence boundary: FDC 2708586 versus FDC 2708584 is a comparison of standardized source records—not a measurement of your meal, an overall food-quality rank, or proof that one input caused a difference.
Review the full other mexican mixed dishes source category → Read the calculation and selection methodology →
From record to familiar meal
Guides that use this exact USDA record
These 1 guide place “Gordita, meat, with beans” beside explicitly linked source records; use them to compare preparations without turning FDC 2708586 into a universal recipe.
Uncertainty, made actionable
What can change this estimate?
This is a standardized USDA survey-food profile, not a measurement of every preparation. Actual nutrition can change with amount served, recipe and ingredient ratios, added cooking fat, sauces and toppings.
For “Gordita, meat, with beans,” resolve amount served first, then move through the remaining 3 published levers. Unknowns should remain visible rather than expanding every assumption at once.
- 01
amount served
When composition is held constant, nutrient totals scale directly with grams. A 20% weight correction produces the same 20% correction to the scaled totals.
- 02
recipe and ingredient ratios
Prefer a package, menu, or known recipe when it identifies the food more precisely. Otherwise preserve the generic record as an explicit approximation.
- 03
added cooking fat
Match the named cooking-fat state when possible. Fat used, retained, or left behind is preparation information that a dish name alone cannot recover.
- 04
sauces and toppings
Check whether the exact source description already includes it. If not, keep the addition separate rather than silently folding it into the base record.
How we estimated this
The arithmetic is simple; the provenance is the point
FDC 2708586 comes from FoodData Central Survey Foods (FNDDS). Its 252 kcal per 100 g becomes 441 kcal at 175 g through nutrient per portion = nutrient per 100 g × portion grams ÷ 100; this page adds no second nutrition estimate.
About the serving label: USDA describes the underlying survey portion as “Quantity not specified.” The separately listed 1 item, any size has the same gram weight, so the familiar label can be shown without changing the calculation.
Data cycle: 2021–2023, published October 31, 2024
FoodData Central ID: 2708586
FNDDS food code: 58104295
The scaling for FDC 2708586 can be exact while the match to “Gordita, meat, with beans” is wrong. That is why this profile keeps its 175 g weight, 6-row source formulation, and selection uncertainty beside the arithmetic.
Source release October 31, 2024. Review USDA’s data-type documentation ↗ · Read Feast’s full nutrition methodology.