Tortillas, ready-to-bake or -fry, flour, refrigerated in USDA source formulations
USDA source ingredient 18364, “Tortillas, ready-to-bake or -fry, flour, refrigerated,” appears in 61 distinct survey-food records in Feast’s cited FNDDS corpus. This page shows exactly where it appears and how its listed input weight varies across those standardized formulations.
It is an ingredient-centered index, not a generic nutrition-facts page. The linked foods include Burrito, beef, cheese; Fajita, beef or pork; Egg burrito; Chicken fillet wrap sandwich, fried, from fast food; Ham sandwich wrap. Open a complete profile to inspect that food’s portions, nutrients, source formulation, and direct FoodData Central citation.
What the code means
One exact source label across 61 complete records.
Every occurrence collected here uses ingredient code 18364 and the source description “Tortillas, ready-to-bake or -fry, flour, refrigerated.” The code is preserved exactly as it appears in the FNDDS input-food rows. It is not a FoodData Central FDC ID, so this page does not invent a standalone ingredient-record URL.
The strongest concentrations of linked records are currently Burritos and tacos (33), Other Mexican mixed dishes (9), Egg/breakfast sandwiches (7). These are category counts within Feast’s selected 3,850-record corpus. They do not estimate how often the ingredient is eaten, how common it is in recipes generally, or its prevalence across every FNDDS release.
Why this page qualifies: 61 distinct USDA survey-food records meet the four-record evidence threshold.
Where USDA uses this input
Linked records by source-food category
Each record is counted once even if ingredient code 18364 appears on more than one input row inside that formulation. The category grouping describes the complete linked foods, not a culinary rule about the ingredient.
USDA survey-food categories
- Burritos and tacos33 records
Burrito, beef, cheese; Burrito, beef, with beans and rice, cheese; Burrito, beef, with beans, cheese
- Other Mexican mixed dishes9 records
Fajita, beef or pork; Fajita, chicken; Fajita, shrimp
- Egg/breakfast sandwiches7 records
Egg burrito; Egg burrito, with bacon; Egg burrito, with ham
- Chicken fillet sandwiches3 records
Chicken fillet wrap sandwich, fried, from fast food; Chicken fillet wrap sandwich, grilled, from fast food; Chicken salad sandwich wrap
- Deli and cured meat sandwiches3 records
Ham sandwich wrap; Multiple meat sandwich wrap; Turkey sandwich wrap
- Seafood sandwiches2 records
Fish wrap sandwich; Tuna salad sandwich wrap
- Burgers1 record
Hamburger wrap sandwich, from fast food
- Doughnuts, sweet rolls, pastries1 record
Pastry, mainly flour and water, fried
- Tortillas1 record
Taco shell, flour
- Vegetable sandwiches/burgers1 record
Vegetable sandwich wrap
Compare complete food records
Nutrient span across the linked foods
Every value in this table describes an entire USDA survey-food record per 100 grams. The values are not the nutrient content of ingredient code 18364, and differences cannot be attributed to this one input.
| Whole-record nutrient | Observed minimum | Median | Observed maximum | Linked records |
|---|---|---|---|---|
| Caloriesper 100 g of the complete food | 160 kcal | 231 kcal | 511 kcal | 61 |
| Proteinper 100 g of the complete food | 5 g | 11.1 g | 20.8 g | 61 |
| Carbohydrateper 100 g of the complete food | 15 g | 23.9 g | 59.2 g | 61 |
| Total fatper 100 g of the complete food | 4 g | 9.8 g | 29.1 g | 61 |
| Dietary fiberper 100 g of the complete food | 1.2 g | 2 g | 5.1 g | 61 |
| Sodiumper 100 g of the complete food | 241 mg | 467 mg | 837 mg | 61 |
The minimum and maximum preserve the complete observed span. The median is the middle linked-record value, not a prediction for a meal and not an ingredient-specific nutrient estimate.
Complete linked catalog
All 61 food records that list code 18364
This is the complete qualifying-corpus catalog, not a hand-picked sample. Search by food name or USDA category, then open a profile for household portions, the full nutrient panel, formulation details, and its exact FDC citation.
61 records shown
| Linked USDA food record | USDA category | Formulation | Listed input weight | Weight share | Calories | Protein | Sodium | Citation |
|---|---|---|---|---|---|---|---|---|
| Burrito, beef, cheese | Burritos and tacos | 4 input rows | 60 g | 57.1% | 267 kcal | 13.3 g | 454 mg | FDC 2708535 ↗ |
| Burrito, beef, with beans and rice, cheese | Burritos and tacos | 7 input rows | 40 g | 39.9% | 225 kcal | 10.8 g | 465 mg | FDC 2708538 ↗ |
| Burrito, beef, with beans, cheese | Burritos and tacos | 6 input rows | 40 g | 39.9% | 219 kcal | 11.1 g | 486 mg | FDC 2708537 ↗ |
| Burrito, beef, with rice, cheese | Burritos and tacos | 6 input rows | 40 g | 39.9% | 231 kcal | 10.4 g | 445 mg | FDC 2708536 ↗ |
| Burrito, cheese only | Burritos and tacos | 2 input rows | 60 g | 60% | 328 kcal | 13.7 g | 704 mg | FDC 2708554 ↗ |
| Burrito, chicken, cheese | Burritos and tacos | 4 input rows | 60 g | 57.1% | 244 kcal | 13.7 g | 456 mg | FDC 2708543 ↗ |
| Burrito, chicken, with beans and rice, cheese | Burritos and tacos | 7 input rows | 40 g | 39.9% | 209 kcal | 11.1 g | 466 mg | FDC 2708546 ↗ |
| Burrito, chicken, with beans, cheese | Burritos and tacos | 6 input rows | 40 g | 39.9% | 203 kcal | 11.4 g | 487 mg | FDC 2708545 ↗ |
| Burrito, chicken, with rice, cheese | Burritos and tacos | 6 input rows | 40 g | 39.9% | 215 kcal | 10.8 g | 446 mg | FDC 2708544 ↗ |
| Burrito, meat, no cheese | Burritos and tacos | 3 input rows | 60 g | 60% | 262 kcal | 12.8 g | 442 mg | FDC 2708550 ↗ |
| Burrito, meat, with beans and rice, no cheese | Burritos and tacos | 6 input rows | 40 g | 42% | 218 kcal | 10.2 g | 453 mg | FDC 2708553 ↗ |
| Burrito, meat, with beans, no cheese | Burritos and tacos | 5 input rows | 40 g | 42% | 211 kcal | 10.6 g | 474 mg | FDC 2708552 ↗ |
| Burrito, meat, with rice, no cheese | Burritos and tacos | 5 input rows | 40 g | 42% | 224 kcal | 9.8 g | 431 mg | FDC 2708551 ↗ |
| Burrito, pork, cheese | Burritos and tacos | 4 input rows | 60 g | 57.1% | 268 kcal | 12.9 g | 451 mg | FDC 2708539 ↗ |
| Burrito, pork, with beans and rice, cheese | Burritos and tacos | 7 input rows | 40 g | 39.9% | 226 kcal | 10.5 g | 463 mg | FDC 2708542 ↗ |
| Burrito, pork, with beans, cheese | Burritos and tacos | 6 input rows | 40 g | 39.9% | 220 kcal | 10.8 g | 483 mg | FDC 2708541 ↗ |
| Burrito, pork, with rice, cheese | Burritos and tacos | 6 input rows | 40 g | 39.9% | 232 kcal | 10.2 g | 442 mg | FDC 2708540 ↗ |
| Burrito, with beans and rice, cheese | Burritos and tacos | 6 input rows | 40 g | 38% | 202 kcal | 6.9 g | 430 mg | FDC 2708549 ↗ |
| Burrito, with beans, cheese | Burritos and tacos | 5 input rows | 40 g | 38% | 196 kcal | 8.1 g | 449 mg | FDC 2708548 ↗ |
| Burrito, with beans, no cheese | Burritos and tacos | 4 input rows | 40 g | 39.9% | 188 kcal | 7.4 g | 436 mg | FDC 2708547 ↗ |
| Chicken fillet wrap sandwich, fried, from fast food | Chicken fillet sandwiches | 5 input rows | 55 g | 32.9% | 299 kcal | 12.7 g | 694 mg | FDC 2707016 ↗ |
| Chicken fillet wrap sandwich, grilled, from fast food | Chicken fillet sandwiches | 5 input rows | 55 g | 33.7% | 252 kcal | 20.8 g | 574 mg | FDC 2707017 ↗ |
| Chicken salad sandwich wrap | Chicken fillet sandwiches | 3 input rows | 60 g | 29.9% | 269 kcal | 12.9 g | 603 mg | FDC 2706992 ↗ |
| Egg burrito | Egg/breakfast sandwiches | 2 input rows | 70 g | 38.9% | 249 kcal | 10.9 g | 470 mg | FDC 2707343 ↗ |
| Egg burrito, with bacon | Egg/breakfast sandwiches | 3 input rows | 70 g | 36.8% | 260 kcal | 12.1 g | 534 mg | FDC 2707345 ↗ |
| Egg burrito, with ham | Egg/breakfast sandwiches | 3 input rows | 70 g | 36.8% | 242 kcal | 11.3 g | 508 mg | FDC 2707346 ↗ |
| Egg burrito, with sausage | Egg/breakfast sandwiches | 4 input rows | 70 g | 36.5% | 257 kcal | 11.3 g | 484 mg | FDC 2707344 ↗ |
| Fajita, beef or pork | Other Mexican mixed dishes | 7 input rows | 30 g | 31.5% | 231 kcal | 12.1 g | 459 mg | FDC 2708605 ↗ |
| Fajita, chicken | Other Mexican mixed dishes | 7 input rows | 30 g | 31.5% | 206 kcal | 11.3 g | 451 mg | FDC 2708604 ↗ |
| Fajita, shrimp | Other Mexican mixed dishes | 7 input rows | 30 g | 31.5% | 189 kcal | 8.3 g | 456 mg | FDC 2708606 ↗ |
| Fish wrap sandwich | Seafood sandwiches | 5 input rows | 55 g | 36.1% | 262 kcal | 14.7 g | 562 mg | FDC 2707032 ↗ |
| Ham sandwich wrap | Deli and cured meat sandwiches | 3 input rows | 60 g | 43.8% | 230 kcal | 13.5 g | 825 mg | FDC 2706970 ↗ |
| Hamburger wrap sandwich, from fast food | Burgers | 3 input rows | 60 g | 41.3% | 299 kcal | 16.9 g | 440 mg | FDC 2706963 ↗ |
| Multiple meat sandwich wrap | Deli and cured meat sandwiches | 6 input rows | 60 g | 36.4% | 226 kcal | 13.4 g | 837 mg | FDC 2707088 ↗ |
| Pastry, mainly flour and water, fried | Doughnuts, sweet rolls, pastries | 4 input rows | 80.4 g | 80% | 434 kcal | 7.8 g | 659 mg | FDC 2708056 ↗ |
| Quesadilla, beef or pork | Other Mexican mixed dishes | 6 input rows | 70 g | 54.6% | 305 kcal | 14.1 g | 600 mg | FDC 2708592 ↗ |
| Quesadilla, beef or pork, with vegetables | Other Mexican mixed dishes | 9 input rows | 70 g | 54.6% | 279 kcal | 11.1 g | 592 mg | FDC 2708595 ↗ |
| Quesadilla, cheese only | Other Mexican mixed dishes | 3 input rows | 70 g | 56% | 316 kcal | 13.4 g | 676 mg | FDC 2708591 ↗ |
| Quesadilla, chicken | Other Mexican mixed dishes | 6 input rows | 70 g | 54.6% | 287 kcal | 14.4 g | 601 mg | FDC 2708593 ↗ |
| Quesadilla, chicken, with vegetables | Other Mexican mixed dishes | 9 input rows | 70 g | 54.6% | 270 kcal | 11.3 g | 592 mg | FDC 2708596 ↗ |
| Quesadilla, egg | Egg/breakfast sandwiches | 2 input rows | 70 g | 38.9% | 249 kcal | 10.9 g | 470 mg | FDC 2708597 ↗ |
| Quesadilla, egg, with meat | Egg/breakfast sandwiches | 3 input rows | 70 g | 36.8% | 249 kcal | 11.4 g | 504 mg | FDC 2708598 ↗ |
| Quesadilla, with vegetables | Other Mexican mixed dishes | 8 input rows | 70 g | 54.6% | 253 kcal | 8.1 g | 524 mg | FDC 2708594 ↗ |
| Taco or tostada salad with chicken | Burritos and tacos | 14 input rows | 568 g | 22.3% | 167 kcal | 7.8 g | 315 mg | FDC 2708509 ↗ |
| Taco or tostada salad with chicken and sour cream | Burritos and tacos | 15 input rows | 568 g | 19.5% | 171 kcal | 7.2 g | 282 mg | FDC 2708512 ↗ |
| Taco or tostada salad with meat | Burritos and tacos | 14 input rows | 568 g | 22.5% | 179 kcal | 7.5 g | 319 mg | FDC 2708508 ↗ |
| Taco or tostada salad with meat and sour cream | Burritos and tacos | 15 input rows | 568 g | 19.7% | 181 kcal | 6.9 g | 286 mg | FDC 2708511 ↗ |
| Taco or tostada salad, meatless | Burritos and tacos | 10 input rows | 568 g | 22.8% | 163 kcal | 5.3 g | 268 mg | FDC 2708510 ↗ |
| Taco or tostada salad, meatless with sour cream | Burritos and tacos | 11 input rows | 568 g | 19.9% | 167 kcal | 5 g | 241 mg | FDC 2708513 ↗ |
| Taco shell, flour | Tortillas | 2 input rows | 100 g | 84% | 511 kcal | 8.8 g | 755 mg | FDC 2707827 ↗ |
| Taco, flour tortilla, beef, cheese | Burritos and tacos | 5 input rows | 40 g | 38% | 257 kcal | 16.7 g | 444 mg | FDC 2708522 ↗ |
| Taco, flour tortilla, beef, with beans, cheese | Burritos and tacos | 6 input rows | 40 g | 38% | 221 kcal | 11.8 g | 466 mg | FDC 2708523 ↗ |
| Taco, flour tortilla, chicken, cheese | Burritos and tacos | 5 input rows | 40 g | 38% | 220 kcal | 17.5 g | 446 mg | FDC 2708526 ↗ |
| Taco, flour tortilla, chicken, with beans, cheese | Burritos and tacos | 6 input rows | 40 g | 38% | 202 kcal | 12.2 g | 467 mg | FDC 2708527 ↗ |
| Taco, flour tortilla, pork, cheese | Burritos and tacos | 5 input rows | 40 g | 38% | 260 kcal | 16.1 g | 438 mg | FDC 2708524 ↗ |
| Taco, flour tortilla, pork, with beans, cheese | Burritos and tacos | 6 input rows | 40 g | 38% | 222 kcal | 11.5 g | 463 mg | FDC 2708525 ↗ |
| Taco, flour tortilla, with beans, cheese | Burritos and tacos | 4 input rows | 40 g | 38% | 184 kcal | 7 g | 488 mg | FDC 2708528 ↗ |
| Taquito, egg | Egg/breakfast sandwiches | 4 input rows | 45 g | 58.4% | 281 kcal | 9.9 g | 555 mg | FDC 2708602 ↗ |
| Tuna salad sandwich wrap | Seafood sandwiches | 3 input rows | 60 g | 29.9% | 244 kcal | 10.6 g | 564 mg | FDC 2707038 ↗ |
| Turkey sandwich wrap | Deli and cured meat sandwiches | 3 input rows | 60 g | 43.8% | 232 kcal | 12.8 g | 792 mg | FDC 2706987 ↗ |
| Vegetable sandwich wrap | Vegetable sandwiches/burgers | 10 input rows | 60 g | 32.6% | 160 kcal | 5.4 g | 528 mg | FDC 2709136 ↗ |
No linked record matches that filter. Clear the search to restore the complete catalog.
Method and provenance
How this ingredient-centered page was calculated
Feast begins with its pinned USDA FoodData Central Survey Foods corpus for FNDDS 2021–2023. Each exact food profile retains its FDC identifier, source-food description, nutrient values, household measures, and positive-weight input-food rows. This page groups those input rows by the exact ingredient code 18364; it does not merge similar-looking ingredient names or infer synonyms.
The distinct-record count deduplicates by FDC food record. When the same code is listed more than once inside one source formulation, its input weights are added before the listed-weight share is calculated. Category counts also count each food once. Percentiles use the resulting one-share-per-food values, sorted from lowest to highest.
The complete-food nutrient table uses each linked record’s published per-100-gram values so the denominator remains consistent. It is presented for record selection and comparison only. No nutrient value is reassigned to the ingredient, no causal effect is inferred, and no “healthy” score is manufactured from the collection.
How to apply the evidence to a meal
Use the ingredient as a discovery clue. Compare the linked record names, food categories, preparation wording, source formulation, and portion measures. If a close record exists, its complete profile can provide a defensible reference estimate. If the meal differs materially in cooking fat, sauce, ingredient ratios, or portion size, keep looking or use recipe weights, a package label, or an editable photo estimate instead.
These pages are educational source indexes. They do not provide medical advice, personalized nutrient targets, food-safety guidance, or a recipe. If a clinician has given you individualized dietary instructions, follow that guidance and use the most specific current source available for the food you actually consumed.