Noodles with vegetables in tomato-based sauce, diet frozen meal
Onions, cooked, boiled, drained, without salt in USDA source formulations
USDA source ingredient 11283, “Onions, cooked, boiled, drained, without salt,” appears in 96 distinct survey-food records in Feast’s cited FNDDS corpus. This page shows exactly where it appears and how its listed input weight varies across those standardized formulations.
It is an ingredient-centered index, not a generic nutrition-facts page. The linked foods include Beef and noodles with soy-based sauce; Pizza with cheese and extra vegetables, medium crust; Clam cake or patty; Lasagna with chicken or turkey; Beef shish kabob with vegetables, excluding potatoes. Open a complete profile to inspect that food’s portions, nutrients, source formulation, and direct FoodData Central citation.
What the code means
One exact source label across 96 complete records.
Every occurrence collected here uses ingredient code 11283 and the source description “Onions, cooked, boiled, drained, without salt.” The code is preserved exactly as it appears in the FNDDS input-food rows. It is not a FoodData Central FDC ID, so this page does not invent a standalone ingredient-record URL.
The strongest concentrations of linked records are currently Stir-fry and soy-based sauce mixtures (35), Pizza (21), Seafood mixed dishes (13). These are category counts within Feast’s selected 3,850-record corpus. They do not estimate how often the ingredient is eaten, how common it is in recipes generally, or its prevalence across every FNDDS release.
Why this page qualifies: 96 distinct USDA survey-food records meet the four-record evidence threshold.
Where USDA uses this input
Linked records by source-food category
Each record is counted once even if ingredient code 11283 appears on more than one input row inside that formulation. The category grouping describes the complete linked foods, not a culinary rule about the ingredient.
USDA survey-food categories
- Stir-fry and soy-based sauce mixtures35 records
Beef and noodles with soy-based sauce; Beef and rice with soy-based sauce; Beef and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, soy-based sauce
- Pizza21 records
Pizza with cheese and extra vegetables, medium crust; Pizza with cheese and extra vegetables, thick crust; Pizza with cheese and extra vegetables, thin crust
- Seafood mixed dishes13 records
Clam cake or patty; Crab, cake; Fish in lemon-butter sauce with starch item, vegetable, frozen meal
- Pasta mixed dishes, excludes macaroni and cheese8 records
Lasagna with chicken or turkey; Lasagna with meat and spinach; Lasagna, meatless, with vegetables
- Meat mixed dishes7 records
Beef shish kabob with vegetables, excluding potatoes; Beef, ground, with egg and onion; Beef, sliced, with gravy, potatoes, vegetable, frozen meal
- Rice mixed dishes5 records
Rice, brown, with other vegetables, fat added; Rice, brown, with other vegetables, no added fat; Rice, white, with lentils, fat added
- Poultry mixed dishes4 records
Chicken or turkey cake, patty, or croquette; Chicken or turkey fricassee, with sauce, no potatoes, potatoes reported separately, Puerto Rican style; Chicken or turkey hash
- Vegetable dishes2 records
Stuffed tomato, with rice and meat; Vegetarian stew
- Bean, pea, legume dishes1 record
Falafel
Compare complete food records
Nutrient span across the linked foods
Every value in this table describes an entire USDA survey-food record per 100 grams. The values are not the nutrient content of ingredient code 11283, and differences cannot be attributed to this one input.
| Whole-record nutrient | Observed minimum | Median | Observed maximum | Linked records |
|---|---|---|---|---|
| Caloriesper 100 g of the complete food | 33 kcal | 149 kcal | 514 kcal | 96 |
| Proteinper 100 g of the complete food | 0.7 g | 10.1 g | 21.9 g | 96 |
| Carbohydrateper 100 g of the complete food | 1.1 g | 7.9 g | 30.7 g | 96 |
| Total fatper 100 g of the complete food | 0.3 g | 8.8 g | 41.2 g | 96 |
| Dietary fiberper 100 g of the complete food | 0.1 g | 1 g | 4.8 g | 96 |
| Sodiumper 100 g of the complete food | 134 mg | 337 mg | 837 mg | 96 |
The minimum and maximum preserve the complete observed span. The median is the middle linked-record value, not a prediction for a meal and not an ingredient-specific nutrient estimate.
Complete linked catalog
All 96 food records that list code 11283
This is the complete qualifying-corpus catalog, not a hand-picked sample. Search by food name or USDA category, then open a profile for household portions, the full nutrient panel, formulation details, and its exact FDC citation.
96 records shown
| Linked USDA food record | USDA category | Formulation | Listed input weight | Weight share | Calories | Protein | Sodium | Citation |
|---|---|---|---|---|---|---|---|---|
| Beef and noodles with soy-based sauce | Stir-fry and soy-based sauce mixtures | 9 input rows | 125 g | 13.6% | 173 kcal | 13.2 g | 273 mg | FDC 2706488 ↗ |
| Beef and rice with soy-based sauce | Stir-fry and soy-based sauce mixtures | 9 input rows | 125 g | 13.9% | 178 kcal | 13.6 g | 275 mg | FDC 2706497 ↗ |
| Beef and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, soy-based sauce | Stir-fry and soy-based sauce mixtures | 11 input rows | 125 g | 12.3% | 147 kcal | 12.1 g | 245 mg | FDC 2706744 ↗ |
| Beef and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, soy-based sauce | Stir-fry and soy-based sauce mixtures | 10 input rows | 125 g | 11.8% | 144 kcal | 11.7 g | 249 mg | FDC 2706737 ↗ |
| Beef shish kabob with vegetables, excluding potatoes | Meat mixed dishes | 11 input rows | 750 g | 35.5% | 122 kcal | 14.8 g | 208 mg | FDC 2706730 ↗ |
| Beef with soy-based sauce | Stir-fry and soy-based sauce mixtures | 8 input rows | 125 g | 16.8% | 187 kcal | 15.9 g | 333 mg | FDC 2706386 ↗ |
| Beef with sweet and sour sauce | Stir-fry and soy-based sauce mixtures | 15 input rows | 125 g | 11.6% | 211 kcal | 9.3 g | 346 mg | FDC 2706392 ↗ |
| Beef, ground, with egg and onion | Meat mixed dishes | 4 input rows | 52.5 g | 9.3% | 228 kcal | 21.9 g | 732 mg | FDC 2706748 ↗ |
| Beef, noodles, and vegetables excluding carrots, broccoli, and dark-green leafy; soy-based sauce | Stir-fry and soy-based sauce mixtures | 12 input rows | 125 g | 10.2% | 139 kcal | 10.4 g | 206 mg | FDC 2706609 ↗ |
| Beef, noodles, and vegetables including carrots, broccoli, and/or dark-green leafy; soy-based sauce | Stir-fry and soy-based sauce mixtures | 11 input rows | 125 g | 10.2% | 139 kcal | 10.3 g | 216 mg | FDC 2706608 ↗ |
| Beef, potatoes, and vegetables excluding carrots, broccoli, and dark-green leafy; soy-based sauce | Stir-fry and soy-based sauce mixtures | 12 input rows | 125 g | 11.9% | 148 kcal | 11.8 g | 236 mg | FDC 2706604 ↗ |
| Beef, potatoes, and vegetables including carrots, broccoli, and/or dark-green leafy; soy-based sauce | Stir-fry and soy-based sauce mixtures | 11 input rows | 125 g | 11.9% | 149 kcal | 11.8 g | 246 mg | FDC 2706603 ↗ |
| Beef, rice, and vegetables excluding carrots, broccoli, and dark-green leafy; soy-based sauce | Stir-fry and soy-based sauce mixtures | 12 input rows | 125 g | 10.7% | 145 kcal | 10.9 g | 212 mg | FDC 2706629 ↗ |
| Beef, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; soy-based sauce | Stir-fry and soy-based sauce mixtures | 11 input rows | 125 g | 10.3% | 143 kcal | 10.6 g | 217 mg | FDC 2706628 ↗ |
| Beef, sliced, with gravy, potatoes, vegetable, frozen meal | Meat mixed dishes | 12 input rows | 6.3 g | 2% | 125 kcal | 8.1 g | 296 mg | FDC 2707102 ↗ |
| Beef, tofu, and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, soy-based sauce | Stir-fry and soy-based sauce mixtures | 12 input rows | 125 g | 11.9% | 117 kcal | 7.5 g | 230 mg | FDC 2706745 ↗ |
| Beef, tofu, and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, soy-based sauce | Stir-fry and soy-based sauce mixtures | 11 input rows | 125 g | 11.4% | 115 kcal | 7.3 g | 235 mg | FDC 2706739 ↗ |
| Chicken or turkey and noodles with soy-based sauce | Stir-fry and soy-based sauce mixtures | 9 input rows | 125 g | 13.6% | 157 kcal | 11.6 g | 391 mg | FDC 2706536 ↗ |
| Chicken or turkey and rice with soy-based sauce | Stir-fry and soy-based sauce mixtures | 9 input rows | 125 g | 13.9% | 162 kcal | 12 g | 395 mg | FDC 2706542 ↗ |
| Chicken or turkey and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, soy-based sauce | Stir-fry and soy-based sauce mixtures | 11 input rows | 125 g | 12.3% | 133 kcal | 10.7 g | 352 mg | FDC 2706791 ↗ |
| Chicken or turkey cake, patty, or croquette | Poultry mixed dishes | 7 input rows | 26.3 g | 4.9% | 262 kcal | 20.8 g | 575 mg | FDC 2706545 ↗ |
| Chicken or turkey fricassee, with sauce, no potatoes, potatoes reported separately, Puerto Rican style | Poultry mixed dishes | 12 input rows | 105 g | 8.5% | 183 kcal | 14 g | 593 mg | FDC 2706822 ↗ |
| Chicken or turkey hash | Poultry mixed dishes | 6 input rows | 13.1 g | 2.8% | 110 kcal | 9.6 g | 259 mg | FDC 2706527 ↗ |
| Chicken or turkey shish kabob with vegetables, excluding potatoes | Poultry mixed dishes | 11 input rows | 750 g | 35.5% | 104 kcal | 13 g | 346 mg | FDC 2706783 ↗ |
| Chicken or turkey, rice, and vegetables excluding carrots, broccoli, and dark-green leafy; soy-based sauce | Stir-fry and soy-based sauce mixtures | 12 input rows | 125 g | 10.7% | 133 kcal | 9.6 g | 305 mg | FDC 2706696 ↗ |
| Chicken or turkey, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; soy-based sauce | Stir-fry and soy-based sauce mixtures | 11 input rows | 125 g | 10.3% | 131 kcal | 9.4 g | 307 mg | FDC 2706695 ↗ |
| Clam cake or patty | Seafood mixed dishes | 7 input rows | 26.3 g | 4.9% | 246 kcal | 19 g | 408 mg | FDC 2706561 ↗ |
| Crab, cake | Seafood mixed dishes | 7 input rows | 5 g | 5% | 214 kcal | 14.4 g | 430 mg | FDC 2706549 ↗ |
| Eggplant and meat casserole | Meat mixed dishes | 15 input rows | 170 g | 6.2% | 96 kcal | 7.1 g | 176 mg | FDC 2710144 ↗ |
| Falafel | Bean, pea, legume dishes | 11 input rows | 85 g | 14.7% | 514 kcal | 8.3 g | 499 mg | FDC 2707408 ↗ |
| Fish and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, soy-based sauce | Stir-fry and soy-based sauce mixtures | 11 input rows | 125 g | 12.3% | 106 kcal | 8 g | 250 mg | FDC 2706866 ↗ |
| Fish and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, soy-based sauce | Stir-fry and soy-based sauce mixtures | 10 input rows | 125 g | 11.8% | 104 kcal | 7.8 g | 255 mg | FDC 2706865 ↗ |
| Fish in lemon-butter sauce with starch item, vegetable, frozen meal | Seafood mixed dishes | 11 input rows | 5.4 g | 1.6% | 101 kcal | 5.5 g | 452 mg | FDC 2707119 ↗ |
| Fish shish kabob with vegetables, excluding potatoes | Seafood mixed dishes | 11 input rows | 750 g | 35.5% | 68 kcal | 9.4 g | 250 mg | FDC 2706867 ↗ |
| Fish, salmon cake or patty | Seafood mixed dishes | 8 input rows | 5 g | 5% | 285 kcal | 16.1 g | 404 mg | FDC 2706552 ↗ |
| Gefilte fish | Seafood mixed dishes | 5 input rows | 10 g | 10% | 82 kcal | 10.4 g | 453 mg | FDC 2706551 ↗ |
| Gumbo with rice | Seafood mixed dishes | 12 input rows | 420 g | 10% | 89 kcal | 8.2 g | 400 mg | FDC 2706726 ↗ |
| Gumbo, no rice | Seafood mixed dishes | 11 input rows | 420 g | 10.8% | 83 kcal | 8.5 g | 433 mg | FDC 2706879 ↗ |
| Lamb shish kabob with vegetables, excluding potatoes | Meat mixed dishes | 11 input rows | 750 g | 35.5% | 162 kcal | 12 g | 222 mg | FDC 2706780 ↗ |
| Lasagna with chicken or turkey | Pasta mixed dishes, excludes macaroni and cheese | 12 input rows | 125 g | 3.3% | 205 kcal | 13.7 g | 387 mg | FDC 2708756 ↗ |
| Lasagna with meat and spinach | Pasta mixed dishes, excludes macaroni and cheese | 13 input rows | 125 g | 3.2% | 207 kcal | 13.3 g | 412 mg | FDC 2708755 ↗ |
| Lasagna, meatless, with vegetables | Pasta mixed dishes, excludes macaroni and cheese | 15 input rows | 125 g | 3.3% | 188 kcal | 11.2 g | 384 mg | FDC 2708759 ↗ |
| Lasagna, with chicken or turkey, and spinach | Pasta mixed dishes, excludes macaroni and cheese | 13 input rows | 125 g | 3.2% | 201 kcal | 13.5 g | 381 mg | FDC 2708757 ↗ |
| Liver, beef or calves, and onions | Meat mixed dishes | 4 input rows | 52.5 g | 37.6% | 129 kcal | 16.7 g | 276 mg | FDC 2706876 ↗ |
| Noodles with vegetables in tomato-based sauce, diet frozen meal | Pasta mixed dishes, excludes macaroni and cheese | 12 input rows | 0.1 g | 0.1% | 70 kcal | 3.6 g | 134 mg | FDC 2709140 ↗ |
| Pizza with cheese and extra vegetables, medium crust | Pizza | 5 input rows | 66 g | 5.4% | 221 kcal | 9.3 g | 463 mg | FDC 2708630 ↗ |
| Pizza with cheese and extra vegetables, thick crust | Pizza | 5 input rows | 44 g | 3.6% | 240 kcal | 9.5 g | 490 mg | FDC 2708631 ↗ |
| Pizza with cheese and extra vegetables, thin crust | Pizza | 5 input rows | 67 g | 7% | 208 kcal | 8.7 g | 441 mg | FDC 2708629 ↗ |
| Pizza with meat and vegetables, from restaurant or fast food, medium crust | Pizza | 5 input rows | 50 g | 4.3% | 248 kcal | 11.5 g | 484 mg | FDC 2708664 ↗ |
| Pizza with meat and vegetables, from restaurant or fast food, thick crust | Pizza | 5 input rows | 32 g | 2.7% | 259 kcal | 10.9 g | 505 mg | FDC 2708665 ↗ |
| Pizza with meat and vegetables, from restaurant or fast food, thin crust | Pizza | 5 input rows | 53 g | 5.9% | 241 kcal | 11.6 g | 464 mg | FDC 2708663 ↗ |
| Pizza, cheese and vegetables, gluten-free thick crust | Pizza | 7 input rows | 8 g | 5.6% | 228 kcal | 6.7 g | 439 mg | FDC 2708698 ↗ |
| Pizza, cheese and vegetables, gluten-free thin crust | Pizza | 7 input rows | 8 g | 6.7% | 223 kcal | 7.2 g | 437 mg | FDC 2708697 ↗ |
| Pizza, cheese and vegetables, whole wheat thick crust | Pizza | 8 input rows | 8 g | 5.6% | 231 kcal | 9.7 g | 498 mg | FDC 2708692 ↗ |
| Pizza, cheese and vegetables, whole wheat thin crust | Pizza | 8 input rows | 8 g | 6.7% | 226 kcal | 9.6 g | 483 mg | FDC 2708691 ↗ |
| Pizza, cheese with vegetables, from frozen, thick crust | Pizza | 3 input rows | 50 g | 3.3% | 253 kcal | 9.8 g | 418 mg | FDC 2708625 ↗ |
| Pizza, cheese, with vegetables, from frozen, thin crust | Pizza | 3 input rows | 71 g | 6.1% | 240 kcal | 9.2 g | 393 mg | FDC 2708624 ↗ |
| Pizza, cheese, with vegetables, from restaurant or fast food, medium crust | Pizza | 3 input rows | 56 g | 5.3% | 242 kcal | 10.3 g | 484 mg | FDC 2708627 ↗ |
| Pizza, cheese, with vegetables, from restaurant or fast food, thick crust | Pizza | 3 input rows | 66 g | 5.5% | 245 kcal | 9.7 g | 480 mg | FDC 2708628 ↗ |
| Pizza, cheese, with vegetables, from restaurant or fast food, thin crust | Pizza | 3 input rows | 56 g | 7% | 234 kcal | 10 g | 465 mg | FDC 2708626 ↗ |
| Pork and onions with soy-based sauce | Stir-fry and soy-based sauce mixtures | 8 input rows | 420 g | 40.4% | 149 kcal | 11.1 g | 245 mg | FDC 2706765 ↗ |
| Pork and vegetables excluding carrots, broccoli, and dark- green leafy; no potatoes, soy-based sauce | Stir-fry and soy-based sauce mixtures | 11 input rows | 125 g | 12.3% | 149 kcal | 11.4 g | 251 mg | FDC 2706778 ↗ |
| Pork and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, soy-based sauce | Stir-fry and soy-based sauce mixtures | 10 input rows | 125 g | 11.8% | 145 kcal | 11 g | 255 mg | FDC 2706777 ↗ |
| Pork and watercress with soy-based sauce | Stir-fry and soy-based sauce mixtures | 8 input rows | 125 g | 16.8% | 190 kcal | 14.9 g | 341 mg | FDC 2706762 ↗ |
| Pork or ham with soy-based sauce | Stir-fry and soy-based sauce mixtures | 8 input rows | 125 g | 16.8% | 190 kcal | 14.9 g | 341 mg | FDC 2706408 ↗ |
| Pork shish kabob with vegetables, excluding potatoes | Meat mixed dishes | 11 input rows | 750 g | 35.5% | 124 kcal | 13.9 g | 216 mg | FDC 2706779 ↗ |
| Pork, rice, and vegetables excluding carrots, broccoli, and dark-green leafy; soy-based sauce | Stir-fry and soy-based sauce mixtures | 12 input rows | 125 g | 10.7% | 147 kcal | 10.2 g | 217 mg | FDC 2706650 ↗ |
| Pork, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; soy-based sauce | Stir-fry and soy-based sauce mixtures | 11 input rows | 125 g | 10.3% | 144 kcal | 10 g | 222 mg | FDC 2706649 ↗ |
| Pork, tofu, and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, soy-base sauce | Stir-fry and soy-based sauce mixtures | 11 input rows | 125 g | 11.4% | 116 kcal | 7 g | 238 mg | FDC 2706760 ↗ |
| Pork, tofu, and vegetables, excluding carrots, broccoli, and dark-green leafy; no potatoes, soy-based sauce | Stir-fry and soy-based sauce mixtures | 12 input rows | 125 g | 11.9% | 118 kcal | 7.2 g | 232 mg | FDC 2706770 ↗ |
| Rice, brown, with other vegetables, fat added | Rice mixed dishes | 6 input rows | 23.3 g | 9.2% | 119 kcal | 2.4 g | 157 mg | FDC 2709070 ↗ |
| Rice, brown, with other vegetables, no added fat | Rice mixed dishes | 5 input rows | 23.3 g | 9.4% | 105 kcal | 2.5 g | 160 mg | FDC 2709069 ↗ |
| Rice, white, with lentils, fat added | Rice mixed dishes | 8 input rows | 105 g | 8.5% | 150 kcal | 5.5 g | 189 mg | FDC 2709030 ↗ |
| Rice, white, with lentils, no added fat | Rice mixed dishes | 7 input rows | 105 g | 8.9% | 115 kcal | 5.8 g | 198 mg | FDC 2709031 ↗ |
| Rice, white, with other vegetables, no added fat | Rice mixed dishes | 5 input rows | 23.3 g | 11% | 107 kcal | 2.4 g | 185 mg | FDC 2709027 ↗ |
| Shrimp and noodles with soy-based sauce | Stir-fry and soy-based sauce mixtures | 9 input rows | 125 g | 13.6% | 141 kcal | 10.2 g | 276 mg | FDC 2706557 ↗ |
| Shrimp and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, soy-based sauce | Stir-fry and soy-based sauce mixtures | 11 input rows | 125 g | 12.3% | 118 kcal | 9.5 g | 242 mg | FDC 2706854 ↗ |
| Shrimp and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, soy-based sauce | Stir-fry and soy-based sauce mixtures | 10 input rows | 125 g | 11.8% | 116 kcal | 9.2 g | 247 mg | FDC 2706853 ↗ |
| Shrimp shish kabob with vegetables, excluding potatoes | Seafood mixed dishes | 11 input rows | 750 g | 35.5% | 83 kcal | 11.2 g | 240 mg | FDC 2706855 ↗ |
| Shrimp, cake or patty | Seafood mixed dishes | 7 input rows | 5 g | 5% | 218 kcal | 13.9 g | 329 mg | FDC 2706565 ↗ |
| Stuffed tomato, with rice and meat | Vegetable dishes | 8 input rows | 13.1 g | 5.2% | 99 kcal | 4.8 g | 183 mg | FDC 2709075 ↗ |
| Sweet and sour pork with rice | Stir-fry and soy-based sauce mixtures | 16 input rows | 125 g | 9.7% | 187 kcal | 9.8 g | 261 mg | FDC 2706655 ↗ |
| Sweet and sour shrimp | Stir-fry and soy-based sauce mixtures | 15 input rows | 125 g | 11.6% | 172 kcal | 5.9 g | 347 mg | FDC 2706456 ↗ |
| Topping from meat and vegetable pizza | Pizza | 6 input rows | 57 g | 10.8% | 299 kcal | 17.6 g | 837 mg | FDC 2705790 ↗ |
| Topping from vegetable pizza | Pizza | 5 input rows | 57 g | 13.2% | 247 kcal | 15.6 g | 805 mg | FDC 2705788 ↗ |
| Tortellini, meat-filled, with tomato sauce | Pasta mixed dishes, excludes macaroni and cheese | 16 input rows | 26.3 g | 2.3% | 134 kcal | 6.6 g | 618 mg | FDC 2708785 ↗ |
| Tortellini, meat-filled, with tomato sauce, canned | Pasta mixed dishes, excludes macaroni and cheese | 11 input rows | 0.7 g | 0.7% | 89 kcal | 3.2 g | 298 mg | FDC 2708786 ↗ |
| Tortellini, spinach-filled, with tomato sauce | Pasta mixed dishes, excludes macaroni and cheese | 13 input rows | 26.3 g | 2.3% | 121 kcal | 4.5 g | 596 mg | FDC 2708793 ↗ |
| Tuna cake or patty | Seafood mixed dishes | 7 input rows | 26.3 g | 4.9% | 206 kcal | 15.3 g | 372 mg | FDC 2706560 ↗ |
| Tuna casserole with vegetables and mushroom sauce, no noodles | Seafood mixed dishes | 8 input rows | 52.5 g | 5% | 115 kcal | 9 g | 364 mg | FDC 2706858 ↗ |
| Tuna noodle casserole with vegetables and mushroom sauce | Seafood mixed dishes | 9 input rows | 52.5 g | 3.8% | 124 kcal | 8.1 g | 280 mg | FDC 2706718 ↗ |
| Vegetarian stew | Vegetable dishes | 9 input rows | 60 g | 2.6% | 33 kcal | 0.7 g | 144 mg | FDC 2707479 ↗ |
| White pizza, cheese, with meat and vegetables, thick crust | Pizza | 9 input rows | 8 g | 5% | 270 kcal | 11.7 g | 559 mg | FDC 2708683 ↗ |
| White pizza, cheese, with meat and vegetables, thin crust | Pizza | 9 input rows | 8 g | 6% | 272 kcal | 12.1 g | 548 mg | FDC 2708682 ↗ |
| White pizza, cheese, with vegetables, thick crust | Pizza | 8 input rows | 8 g | 5.5% | 244 kcal | 10 g | 492 mg | FDC 2708679 ↗ |
| White pizza, cheese, with vegetables, thin crust | Pizza | 8 input rows | 8 g | 6.7% | 241 kcal | 10.1 g | 466 mg | FDC 2708678 ↗ |
No linked record matches that filter. Clear the search to restore the complete catalog.
Method and provenance
How this ingredient-centered page was calculated
Feast begins with its pinned USDA FoodData Central Survey Foods corpus for FNDDS 2021–2023. Each exact food profile retains its FDC identifier, source-food description, nutrient values, household measures, and positive-weight input-food rows. This page groups those input rows by the exact ingredient code 11283; it does not merge similar-looking ingredient names or infer synonyms.
The distinct-record count deduplicates by FDC food record. When the same code is listed more than once inside one source formulation, its input weights are added before the listed-weight share is calculated. Category counts also count each food once. Percentiles use the resulting one-share-per-food values, sorted from lowest to highest.
The complete-food nutrient table uses each linked record’s published per-100-gram values so the denominator remains consistent. It is presented for record selection and comparison only. No nutrient value is reassigned to the ingredient, no causal effect is inferred, and no “healthy” score is manufactured from the collection.
How to apply the evidence to a meal
Use the ingredient as a discovery clue. Compare the linked record names, food categories, preparation wording, source formulation, and portion measures. If a close record exists, its complete profile can provide a defensible reference estimate. If the meal differs materially in cooking fat, sauce, ingredient ratios, or portion size, keep looking or use recipe weights, a package label, or an editable photo estimate instead.
These pages are educational source indexes. They do not provide medical advice, personalized nutrient targets, food-safety guidance, or a recipe. If a clinician has given you individualized dietary instructions, follow that guidance and use the most specific current source available for the food you actually consumed.